02/06/2024
Biopesticides aren't new, but they can be tricky for farmers to use properly. An innovative new protein could make biopesticides and biostimulants easier to use and more effective. Researchers with The Ohio State University are seeing promising results from fields tests with tomato plants and greenhouse experiments on lettuce. Dr. Guo-Liang Wang shares his exciting new project from the Innovation Hub, a collaboration between Nationwide and Ohio State - College of Food, Agricultural, and Environmental Sciences.