Taylor’s Cooking School

The Favorite Chef Competition has finally finished and I am very grateful to have been a part of it all and receive your support. I know many of you made donations to help support me while I was competing and thought you would be proud to know we raised over 4 million dollars! How incredible is that! Thanks again for your support and the impact this will make in our food industry post COVID.

It’s not the kitchen, it’s the chef. Please vote today!
https://favchef.com/2023/taylor

Today is double the champion votes! If you ever wanted to purchase votes on my behalf today would be the day to do so. All donations go to the James Beard Foundation and are a tax right off.
However much money you donate, you will receive that many votes but doubled. Today is a day where we see a lot of movement in this close competition and hopefully that includes helping me go back to the #1 spot!
The James Beard Foundation is a wonderful charity that supports Chef and the Restaurant business. I’m my workshop with the CEO James Moon he talked about the changes they are trying to implement in this intense industry. A shift to focusing on the mental and physical health of Chefs and a better balance between work and family. This money can help make my industry a much happier and welcoming environment! Your donations can make a difference not only for the food culture but in helping me get one step closer to the life changing grand prize!
Please donate today, even the smallest amounts can make a huge difference!
Thank you for the continuous support!!

Here’s a game plan for the next phase of voting! Thank you for your support, now I ask for you guys to also share my link with others! Let’s get as many people to see my profile as possible! Thank you!

https://favchef.com/2023/taylor

Y’all we did it! I have to start working on some beautiful plated dishes! Thank you for your support! Voting will begin again on Monday and we gotta hit it hard. Only 2 rounds left between me and the Finals!

You guys know what to do. Please keep voting! Tomorrow is the cut off for the group finals. Then we have a 3 day break until the Quarterfinals begin and votes reset July 24th!

https://favchef.com/2023/taylor

We made it to the Top 5! I need to remain #1 in my group to advance to the quarterfinals. I have attached the competition schedule. Votes are going to start to reset and I need all hands on deck and everyone who feels comfortable to share my profile on their social media and with their family and friends.
I attached a short message from me about who I am and what I am fighting for in this competition!
Your continual support is very much appreciated.
Don’t forget to vote!

https://favchef.com/2023/taylor

https://favchef.com/2023/taylor

The Top 10 Cut Off is Thursday July 6th! Please keep voting and be safe this 4th of July!!!

So proud of this girl for finishing her culinary course! Look at those perfectly pink medium rare lamb chops! 🤌🏼magnificó

Thanks to all your support and votes I received my workshop on ”The Art of Plating” with Celebrity Chef Carla Hall!!
I gotta keep practicing and finding my style for the Semifinals!
Featured is a ginger steamed fish, with an herbaceous sesame soba noodle and a carrot slaw.
Keep voting so I can keep learning please!! Thank you!

https://favchef.com/2023/taylor

Y’all! You have helped me get into the top 20! The next round is to determine the top 15 and I still need your votes to get there!
For every person who shares my profile on social media and tags me in it, or comments that they have voted, I will share my fruit crisp recipe!
There are so many delicious fruits in season right now and this simple recipe really highlights them beautifully! Can be made gluten free as well!
Thank you for the support, keep voting daily!

https://favchef.com/2023/taylor

Hey friends! Voting is almost over for this round and they are offering 2X’s the votes today! Please vote! Let’s finish the round strong!!
Thank you for your continuous support!

https://favchef.com/2023/taylor