Mimi Kitchenboss

CALLING ALL GIRL SCOUTS!📣

Join us on Sunday 8/16 to learn how to make delicious Chinese Dumplings from scratch! Open exclusively to Girl Scouts members and their families. Let’s get cooking!👩🏻‍🍳

Register here:
https://square.link/u/WfrLyAQu

Spots still available for our friends at the Girl Scouts of Greater South Texas for Sunday 08/02 Vietnamese Fresh Spring Roll cooking class!

Learn how to make this delicious recipe with various variations from protein to fruits! We will also make the dipping sauce from scratch and master the essential rolling technique for the perfect spring roll!
All skill levels, from beginners to chefs-in-training, are welcome!👩🏻‍🍳

OPEN TO GIRL SCOUT MEMBERS (and their families) EXCLUSIVELY.

Register here:
https://square.link/u/kWrZd6a6

Learn how to make delicious Chicken Teriyaki that’s better than take out!🔥

Join us on Saturday, July 25th for an hourlong, hands-on cooking class at the Texas State Museum of Asian Cultures and Education Center!👩🏻‍🍳

Register here: https://tinyurl.com/MimiKitchenBoss

Another full house today at our Gyoza Cooking Classes!👩🏻‍🍳🥟

Wow, so many skills learned today, like creating the right filling consistency, mastering the pleating technique, cooking each gyoza perfectly, and making a delicious sauce from scratch! Happy and full bellies all around! Thank you all and so proud of everyone for their hard work!

So many new classes coming soon, register here before they are sold out!
https://tinyurl.com/MimiKitchenBoss

‼️FALL 2026 COOKING CLASSES ARE HERE‼️

Clear your calendars and make sure you get your spots asap, they go FAST! 🏃‍♀️🏃‍♂️

Register here: https://tinyurl.com/MimiKitchenBoss

Go on a culinary journey with us this Sunday July 12, to Louisiana as we learn to cook Shrimp Creole with our featured host, Ree Garcia of Ree’s Sweets & Savories.

In this hour-long class, our featured host will demo and breakdown the ingredients and cooking techniques behind this timeless recipe. Participants will have a chance to interact with the host and also enjoy a delicious sit down meal. You do not need to bring anything to class but we welcome you to bring your own drinks.

Demo & Dine: Shrimp Creole - Texas State Museum of Asian Cultures description

Our July cooking classes are coming in hottttt!🔥🔥
Spots go fast so get yours secured asap!

July 11 GYOZA
July 25 CHICKEN TERIYAKI
July 12 Demo & Dine: SHRIMP CREOLE feat. Ree’s Sweets & Savories

Register here:
https://tinyurl.com/MimiKitchenBoss

Sending out more lumpia masters to the world! Everyone had a rolling good time at out recent Lumpia cooking class and they all did such an amazing job! They learned how to make a flavorful pork filling and mastered the rolling techniques for a perfect lumpia. 👩🏻‍🍳

Hope to see more of you guys at our July cooking classes!
July 11 GYOZA
July 25 CHICKEN TERIYAKI
July 12 Demo & Dine: Shrimp Creole with Ree’s Sweets & Savories
Register here: https://tinyurl.com/MimiKitchenBoss