Daytona State College Foundation

Help support the DSC Foundation and the Daytona Beach Kiwanis by purchasing a duck for their annual Duck Race event on September 12th! Click the link or Scan the QR code to adopt your duck today: https://www.duckrace.com/daytonabeach/teams/13417

A huge thank you to the outstanding restaurants and supporters who shared their flavors at this year’s Cork & Fork fundraiser! Your generosity made the event a delicious success. 🍽️🍷

We are so grateful for everyone who joined us yesterday at our 5th Annual CORK & FORK: A Food and Wine Event presented by Halifax Health!

🍰✨ Cork & Fork Sweet Spotlight: Mama Cannoli ✨🍰
Get ready to treat yourself! Mama Cannoli brings authentic Italian sweetness to every bite with fresh‑filled cannoli, cookies, pastries, and more, all made from cherished family recipes passed down through generations. What started as a passion shared at local markets has blossomed into a beloved South Daytona favorite—serving up tradition, community, and irresistible flavor.
🍷💛 For those of you joining us at Cork & Fork, save room for dessert so you can experience why their cannoli has everyone talking!

🍽️✨ Cork & Fork Culinary Spotlight: Metz Culinary Management ✨
Metz brings chef‑driven cuisine, thoughtful service, and elevated catering to every table—right here at Daytona State College and beyond. Known for their fresh, flavorful menus and guest‑first philosophy, Metz delivers dining experiences that blend creativity, quality ingredients, and impeccable presentation. From campus dining to beautifully executed catered events, their team turns every meal into a moment worth savoring.
🥂🍴 We look forward to experiencing the culinary excellence of Metz at the 5th Annual CORK & FORK: A Food and Wine Event presented by Halifax Health!

🎂✨ Cork & Fork Sweet Spotlight: Treats & Sweets Cakery ✨🧁
Calling all dessert lovers! Treats & Sweets Cakery is a beloved, DSC alumni‑owned bakery serving edible works of art right here in the Daytona Beach area. Known for their stunning custom cakes, gourmet cupcakes, cookies, and handcrafted desserts, every creation is baked fresh with premium ingredients and show‑stopping design.
🍷🍰 If you are joining us at Cork & Fork, you will have a chance to try their desserts that are as beautiful as they are delicious!

🍝 Featured at Cork & Fork: Carrabba’s Italian Grill 🍷
Carrabba’s Italian Grill is known for serving hearty, authentic Italian cuisine inspired by family recipes and bold, time‑honored flavors. From savory wood‑grilled entrées and classic pastas to thoughtfully paired wines, Carrabba’s brings the warmth and richness of Italian dining to every table. With a conveniently located restaurant right here in Daytona Beach, they’re a local favorite for gathering, celebrating, and enjoying handcrafted dishes made with passion.
✨ Join us at Cork & Fork presented by Halifax Health to savor a taste of Carrabba’s Italian Grill—experience the flavors you love and discover why they’re a staple in the Daytona Beach community! Daytonastate.edu/corkandfork

👨‍🍳✨ Chef Spotlight: Chef Clarence Pan ✨🍷
Cork & Fork is proud to showcase Chef Clarence Pan, an inspiring culinary leader and dedicated instructor with the Daytona State College - Hospitality and Culinary Management program. With a deep passion for locally grown, seasonal ingredients, Chef Pan brings creativity, precision, and heart to everything he does—both in the kitchen and the classroom.
🔥 Join us at the 5th Annual CORK & FORK: A Food and Wine Event Presented by Halifax Health to experience the talent, passion, and flavor Chef Clarence Pan brings to the table—where education meets culinary artistry. 🍽️🥂

We are exactly ONE WEEK away from the 5th Annual CORK & FORK: A Food and Wine Event presented by Halifax Health!
A huge thank‑you to our incredible sponsors for helping make this unforgettable event possible. We can’t wait to celebrate with amazing food, wine, and community.
🍷🍴 A limited number of tickets are still available, so don’t wait—grab yours now at daytonastate.edu/corkandfork before they are sold out!

🧀 Featured at Cork & Fork: Salty Beach Charcuterie Boards
Salty Beach Charcuterie Boards is a female‑owned, Volusia County–based business specializing in beautifully handcrafted, fully customizable charcuterie boards and grazing displays. Known for their “no‑fuss fancy feasting” approach, they create show‑stopping spreads with imported cheeses, premium meats, fresh fruits, and seasonal touches—designed to bring people together and spark conversation. From intimate gatherings to large events, every board is made to impress.
✨ Don’t miss the chance to experience their signature charcuterie at the 5th Annual CORK & FORK: A Food and Wine Event presented by Halifax Health —come taste, mingle, and be inspired --> daytonastate.edu/corkandfork