09/23/2026
🌿 Meet čišnay 🌿
Also known as Blue Elderberry, čišnay is a native California shrub found growing along streams, roadsides, meadows, and forest openings. It produces clusters of light-colored flowers and blue berries. Birds and other animals eat the berries, and the flowers provide nectar to pollinators. 🐦🐝🦋
The Ohlone value čišnay for food, medicine, tools, and more. The berries can cause nausea if eaten raw, and the leaves, bark, stems, and roots are toxic. ⚠️ However, tea made from flowers is used to soothe colds and fevers. 🤧 Cooked berries are used to make syrup, jelly, pie, and w**e. The berries are also used as dyes for basketry. The stems make flutes, whistles, clapper sticks used in ceremonies, arrows, twirling sticks to start fires, and sq**rt guns. 🔥
We have a family of turkeys enjoying čišnay at CSU East Bay, Concord Center! 🦃 Have you spotted any animals hanging out by these shrubs?