Cook and Grow

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Cook and Grow www.cookandgrow.org Cook and Grow is a Junior Chef program for children 8-13 years old. Limited space available for each session.

This program was founded by Chef Mona Jackson and teaches kitchen safety, food preparation, cooking, nutrition, and how to be informed consumer. Students learn about growing, preparing and cooking healthier meals. Our program is designed to address the risk of diabetes, high blood pressure and the dramatic increase of childhood obesity. Students will grow the fresh vegetables and herbs that they will cook with and learn to read and understand food labels to make better choices.

๐Ÿ›Ž๏ธ Student Spotlight ๐Ÿ›Ž๏ธ  Meet Jaidyn! ๐Ÿ‘จ๐Ÿฝโ€๐Ÿณ Jaidyn is a dedicated and focused Senior at Bassick High School with a new pa...
10/02/2026

๐Ÿ›Ž๏ธ Student Spotlight ๐Ÿ›Ž๏ธ Meet Jaidyn! ๐Ÿ‘จ๐Ÿฝโ€๐Ÿณ

Jaidyn is a dedicated and focused Senior at Bassick High School with a new passion for cooking!

His greatest asset? He works well independently and with others. Check out his skills!

Come celebrate our mission to cultivate the next generation of healthy eaters and gardeners.Join us for an evening of ex...
09/25/2026

Come celebrate our mission to cultivate the next generation of healthy eaters and gardeners.

Join us for an evening of exceptional taste and community spirit at Cook and Growโ€™s Food Is Art, 20th Anniversary Celebration!!

Come celebrate our mission to cultivate the next generation of healthy eaters and gardeners. We are bringing together the best of Connecticutโ€™s culinary scene for a night you wonโ€™t forget. Enjoy an array of individual bites prepared by renowned local guest chefs, perfectly paired with curated cocktails and fine wines.

The evening will feature live entertainment and exciting raffle prizes, but the highlight of the night will be our special guest speakers: Chef Chris Scott of Top Chef fame and Chef Damon Sawyer of the acclaimed 29 Markle Ct. Hear their insights on food, community, and the importance of culinary education.

Participating Chefs & Restaurants:

-Little Lotus Omakase
-Chef Dan Monroe of Easy Eats
-Chef Leslie of Leslie Can Save You
-Cook and Grow Jrs Chefs
-Rebbeca Legoute of 29 Markle (cocktails)

Raise a glass, savor incredible food, and help us grow!

Friday, October 16th, 2026
7pm-10pm

Reads Arts Space
1042 Broad Street
Bridgeport, CT 06604
Tickets: $65

www.cookandgrow.org

https://www.eventbrite.com/e/food-is-art-celebrating-20-years-of-cook-and-grow-tickets-2002254417863

Who doesnโ€™t love a good salad? ๐Ÿ‘ฉ๐Ÿฝโ€๐Ÿณ๐Ÿง‘๐Ÿฝโ€๐Ÿณ๐Ÿ‘จ๐Ÿพโ€๐Ÿณ๐Ÿฅ—๐Ÿฅ’๐Ÿ…๐Ÿ“๐Ÿซ๐Ÿง…
09/23/2026

Who doesnโ€™t love a good salad?

๐Ÿ‘ฉ๐Ÿฝโ€๐Ÿณ๐Ÿง‘๐Ÿฝโ€๐Ÿณ๐Ÿ‘จ๐Ÿพโ€๐Ÿณ๐Ÿฅ—๐Ÿฅ’๐Ÿ…๐Ÿ“๐Ÿซ๐Ÿง…

For 20 years, Cook & Grow has inspired young people through hands-on culinary education, nutrition, and gardening experi...
09/11/2026

For 20 years, Cook & Grow has inspired young people through hands-on culinary education, nutrition, and gardening experiences that cultivate confidence, healthy habits, and brighter futures.

Join us for Food Is Art, our 20th Anniversary Celebration, as we honor two decades of impact and celebrate the students, partners, supporters, and community who have made our mission possible.

Save the dateโ€”more details coming soon!

Cook and Grow is thrilled to host a new cohort of Bassick High seniors. Class is in session! ๐Ÿ‘ฉ๐Ÿฝโ€๐Ÿณ๐Ÿง‘๐Ÿฝโ€๐Ÿณ๐Ÿ‘จ๐Ÿพโ€๐Ÿณ๐Ÿฅฆ๐Ÿฅ‘๐Ÿ…๐Ÿง…
09/10/2026

Cook and Grow is thrilled to host a new cohort of Bassick High seniors. Class is in session! ๐Ÿ‘ฉ๐Ÿฝโ€๐Ÿณ๐Ÿง‘๐Ÿฝโ€๐Ÿณ๐Ÿ‘จ๐Ÿพโ€๐Ÿณ๐Ÿฅฆ๐Ÿฅ‘๐Ÿ…๐Ÿง…

Thatโ€™s a wrap!! Our Junior Chef Summer Program has come to a close! ๐Ÿง‘๐Ÿฝโ€๐Ÿณ๐Ÿ‘ฉ๐Ÿพโ€๐Ÿณ๐Ÿ‘จ๐Ÿฝโ€๐Ÿณ Congratulations to our Junior Chefs on ...
08/12/2026

Thatโ€™s a wrap!! Our Junior Chef Summer Program has come to a close! ๐Ÿง‘๐Ÿฝโ€๐Ÿณ๐Ÿ‘ฉ๐Ÿพโ€๐Ÿณ๐Ÿ‘จ๐Ÿฝโ€๐Ÿณ

Congratulations to our Junior Chefs on successfully completing the program and exploring the world through food. ๐ŸŒ๐Ÿฅก๐ŸŠ

Presentation is everything! ๐Ÿง‡๐Ÿ“Our Junior Chefs have mastered presentation, just one important part of cooking. Letโ€™s not...
08/04/2026

Presentation is everything! ๐Ÿง‡๐Ÿ“

Our Junior Chefs have mastered presentation, just one important part of cooking. Letโ€™s not forget about flavor! These homemade waffles with strawberries and fresh whipped cream were amazing!๐Ÿง‘๐Ÿฝโ€๐Ÿณ๐Ÿ‘ฉ๐Ÿพโ€๐Ÿณ๐Ÿ‘จ๐Ÿฝโ€๐Ÿณ

Three weeks down and weโ€™re still going strong! Our Junior Chefs are more comfortable in the kitchen and making some deli...
07/27/2026

Three weeks down and weโ€™re still going strong! Our Junior Chefs are more comfortable in the kitchen and making some delicious dishes.

๐Ÿ—๐ŸŒฎ๐Ÿ๐Ÿฅ•๐Ÿง‘๐Ÿฝโ€๐Ÿณ๐Ÿ‘ฉ๐Ÿพโ€๐Ÿณ๐Ÿ‘จ๐Ÿฝโ€๐Ÿณ

They say breakfast is the most important meal of the day! Check out our Junior Chefs preparing their delicious meals. ๐Ÿณ๐Ÿง‡...
07/20/2026

They say breakfast is the most important meal of the day! Check out our Junior Chefs preparing their delicious meals.
๐Ÿณ๐Ÿง‡๐Ÿฅ๐Ÿง‘๐Ÿฝโ€๐Ÿณ๐Ÿ‘ฉ๐Ÿพโ€๐Ÿณ๐Ÿ‘จ๐Ÿฝโ€๐Ÿณ

07/17/2026

๐Ÿ””๐ŸšจNow Hiring๐Ÿšจ๐Ÿ””

Little Lotus isnโ€™t just a restaurantโ€”itโ€™s a revival of community, culture, and culinary artistry on New Havenโ€™s historic waterfront.

Little Lotus of West Haven is seeking an experienced Chef to join the team!!

Serious applicants can call Chef Dave at Little Lotus 203-260-4066.

Address

1042 Broad Street
Bridgeport, CT
06604

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