Oregon State University Extension - Lane County

Oregon State University Extension - Lane County Lane County Extension Service has something for everyone! Location: 996 Jefferson Street. Eugene, OR 97402
Enter on ramp or steps off of 10th Ave.

We serve as the county hub for programs including 4-H, Nutrition Education, Food Safety, Farms, Gardening and Forestry. Phone: 541-344-5859

Office Hours: Mon - Thu, 8 am - 5 pm
Wearing face coverings and physical distancing is required for all employees and visitors, per Oregon Statute and Oregon State University guidelines. Master Gardener Volunteers available to answer gardening questions: Mond

ay - Thursday, 9 am - 4 pm
Phone Master Gardener Hotline: 541-344-0265 or email question and photos to [email protected]

Master Food Preserver message phone: 541-244-4885
Mid-July to Mid-October Food Safety hotline: 1-800-354-7319

Nutrition Education Program: 541-344-0249

4-H Youth Program: 541-344-5043

Forestry for the Birds is coming up on September 10! Join us for this educational field tour, and learn practical ways t...
08/20/2026

Forestry for the Birds is coming up on September 10! Join us for this educational field tour, and learn practical ways to enhance bird habitat in Oregon’s forests. Held in collaboration with the Forest Stewards Guild and Cascades Raptor Center.

Thursday, September 10 from 8:30 am - 12:30 pm
Elijah Bristow State Park, Dexter, OR
Fee: $15

Register here: https://beav.es/Y4N

The OSU Extension Service in Lane County has filters available for community members dealing with unhealthy smoke condit...
08/19/2026

The OSU Extension Service in Lane County has filters available for community members dealing with unhealthy smoke conditions.

If you would like a filter, please call our office (541-344-5859) to make sure we still have them available, then stop by to pick up.

Check out this article to see how OSU Extension is helping residents across the state with wildfire response!

Air filter kits, masks and livestock aid reach affected counties.

August Home Food Safety and Preservation workshops are almost full, but we have more in September! Register or learn mor...
08/07/2026

August Home Food Safety and Preservation workshops are almost full, but we have more in September! Register or learn more about all upcoming events by visiting beav.es/p3L

Reach out to our office at 541-344-5859 if you have trouble registering or are interested in a scholarship.

Free Wildfire Smoke Preparedness class this Tuesday, August 4, at 10 am in Eugene! Presented by Community Health Centers...
08/03/2026

Free Wildfire Smoke Preparedness class this Tuesday, August 4, at 10 am in Eugene! Presented by Community Health Centers of Lane County.
Sign up here: https://bit.ly/4pzCEln

Wildfire smoke is expected to affect air quality across western Oregon this week as winds shift from the west to the eas...
08/03/2026

Wildfire smoke is expected to affect air quality across western Oregon this week as winds shift from the west to the east.

Smoke can affect anyone's health, especially children, older adults, pregnant people, and those with heart or lung conditions. Take steps to reduce your exposure by staying informed about air quality and limiting time outdoors when smoke levels are high.

Learn how to protect yourself and your family during wildfire smoke events:
https://extension.oregonstate.edu/catalog/pub/em9404-s-d

Join us for Forestry for the Birds on September 10!This event will gather landowners, land managers and bird enthusiasts...
07/28/2026

Join us for Forestry for the Birds on September 10!
This event will gather landowners, land managers and bird enthusiasts to explore practical ways to enhance bird habitat in Oregon’s forests. Held in collaboration with the Forest Stewards Guild and Cascades Raptor Center.
Thursday, September 10 from 8:30 am - 12 pm
Elijah Bristow State Park, Dexter, OR
Fee: $15

Register here: https://beav.es/Y4N

Address

996 Jefferson Street
Eugene, OR
97402

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm

Telephone

(541) 344-5859

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