Crack an Egg Cooking Studio

Crack an Egg Cooking Studio Live 1 hour cooking classes using Zoom platform. Students learn the fundamentals of cooking & baking in an interactive setting.

CAE takes students on a culinary adventure where learning to cook & bake is fun!

*Accepting payments using Zelle or Venmo*

πŸ‘¨β€πŸ³πŸ‘©β€πŸ³ Baking & cooking classes begin next Monday, February 5th. Classes are offered Monday,  both morning & afternoon c...
01/30/2024

πŸ‘¨β€πŸ³πŸ‘©β€πŸ³ Baking & cooking classes begin next Monday, February 5th. Classes are offered Monday, both morning & afternoon classes and Wednesday afternoon classes. The classes are via Zoom and are 1 hour. On the schedule are dinners for the BIG Game 🏈 Valentine's Day sweet treatsπŸͺ and dinner πŸ’• soups, and casseroles. Tired of baking & cooking? πŸ‘©β€πŸ³πŸ‘¨β€πŸ³ Join your baker and/or chef in the kitchen and create memories and delicious sweet treats and meals for your family and friends! The 4 week session is $40.00 per student. Payment accepted via Zelle or Venmo. To register or if you have questions, please feel free to email Carolanne, [email protected]. All classes are EST

01/27/2024

πŸ‘¨β€πŸ³πŸ‘©β€πŸ³ Join us in the kitchen, Saturday, February 3rd, from.9:00 a.m. -10:00 a.m. for "Ice Cream for Breakfast"! On the menu, Bakery Style Double Chocolate Muffins with Ice Cream. In this class, the bakers will learn the "secret" to creating the "bakery style" muffins. This recipe is a "two-fer"! The bakers can make these delicious muffins for a special Valentine's Day treat!πŸ’• The class is $10.00 per screen, via Zoom. This informal holiday was created in the 1960s when Florence Rappaport's kids told her it was too cold to do anything! Join the fun in the kitchen with your bakers on Saturday, February 3rd! To register or if you have questions, please email Carolanne, [email protected]. Venmo and Zelle accepted. Recipe and ingredient & equipment lists emailed prior to class. Class time is EST.

πŸ¦ƒπŸ¦ƒI am hosting an "Open Kitchen" on Wednesday, November 22nd;  6:30 - 7:30 p.m. EST.πŸ¦ƒπŸ¦ƒ We will be making & baking Turkey...
11/17/2023

πŸ¦ƒπŸ¦ƒI am hosting an "Open Kitchen" on Wednesday, November 22nd; 6:30 - 7:30 p.m. EST.πŸ¦ƒπŸ¦ƒ We will be making & baking Turkey "Handprint" Cookies decorated with an easy to pipe Cookie Frosting! To add more fun to the class, the students will learn how to make delicious Chocolate-Covered Strawberry Turkeys! The dessert table will look so festive! Decorating the Turkey "Handprint" Turkey cookies is a fun activity for everyone after Thanksgiving dinner too! The "Open Kitchen" is for the entire family! The class is $10.00 per screen and via Zoom. Join the fun in the kitchen! To register or if you have questions, please email Carolanne [email protected]. Recipes, ingredient & equipment lists emailed prior to class.

Join the fun in the kitchen!
11/01/2023

Join the fun in the kitchen!

πŸ¦ƒπŸŽ„πŸŽ…πŸ€ΆπŸ‘¨β€πŸ³πŸ‘©β€πŸ³ November baking & cooking classes begin Monday, November 6th! πŸ¦ƒπŸŽ„πŸŽ…πŸ€ΆπŸ‘¨β€πŸ³πŸ‘©β€πŸ³ Classes are available both morning & late afternoon (Monday-a.m. & p.m. classes) & Wednesday (p.m.) only. Classes are one (1) hour and virtual via Zoom. The four (4) week session is $40.00 per student OR $10.00 "jump in" per class. If you have multiple children interested in the cooking classes, they can rotate through the classes! Classes are for ages 5+ with parent/guardian based on child's skill & comfort level in the kitchen. All classes are Eastern Standard time. ⏲ Gift certificates are available too! If you need additional information or to register, please email Carolanne [email protected] Join me in the kitchen this month! Try new foods! Learn life skills!

πŸ¦ƒπŸŽ„πŸŽ…πŸ€ΆπŸ‘¨β€πŸ³πŸ‘©β€πŸ³ November baking & cooking classes begin Monday, November 6th! πŸ¦ƒπŸŽ„πŸŽ…πŸ€ΆπŸ‘¨β€πŸ³πŸ‘©β€πŸ³ Classes are available both morning &...
11/01/2023

πŸ¦ƒπŸŽ„πŸŽ…πŸ€ΆπŸ‘¨β€πŸ³πŸ‘©β€πŸ³ November baking & cooking classes begin Monday, November 6th! πŸ¦ƒπŸŽ„πŸŽ…πŸ€ΆπŸ‘¨β€πŸ³πŸ‘©β€πŸ³ Classes are available both morning & late afternoon (Monday-a.m. & p.m. classes) & Wednesday (p.m.) only. Classes are one (1) hour and virtual via Zoom. The four (4) week session is $40.00 per student OR $10.00 "jump in" per class. If you have multiple children interested in the cooking classes, they can rotate through the classes! Classes are for ages 5+ with parent/guardian based on child's skill & comfort level in the kitchen. All classes are Eastern Standard time. ⏲ Gift certificates are available too! If you need additional information or to register, please email Carolanne [email protected] Join me in the kitchen this month! Try new foods! Learn life skills!

Another fun afternoon n the kitchen!  The students πŸ‘¨β€πŸ³πŸ‘©β€πŸ³ peeled, cored and sliced apples 🍏🍎  which they enjoyed with tw...
10/31/2023

Another fun afternoon n the kitchen! The students πŸ‘¨β€πŸ³πŸ‘©β€πŸ³ peeled, cored and sliced apples 🍏🍎 which they enjoyed with two delicious dips-pumpkinπŸŽƒ fluff and apple 🍏🍎 caramel dip. They also enjoyed homemade gingersnap cookies!

The students in the Fall enrichment cooking classes had a spooktacularπŸŽƒπŸ‘»πŸ’€ time in the kitchen last Tuesday. They "carved...
10/31/2023

The students in the Fall enrichment cooking classes had a spooktacularπŸŽƒπŸ‘»πŸ’€ time in the kitchen last Tuesday. They "carved" a tortilla and made Jack-O-Lantern cheese quesadillas along with a delicious Ghost πŸ‘» S'mores Dip🍫. I even saw a witch πŸ§™β€β™€οΈπŸ§Ή quesadilla! They had a hauntingly good time in the kitchen. In early November, they will be making Cranberry Stuffed French Toast.

πŸ‘¨β€πŸ³πŸ‘©β€πŸ³That's a wrap! Time flies when you are having fun in the kitchen!πŸ‘©β€πŸ³πŸ‘¨β€πŸ³ The chefs did an amazing job in the kitche...
10/31/2023

πŸ‘¨β€πŸ³πŸ‘©β€πŸ³That's a wrap! Time flies when you are having fun in the kitchen!πŸ‘©β€πŸ³πŸ‘¨β€πŸ³ The chefs did an amazing job in the kitchen! A few comments from sous chefs for a few of the dinners. "My son loved the enchilidas and he is my hard sell." "That ranch was delicious."-Buffalo Chicken Enchiladas; "My husband & daughter LOVED that soup! Perfect meal for a windy, cold night." "The salad dressing was pretty close to Olive Garden"- Lasagna Soup with Copycst Olive Garden Soup "My word-that was so good! The apples turned out perfect and the sandwiches were so yummy!" " We used strawberry jam in our mayo." - Chicken Schnitzel Sandwich with Lemony Arugula & Berry Mayonnaise with SautΓ©ed Apples 🍎 "That dip was the winner last night-perfect way to make s'mores without getting cold outside or starting a fire." - Jack-O-Lantern πŸŽƒ Chicken Quesadillas with GhostπŸ‘» S'mores Dip πŸ‘¨β€πŸ³πŸ‘©β€πŸ³ November and December classes begin Monday, November 6th. The kitchen is closed the week of Thanksgiving. Class schedule will be posted shortly! Join the fun in the kitchen!πŸ‘¨β€πŸ³πŸ‘©β€πŸ³ Taste new foods and learn life skills! If you have any questions, please email Carolanne [email protected]

πŸŽƒπŸ‘¨β€πŸ³πŸ‘©β€πŸ³πŸŽƒ October baking & cooking classes begin Monday, October 9th! Classes are available both morning & late afternoon...
10/03/2023

πŸŽƒπŸ‘¨β€πŸ³πŸ‘©β€πŸ³πŸŽƒ October baking & cooking classes begin Monday, October 9th! Classes are available both morning & late afternoon on Monday (both a.m. and p.m. classes) & Wednesday (p.m.) only. Classes are one (1) hour and are virtual via Zoom. The four (4) week session is $40.00 per student per session OR $10.00 "jump in" per class. Classes are for ages 5+ with parent/guardian based on child's skill & comfort level in the kitchen
All classes are Eastern Standard time. ⏲ Gift certificates are available too! If you need additional information or to register, please email Carolanne, [email protected]. Join me in the kitchen this month for a spooktacular good time!πŸŽƒπŸ‘»πŸ§™β€β™€οΈπŸ’€Try new foods! Learn life skills!πŸŽƒπŸ‘©β€πŸ³πŸ‘¨β€πŸ³πŸŽƒ

The chefs in the "zoom" afternoon cooking class kicked off this month by making three recipes to celebrate Cinco de Mayo...
05/13/2023

The chefs in the "zoom" afternoon cooking class kicked off this month by making three recipes to celebrate Cinco de Mayo a few days early! They used their culinary skills to make Mexican street corn nachos, vanilla pineapple water and for a sweet treat-Mexican chocolate frozen bananas topped with toasted coconut-optional! I always ask for feedback about the class/dinner. Comments-"Dinner was delicious! My youngest drank 3 glasses of the pineapple water. The bananas were good with a touch of cinnamon." Great job in the kitchen chefs!πŸ‘¨β€πŸ³πŸ‘©β€πŸ³

This month, the students in the "zoom" morning class made two delicious creations. We celebrated Cinco de Mayo in the ki...
05/13/2023

This month, the students in the "zoom" morning class made two delicious creations. We celebrated Cinco de Mayo in the kitchen a few days early! They made waffled quesadillas and vanilla pineapple water! Delicious! This week, they made quiche toast cups along with fresh fruit kebabs and a delicious lemon cream fruit dip! A perfect menu for a simple and delicious Mother's Day breakfast!πŸ˜‹ Great job in the kitchen!πŸ‘¨β€πŸ³πŸ‘©β€πŸ³

Address

Forest Hill, MD
21050

Opening Hours

Monday 9am - 5am
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

Telephone

+14438072354

Website

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