Rock Hill High School Culinary Arts

Advanced students making ice cream, poached pears, fried cinnamon apples, flourless chocolate torte, lemon mousse with homemade lemon curd! These desserts were devine! So proud of them!

Working on our team-building skills in Culinary 1! Everyone plays a vital role in our classroom and kitchen!

Don't miss out on our Mexican Food Menu being served March 23rd, 25th, 29th, and 31st!! You can place your order and make your reservation at https://hilltop-cafe.square.site/

We have our Japanese Menu created by our student Mateo and Caden starting next Wednesday! Be sure to place your order and make your reservations by 1/24! Go to our website at https://hilltop-cafe.square.site/ to place your order and make your reservation!

We have our New Zealand Menu starting next week and will be available September 28th, 30th and October 4th, 6th!
This Menu was created by our very own senior Practicum student Caleb Beaty! Come out and support him and our program by purchasing from his menu.
You can make your reservation here:https://www.signupgenius.com/go/10C0F4DA8AB2BA2FBC52-hilltop1 and order here:https://hilltop-cafe.square.site/.

Don’t forget to place your order for some delicious food from our fall menu for next week at hilltop-cafe.square.site

We are now Open to the Public!
We are currently working on our Fall Menu! The date available are September 14, 16, 22, 24 and October 20, 22, 26, 28! To make reservations visit https://m.signupgenius.com/ #!/showSignUp/10C0F4DA8AB2BA2FBC52-hilltop1

First Day of the Hilltop Cafe and our students are working hard!!