American Culinary Federation of Greater Cincinnati

American Culinary Federation of Greater Cincinnati

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Welcome to the Greater Cincinnati Chapter of the American Culinary Federation. Stay up to date with

Photos from Colonel De Gourmet Herbs and Spices's post 09/11/2023
06/26/2023

Master Chef John Kinsella, an inspiration to all. Thank you Chef for teaching us so many skills. Keeping us on our toes to keep us sharp. Loving and encouraging us to raise our culinary standards to the best we could be. You will be missed.

Funeral will be July 10 at 11 a.m.
St. Mary's Hyde Park Church
2853 Erie Ave.
Cincinnati, OH 45208

08/20/2020

Hi my name is Nick Forrest from Butler County, and thought you might be interested in this hog event that is going on down here with some of the Butler County Fair pigs and ACF of Cincinnati.

American Culinary Federation of Cincinnati heard that the kids were only getting $.13 per pound for their pigs this year , so they came up with a unique opportunity for fair kids, Chefs, Culinary Schools, and Food Banks.

They offered to purchase 13 pigs at $.25 cents per pound , then have those pigs harvested, pick up whole carcasses and then delivered to 5 Culinary School around the Cincinnati area. In turn these Culinary Chefs and Instructors will educate their students on carcass break down into primal then into retail cuts. Students will take all cuts and develop recipes ,cook and package the dishes to deliver to the local free store or food banks

The great part about this story is, it took alot of people to step up to get this event going.

ACF of Cincinnati- ( President John Zenk and board members) buying the 13 hogs at a better price, paying for harvesting, feed, pick up and delivery

9 4-H kids- learning a valuable lesson

Farmgate to Dinnerplate

Camden Locker ( owners ,Micheal Truster and his wife and their employees)- not only did they make slots available for these 13 hogs they donated the kill and chill fee back to the kids

Korb Farms-( Andy Korb) for taking care of all hogs from fair to harvest (30 days no charge)

Butler Tech Culinary School

LiveOaks Culinary School

Diamond Oaks Culinary School

Scarlet Oaks Culinary School

La Soupe Culinary School

If you are interested in this for a feel good story, contact me please for more information. Also have alot of pictures and more being taken as more pigs are delivered.

Thank you

Nick Forrest

[email protected]

01/04/2020

Swamp water grill in the East End

Oyster Po Boy!

06/17/2019

Psst...we know where Sherman will be tomorrow morning!!! Right here at Pearl Street!!!🎉🍕🎉 So make sure you wake up early with us and check us out on Fox 59!! There is nothing better than breakfast pizza! Except maybe lunch and dinner pizza!🤩🍕♥️


Photos from American Culinary Federation of Greater Cincinnati's post 06/01/2019
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Location

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Address


4124 Hamilton Richmond Road
Cincinnati, OH
45205

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm
Saturday 9am - 4pm
Sunday 10am - 5pm