This page is for current and former students of the MSU Food Science Program.
Welcome to the Department of Food Science and Human Nutrition at Michigan State University. We invite you to explore our web site and discover our nationally recognized academic, research and outreach programs. Our department is home to 36 faculty, 51 graduate students and nearly 600 undergraduate students. Our faculty and staff are active in research to solve contemporary issues in food productio
11/29/2021
Food science student connects studies with human health and safety: MSU undergraduate Rajsri Raghunath wants to shape food policy and help make food labels accessible for everyone. Read about it here:
Food science student connects studies with human health and safety MSU undergraduate Rajsri Raghunath wants to shape food policy and help make food labels accessible for everyone.
11/20/2019
MSU's undergraduate food science program was recently named the best in the United States by successfulstudent.org.
Read more about it here: https://successfulstudent.org/best-bachelors-in-food-science-and-nutrition-programs/
11/15/2019
Congrats to Dr. Jeffrey Swada for recently receiving the 2019 Emerging Leaders Network Award by the Institute of Food Technologists (IFT) and being named a Featured Food Science Alumnus at the University of Illinois!
Read more about it here:
https://www.canr.msu.edu/news/dr-jeffrey-swada-named-featured-alumnus-at-university-of-illinois
https://www.canr.msu.edu/news/dr-jeffrey-swada-recognized-with-national-award
06/05/2019
MSU's Food Science Food Product Development Team takes first place in the IFTSA's M & M Mars Food Product Development National Competition tonight, June 4, 2019 , in New Orleans! Congratulations to Co-leaders ( left to right) Kaylan Hayman (BS), Ran Tao (MS), and Karl Seiwert (MS). Their Faculty Advisor is Dr. Sungeun Cho, and their Grad Student Advisor is Edward Szczygiel (PhD)! The product is TryDough! Stay tuned!
05/13/2019
New MSU Institute of Agricultural Technology food processing program launches!
For more information check out this site:
New MSU Institute of Agricultural Technology food processing program launches The newest IAT certificate program, Food Processing, Technology and Safety, will accept students starting in fall 2019 in East Lansing, Battle Creek, Lansing, Muskegon and Traverse City.
01/03/2019
Check out this MSU CANR STEM-FEE Scholars Program Flyer!
For more information go to canr.msu.edu/stem-fee-scholars
12/04/2018
MSU DAIRY STORE PEPPERMINT ICE CREAM!
A number of you have been asking --- and we now have our seasonal peppermint ice-cream at the MSU Dairy Store!!
It is absolutely delicious and a great addition to your holiday get togethers. We made a limited amount, so available only until we run out.
Thank you for your support of the MSU Dairy Store.
Happy Holidays! Zey
PS Online orders can be made through their Web Site.
Please feel free to share this.
12/02/2018
Last weeks game. Need to keep having scores like this!
12/02/2018
Slight thaw heading into last week of the semester.
Dairy Store Catalogue for Holiday purchases.
11/14/2018
Hello all, With the Holidays fast approaching please do remember the MSU Dairy Store for your gift giving. We have an excellent selection of gifts for every budget - and we ship too! If you have any questions please contact the MSU Dairy Store Manager Brekelle Wiedenmannott at [email protected]
Thank you for supporting the MSU Dairy Store, and our mission over the years, Dr. Zey Ustunol
*Cheese Gift Boxes* Choose from many of our Spartan cheese gift boxes to make any occasion complete!
10/05/2018
New MSU Processing and Innovation Center. Article, "New Product Accelerator Fills Industry Gap".