HHMS Culinary

Having a great day at the Hammond BBQ fest!! 🍗🍖🔥🔥Come out and get you some white chocolate bread pudding!

Our former ProStart students are staying connected with LRA events this summer! Here’s a throwback photo of Hammond High alumni Trenton Oliphant, who placed third at the Louisiana Seafood Cook-Off, and Andrew Cambre, who will speak at the LRA Showcase on Gen Z in hospitality. Their 2018 team won first place at the Louisiana ProStart Invitational and competed nationally.

Hammond High Magnet School | ProStart Program | Louisiana Seafood Promotion and Marketing Board | Explore Louisiana

Rain or shine, it’s BBQ (and bread pudding) time!!

HHMS Culinary Competition 2025

We are so proud of our Tornado Rockstars!!!

Mrs. Drago made it to the quarter finals!!! Thank y’all so much for the support so far!!! Please, begin voting daily again to get her to 1st place this round!!

Is Julianna Drago the Greatest Baker? You decide! One baker will take home the title, a feature in Bake From Scratch Magazine, and $20,000!

Is Julianna Drago the Greatest Baker? You decide! One baker will take home the title, a feature in Bake From Scratch Magazine, and $20,000!

Mrs. Drago is still in the running for America’s Greatest Baker. Keep voting daily, and we can help to get her back in 1st!!

Is Julianna Drago the Greatest Baker? You decide! One baker will take home the title, a feature in Bake From Scratch Magazine, and $20,000!