Just a fun page to display some my talentz with different types of cooking..I do catering: parties..
09/02/2022
The Amelia Island Club is hiring the following positions:
Restaurant Supervisor, Club Accountant, Golf Maintenance Operator, Pastry Cook, Line Cook, Host/Hostess, Food Runner, Server, Steward, Valet Driver
Apply online at the link in our bio, ameliaislandclub.com/careers
05/04/2020
Hey this is Terry Harris! Getting my update together on just a few of my creative dishes and desserts!
07/09/2017
This is a dish:
BAKED CHICKEN BREAST w/a savory honey mustard glaze..
BAKED CHICKEN THIGHS w/a garlic butter sauce
07/30/2016
Lemon pound cake
07/30/2016
Nothing like some good ole southern food ....
Oxtails..Bbq chic...green beans....cornbread w/ some yellow rice
07/30/2016
Got these baked lemon pepper chic wings!!
Yum yum......
07/29/2014
Gotta love it: Teriyaki-honey orange glazex Atlantic Salmon...w/2 blackened georgia white shrimp
07/29/2014
WOW!!! A deep fried turkey...cooked GOLDEN BROWN and delicious...
07/29/2014
A dish wiith a little kick: Spinach Fettuchini pasta w/shrimp and andouille sausage and jalapeno cream... Gotta love it!!
07/29/2014
Nothing like a juicy Beef Tenderloin cooked to perfection!!
Cooking Tip: Need any good hints on how to cook eggs or pasta properly? Lets share ideals..How do you know when they are really done? Hit me up!!