Knives 'n Chef

Knives 'n Chef "Cooking is an art of adjustment" I'll teach you the basic techniques and skills to be successful. Everyone loves delicious food.

For me cooking is more than ingredients, its more than a recipe, for me cooking is an experience it's a lifestyle. I love it to the core of my being. I am working daily to be a better chef, father and husband. All of this goes hand in hand to my dedication to be better than I was yesterday. With this class I hope to instill in others the love I have for food and in the process teach some of the sk

ills I have learned along the way. I started as a line cook when I was 15 years old and now have over 20 years' experience. I have worked in many different kitchens through the years and have absorbed information from some great chefs along the way. In college at Coastal Carolina my passion really took hold with the teachings of my chef Mark Dowling. Chef Brian Lucas at Menno Havens' Chesnut Landing Restaurant is an amazing person and was a great mentor for me. Today I work as the Executive for Menno Havens fine dining restaurant Chestnut Landing. I was previously sous Chef under chef Jeremy Mickey who was Chef De Cuisine at Pinehurst Resort and the Country Club of North Carolina. I have been featured in a magazine at my work for my commitment and passion to my craft. I have a Serve Safe certification. Thank you from the bottom of my heart to these Chefs and the people who have helped me learn be the Chef I am today. I'm excited to take this journey with you and teach you some of what I have learned through the years.

Scott loves his gift, new member of the household “yet to be named”
06/15/2025

Scott loves his gift, new member of the household “yet to be named”

s’mores time
05/21/2025

s’mores time

03/08/2025
12/17/2024

Stay tuned

Well done everyone 👏 food looked and tasted amazing
06/25/2024

Well done everyone 👏 food looked and tasted amazing

Baja Shrimp Tacos w/Scratch tortillas tonight we'll bring the flavor. Scratch flour tortillas with chipotle garlic shr...
06/24/2024

Baja Shrimp Tacos w/Scratch tortillas tonight we'll bring the flavor. Scratch flour tortillas with chipotle garlic shrimp, pickled onion, sweet peppers and jalapenos. Cabbage slaw with an avocado creme. Looking forward to this

Mediterranean style Cod En Papillote mise en place ✅
05/06/2024

Mediterranean style Cod En Papillote
mise en place ✅

Recipes are confusing. Come learn the importance of mise en place, how to properly follow steps on a recipe and make th...
03/04/2024

Recipes are confusing. Come learn the importance of mise en place, how to properly follow steps on a recipe and make the best out of your ingredients. 'n Chef will help you understand how to prep properly and give you the confidence to impress all your family and guests.
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Tonight Knives 'n Chef we are getting some girl scouts for their cooking badge. Fresh Fettuccini Alfredo & house made B...
01/09/2024

Tonight Knives 'n Chef we are getting some girl scouts for their cooking badge. Fresh Fettuccini Alfredo & house made Bruschetta

Address

1811 Lincoln Way East
Chambersburg, PA
17202

Opening Hours

Monday 5:30pm - 7pm

Telephone

+17173609933

Website

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