We are a self-operated department that provides high quality food, variety, convenience and flexibility to MSU's students, faculty, staff and visitors.
Our vision is to remain on the leading edge of excellence in the food service industry by engaging our skills, our knowledge, and our creativity. We will strive for excellence and anticipate the consumer's needs. Montana State University encompasses a variety of different Culinary Services and Programs including two residence dining commons (Miller & Harrison), Retail dining operations, University
08/27/2024
Come work with us on campus this fall! We are hiring a variety of student positions in the dining halls - super flexible scheduling. We work around your class schedule and have excellent benefits! No experience necessary - link in our bio.