"ðĢ āļāđāļēāļ§āļāļĩāļŠāļģāļŦāļĢāļąāļāļāļāđāļāđāļāļĢāļīāļāļŠāļĩāļāļ§āļ..āļāļąāļāļāļļāļāļąāļāļĄāļĩāļ§āļīāļāļĩāļĢāļąāļāļĐāļēāļāļēāļāļēāļĢāļāļ§āļāļāļĩāđāđāļŦāđāļŦāļēāļĒāđāļāđāđāļāļāļāļĩāđāļāđāļēāļāđāļāļĩāļĒāļ 14 āļ§āļąāļāđāļāļĒāđāļĄāđāļāđāļāļāļāđāļēāļāļąāļ
âāđāļāđāļēāļĢāļąāļāļāļēāļĢāļĢāļąāļāļĐāļēāļāļąāļāļāļĩāđāļāļ·āđāļāļāđāļāļāļāļąāļāļĄāļ°āđāļĢāđāļāļĨāļģāđāļŠāđ
âāļĨāļēāļāđāļāļāļĢāļīāļāļŠāļĩāļāļ§āļāļāļąāđāļ 3 āļāļāļīāļ āļĢāļīāļāļŠāļĩāļāļ§āļāļ āļēāļĒāđāļ - āļĢāļīāļāļŠāļĩāļāļ§āļāļ āļēāļĒāļāļāļ - āļĢāļīāļāļŠāļĩāļāļ§āļāļāļŠāļĄ
âāļĢāļīāļāļŠāļĩāļāļ§āļāļŦāļ - āļĢāļīāļāļŠāļĩāļāļ§āļāļŦāļāđāļĢāđāļ§āļāļķāđāļ 3-5 āđāļāđāļē
âāļāļĒāđāļēāļāļĨāđāļāļĒāđāļŦāđāļĄāļĩāļāļēāļĢāļāļ·āļāđāļĨāļ°āđāļāļĨāļĩāđāļĒāļāļāđāļģ
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ð āļ§āļīāļāļąāļĒāļāļ§āđāļē 3 āļāļĩ āļāđāļāļāļāđāļāļĒāļāļąāļāļ§āļīāļāļĒāļēāļĻāļēāļŠāļāļĢāđāđāļ āļŠāļąāļāļāļĢāļĢāļĄ āļāļĨāļīāļāļ āļąāļāļāđāļŠāļēāļĢāļŠāļāļąāļāļāļĄāļīāđāļāļāļąāļāļāļĢāļąāļāļāļĢāļļāļāđāļŦāļĄāđāļāļđāļāļāļąāļāļŠāļēāđāļŦāļāļļāļāļāļāļĢāļīāļāļŠāļĩāļāļ§āļāļāļ§āļēāļĢ
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āļāļĨāļāļāļŠāļēāļĢāļāļīāļĐāđāļĨāļ°āđāļĄāđāđāļāđāļāļāļąāļāļāļĢāļēāļĒ
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āļĒāļīāđāļāļāļēāļāļēāļĢāļŦāļāļąāļāļāļķāđāļāđāļĢāđāļ§!
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āļāļģāļĨāļēāļĒāļĢāļīāļāļŠāļĩāļāļ§āļāļāļ§āļēāļĢ āļĨāļāļāļ§āļĄ āļāļĢāļĢāđāļāļēāļāļ§āļāļŦāļĨāļąāļāđāļāđ 14 āļ§āļąāļ
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āļĨāļāļāļēāļāļēāļĢāļāļ§āļĄ āļāļąāļ āļāđāļāļāļāļđāļ
āļāļāļāļāļ§āļąāļāļāļĩāđāļāļĩāļāļĩāđāļŠāļļāļāļŠāļģāļŦāļĢāļąāļāļāļąāļ§āļāļļāļāđāļāļāđāļĨāļ°āļāļĢāļāļāļāļĢāļąāļ§!
âïļ āļāļĢāļļāļāļēāļāļēāļāđāļāļāļĢāđāđāļāļĢāļāļāļāļāļļāļāđāļ§āđāđāļāđāļāļāļāļ§āļēāļĄāđāļāļ·āđāļāđāļŦāđāļāļĩāđāļāļĢāļķāļāļĐāļēāļāļāļāđāļĢāļēāļāļīāļāļāđāļāļāļĨāļąāļāđāļāļ·āđāļāļāļāļāļģāđāļāļ°āļāļģ"
The Urban Canopy
Urban Agriculture
02/29/2024
We had a blast collecting compostables and eating samples at the Show yesterday! As a part of their waste reduction program- we collected over 2000 lbs of compostable materials and food waste that was not suitable for donation to the . Thank you for including us! ð
02/28/2024
Winter LUCSA Week 9 âïļ Summer is just around the cornerâĶ have you signed up yet?!
In this weekâs share:
eggs
fingerling potatoes & green meat radish
beers
lettuce
onions & shallots
apples
Vegan kimchi from our processing kitchen, and
oysters from Primordia! Not pictured: bread
Image description: spread of produce including radish, lettuce and eggs
02/24/2024
Join us at the Lake Katherine Nature Center and Botanic Gardens! We'll be discussing the benefits of composting, soil ecology and our launch of at home compostables collection in Palos Heights!
02/23/2024
Local produce and goodies delivered right to your door. Eat seasonally with LUCSA! Learn more using the link in our bio.
02/22/2024
Thank you for screen printing our hats! The UC models its org structure after a tree (just like in our logo!). We have seven functional branches: the indoor farm, outdoor farm, distribution, LUCSA, farmers markets, compost club and processingâ We believe the Tree model represents the value of each part of our organization. All of our crew members are considered critical to achieving our vision: to create a more sustainable, nutritious, and equitable local food system.
âŧïļ
02/21/2024
Winter LUCSA Week 8 âïļ Have you heard?! Summer LUCSA is now taking sign-ups! A little birdie told us. ðĢ
Thank you to all of our partner farms and vendors that have made this winter a delight so far! In this weekâs share:
Pullman sourdough
golden beets and cabbages
parsley
kombucha
eggs
microgreens
criminis
potatoes
& dried cherries from Shoreline fruit!
02/15/2024
Waaay back to September 2017. What a beautiful warm sunny day at our farm in Englewoodð
02/14/2024
Winter LUCSA Week 7 ðĪ We love you all!
In this weekâs share:
eggs
purple top turnips
lettuce
cilantro
apple cider
white buttons
herbed focaccia
beets
Carrots from Family Farm Fresh, and
Canned beans from Omena Organics!
Image description: spread of produce including lettuce, carrots, turnips and bread
02/09/2024
Help us donate compost! Thanks to our members who choose "Donate" as their reward option each year we are able to donate our finished compost to various non-profits and community/school gardens. Are you a part of or know an organization that could use compost? Nominate the organization here:
https://docs.google.com/forms/d/e/1FAIpQLSfDmm6AIrmmXiDROgRiXdwWAJih8RibEe2ZW13rxU00rP5jDA/viewform?usp=sharing
02/08/2024
Shout out to our Compost Club member, The Jade Vine! The Jade Vine (who has been composting with the UC since 2021) is an earth-conscious flower shop in the Albany Park neighborhood. Woman-owned and operated, theyâre hard at work preparing tons of Valentineâs Day specials for every style and budget. The shop partners with several local creatives to offer sustainable, handcrafted gifts âĨïļâĨïļâĨïļ
Photos by .b_howe
02/07/2024
Winter LUCSA, Week 6 ð§
ðð
In this weekâs share:
bread
Japanese sweet potatoes, celery root and shallots
golden apples
lettuce
eggs
shiitakes
flavored sodas
& assorted jam from our Processing kitchen!
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Location
Contact the school
Website
Address
2550 S. Leavitt Street
Chicago, IL
60608