Bread Baking School Inspiring a new generation of home bread bakers! Learn to make delicious, healthy, nutritious bread at home. A great bread making school.
09/10/2021
I have just posted a step by step video on how to make fabulous sandwich bread with poolish. (It's made with yeast.) Here is the link to the video link.
Easy and Delicious Sandwich Bread with Poolish In this video, Kathleen provides step by step directions on how to make easy and delicious sandwich bread. You will learn how to add more flavor and softnes...
02/17/2021
Semolina sesame seed sourdough. A new recipe I’ve been working on. The nice feature of this new "banneton bowl" is that neither the sesame seeds nor the dough stuck to the bowl while it was rising.
11/09/2020
New toy for the Bread Lab arrived yesterday. So far it is fabulous!!! Challenger Breadware.
10/09/2020
Scoring a batard (oval). More photos are coming!!
09/23/2020
Here are some fun ideas if you have a bit of extra time.
5 Nifty Tricks With Bread Dough That You've Definitely Never Had Before Contents: 0:17 – Sugar & Cinnamon Balls 1:19 – Sausage rolls 2:02 – Nutella rings 2:56 – 3 stuffed buns 3:58 – Cheese Puff Buns 4:57 – Orange Cinnabons ✅ Ora...
09/15/2020
A good video on how to cook fried eggs. Also, a good demonstration on how to crack and egg and why.
This will go nicely with my Sourdough English Muffins!
Jacques Pépin Makes a Delicious Fried Egg | American Masters: At Home with Jacques Pépin | PBS Official website: http://www.pbs.org/americanmasters Jacques shows us a unique way of making fried eggs — that is cooking it at a low temperature so that the...
09/13/2020
It is taking longer than I thought to create a scoring bread article. It turns out it's not as intuitive as I thought it was. But......I have the first videos created. (that are not fuzzy or don't have my head blocking the bread.) Now I have to make more and edit them, but it is coming. I promise!
Become a better baker.
Watch my latest video on bread baking.
How to measure your flour.
Weighing flour with scales vs using cups.
08/08/2020
Have you noticed your bread behaving differently with the arrival of warmer weather? Check out these warm weather bread baking tips on our new blog!!
https://sdartisanbread.com/blog/
IGNORE THE :SORRY CANT FIND ANY POSTS. It will work!! I can't figure out why the site is saying this.
Blog - San Diego Artisan Bread School Blog Sorry, we couldn’t find any posts. Please try a different search.
08/06/2020
Check out my new YouTube video.
"Common Bread Making Questions Answered"
Common Bread Making Questions Answered! 0:00 In this video I explain many common bread making questions. 0:26 What are the differences in wheat flour. 3:20 Bleached flour vs. unbleached flour. 4:10...
I have been working on Cinnamon Roll recipes lately. Sourdough discard cinnamon rolls, regular cinnamon rolls and today......50% whole wheat Healthy Cheese and Onion Rolls. Same procedure and look, but savory and not sweet Oh....So....Good.....(Photos and comments to come.). I am so excited for the yummy results...
06/09/2020
We're back teaching bread making! First post Covid shutdown class! What a great group of bread makers!!