WEEKLY CLASSES
Our weekly classes are designed to help young chefs explore cuisines while building upon basic skills. While learning food preparation skills is the main ingredient at Young Chefs, each class adds a heap of kitchen safety, a scoop of etiquette, a handful of table setting, a pinch of menu planning and laughter to taste. KinderCooks (Ages 3 to 6)
Tuesdays from 12:30-1:30pm and Wedn
esdays 4:00-5:00pm
Jr. Chefs (Ages 6 to 10)
Tuesdays from 4:00-5:30pm, Wednesdays 5:30-7:00pm and Saturdays from 10:00-11:30am
Sr. Chefs (Ages 11 and up)
Tuesdays from 6:00-7:30pm
BIRTHDAY PARTIES
Let Young Chefs Academy of Richmond create an unforgettable birthday celebration for your child! A birthday party at Young Chefs is ninety minutes of fun, and the birthday guests will participate in hands-on cooking activities. With our all-inclusive party packages, we handle everything from the invitations to the clean-up. We provide the invitations, food and drink for the children, paper goods and decorations. Each guest receives a recipe card, and the birthday child receives a special gift from us. FUNSHOPS
Our fun-filled workshops are offered on afternoons, weekends and school breaks. Each FUNshop explores a different theme and gives your child a chance to develop his culinary skills.
