06/08/2026
Meet the Team Monday 🤘❤️
Meet Alan, our Chef & Supervisor in the Tully! Alan has been part of the Stags Hospitality team for 2 years, and his favorite part of the job is getting to meet and support our students every day 🤩
06/06/2026
Hey, Stags 🦌❤️ On campus for Reunion Weekend? Stop by the Sand Bar Food Truck for our Surf or Turf Skewers & Stagberry Smoothie 🤩
06/04/2026
to Reunion Weekend 2025 ❤️🤘Reunion Weekend is almost here, and we can’t wait to see our Stags back on campus! Stop by the Stag Shack food truck this Saturday for a Surf or Turf Skewer and our fan-favorite Stagberry Smoothie 🤩 See you there, Stags!
06/01/2026
Meet the Team Monday 🦌❤️
Meet Julius, our Executive Allergen Chef at the True Balance station in the Tully! Julius has been at Fairfield for 25 years, and his favorite part of being on the Stags Hospitality team is helping students with dietary restrictions feel supported and cared for every time they dine with us 🍽️🤩
05/25/2026
Meet the Team Monday 🦌❤️
Meet Georgia, our Chef Manager in the Tully! Georgia has been part of the team for 4 years, and her favorite part of being at Fairfield is working alongside the Stags Hospitality family and feeding all of our students 🤘🍽️
05/20/2026
Hey, Stags 👋🦌 On campus for the summer? Stop by The Stag Snack Bar for salads, sandwiches, burgers, and more 😍 Open Monday-Thursday: 9am-2pm 🔥
05/18/2026
Meet the Team Monday 🦌❤️
Meet Joe, our Executive Residential Chef in the Tully! Chef Joe has been part of the Stags Hospitality team for 5 years, bringing creativity and passion to every plate 🍽️🔥 His go-to drink on campus? A cappuccino from Starbucks in DSB ☕️🤩
05/08/2026
And that’s a wrap, Stags 🤘 Thank you for another great year! Wishing the Class of 2026 the best of luck on your next adventure, and we will see the rest of you in the fall! - Your Stags Hospitality Team ❤️
05/06/2026
Happening now‼️ Ivana & Darwin’s refresher bar 🍋🍓✨ Lemonade and green tea + your favorite fruit purées 😍 Stop by while supplies last!
05/05/2026
Happy Cinco de Mayo, Stags 🍋🟩 We hope you enjoyed celebrating with us 🤩 On tonight’s menu — birria tacos, salsa & guacamole bar, ancho-lime chicken, carne asada skirt steak, and more 🔥