Soule' Soule' Culinary and Art Studio offers public & private Cooking classes and Art Classes My previous career I worked as a Pastry Chef.

My name is Robbin Russell and I am a Certified Health Coach and Nutritional Chef. I love all things creative but Cooking and Art are my passion. I am blessed by this business and all the amazing people that join me for classes. Indulge in fun, vibrant and scrumptious adventures in food. Explore and discover your strengths in our comfortable Sanctuary. Nurture your mind and soul. Escape in our Culinary and Art hideaway for a few hours!

November 6th  6pmWild Mushroom Ravioli with Creamy Gorgonzola Sauce and DessertCome join me for one of my very favorite ...
08/25/2026

November 6th 6pm
Wild Mushroom Ravioli with Creamy Gorgonzola Sauce and Dessert
Come join me for one of my very favorite cooking classes!
We’re making homemade Wild Mushroom Ravioli with a rich, creamy Gorgonzola sauce—and yes, you’ll be learning how to make your own pasta from scratch! You’ll roll, fill, shape, and create your very own beautiful ravioli while learning techniques you can use again and again at home.
This is a full-flavor kind of class, packed with delicious, savory flavors. And here’s the crazy part—even people who say they don’t like mushrooms LOVE this class! 😉
We’ll finish our meal with a beautiful Honey Lemon Panna Cotta with Macerated Berries—a light, creamy and refreshing ending to a wonderful meal.
Grab a friend, bring your favorite BYOB, and come spend a fun evening cooking, laughing and creating something delicious. Perfect for all levels of cooks!
BYOB always welcome.
Reserve your spot http://Souleculinaryandartstudio.eventbrite.com
$90
If you have a Gift Certificate-call me and let me know the class your interested in. I will put you in as long as there are spots open.
I look forward to seeing you there! 😉💖
Remember If you would like to host your own Cooking Class or Art Class for your friends and family, all you need to have is 6 people. I will create your own class
Contact me anytime. Note: Any cancellations will have a $25 rescheduling fee
800 Ocean Rd. Point Pleasant, NJ

Dec. 5th  4 pmPappardelle Pasta with Salmon and a Fennel and Apple Salad Join me for a fresh and flavor-packed culinary ...
08/24/2026

Dec. 5th 4 pm
Pappardelle Pasta with Salmon and a Fennel and Apple Salad
Join me for a fresh and flavor-packed culinary experience as we dive into the art of hand-cut pappardelle! In this class, you’ll learn how to roll and cut your own beautiful ribbons of pasta from scratch—simple, satisfying, and incredibly rewarding.
We’ll pair our delicate pasta with tender salmon and a bright, creamy sauce infused with lemon, fresh dill, and briny capers. It’s the perfect balance of rich and refreshing flavors that feels both comforting and elegant.
To round out the meal, you’ll enjoy a crisp fennel and apple salad that adds a light, crunchy contrast with just the right touch of sweetness.
This class is full of vibrant flavors, great techniques, and a relaxed, welcoming atmosphere—perfect for beginners and seasoned cooks alike. Come hungry, bring a friend, and get ready to create (and enjoy!) something truly delicious.
BYOB is always welcome!
$90
Join me in this Pasta Class. Reservations are needed.
Reserve your spot at: http://Souleculinaryandartstudio.eventbrite.com
If you have a Gift Certificate-call me and let me know the class you're interested in.

I look forward to seeing you there! 😉💖Remember If you would like to host your Cooking Class or Art Class for your friends and family, all you need to have is 6 people and can go as high as 10 people. You can create your own class. Contact me anytime.
Note: Any cancellations will have a $25 rescheduling fee

Dec. 4th 6pmShrimp and Lobster Ravioli's and Fruit and Berry Crisp Dive into a delicious evening of handmade pasta!In th...
08/24/2026

Dec. 4th 6pm
Shrimp and Lobster Ravioli's and Fruit and Berry Crisp
Dive into a delicious evening of handmade pasta!
In this class, you’ll create Shrimp & Lobster Ravioli completely from scratch, paired with a white wine–garlic butter sauce that’s absolutely irresistible. For dessert, we are making a Fruit and Berry Crisp with Vanilla Bean Ice Cream, Fun, hands-on, and super yummy, this class is perfect for all skill levels and a great way to spend time with friends.
$90
Join me in this Pasta Class. Reservations are needed.
Reserve your spot at: http://Souleculinaryandartstudio.eventbrite.com
If you have a Gift Certificate-call me and let me know the class you're interested in.

I look forward to seeing you there! 😉💖Remember If you would like to host your Cooking Class or Art Class for your friends and family, all you need to have is 6 people and can go as high as 10 people. You can create your own class. Contact me anytime.
Note: Any cancellations will have a $25 rescheduling fee
800 Ocean Rd. Point Pleasant, NJ

***SOLD OUT ***October 14th  6pm French Bistro Cooking ClassFrench Onion Soup, Chicken Dijon with Mushroom Sauce and Cho...
08/23/2026

***SOLD OUT ***

October 14th 6pm
French Bistro Cooking Class
French Onion Soup, Chicken Dijon with Mushroom Sauce and Chocolate Hazelnut Pots de Crème
Transport yourself to a cozy French bistro for an evening of delicious cooking, laughter, and good company!
Join me for a French BistroCooking Class where we’ll create a menu full of classic French flavors:
French Onion Soup — rich, savory, and topped with that irresistible cheesy finish
Chicken Dijon with Mushroom Sauce — creamy, flavorful, and absolutely delicious
Chocolate Hazelnut Pots de Crème — a decadent French dessert that will make you swoon!
Whether you’re a beginner in the kitchen or a seasoned cook, this class is designed for everyone. Come learn some new techniques, enjoy a fun hands-on experience, and leave with a happy belly and a few new cooking tricks!
Fun. Delicious. Relaxing.
BYOB
Grab your friends, your favorite bottle, and your appetite.
$90
Reservations are needed.
Reserve your spot at: http://Souleculinaryandartstudio.eventbrite.com
If you have a Gift Certificate-call me and let me know the class you're interested in.

I look forward to seeing you there! 😉💖Remember If you would like to host your Cooking Class or Art Class for your friends and family, all you need to have is 6 people and can go as high as 10 people. You can create your own class. Contact me anytime.
Note: Any cancellations will have a $25 rescheduling fee
800 Ocean Rd. Point Pleasant, NJ

October 10th 4pmWhite Bean & Sausage Stew with Roasted Pears served with Honey Marscapone and Pistachio Crumble ***Come ...
08/22/2026

October 10th 4pm
White Bean & Sausage Stew with Roasted Pears served with Honey Marscapone and Pistachio Crumble
***
Come join me for a cozy, delicious class filled with wonderful flavors! We’ll create a hearty White Bean & Sausage Stew, packed with savory sausage, creamy beans, and delicious herbs and seasonings. It’s comforting, satisfying, and surprisingly easy to make!
For dessert, we’ll roast beautiful pears and serve them with honey mascarpone and a crunchy pistachio crumble—the perfect sweet ending to our meal.
This is a fun and easy class that will leave you with recipes you’ll want to make over and over again. Grab a friend, bring your favorite BYOB, and come enjoy an evening of cooking, laughing, and creating something delicious together!
Great flavors, easy techniques, and lots of fun—what more could you ask for? I can’t wait to cook with you!
And remember… BYOB!
$90
Reservations are needed.
Reserve your spot at: http://Souleculinaryandartstudio.eventbrite.com
If you have a Gift Certificate-call me and let me know the class you're interested in.

I look forward to seeing you there! 😉💖Remember If you would like to host your Cooking Class or Art Class for your friends and family, all you need to have is 6 people and can go as high as 10 people. You can create your own class. Contact me anytime.
Note: Any cancellations will have a $25 rescheduling fee
800 Ocean Rd. Point Pleasant, NJ

Address

Bay Head, NJ

Opening Hours

Monday 9am - 9pm
Tuesday 9am - 9pm
Wednesday 9am - 9pm
Thursday 9am - 9pm
Friday 9am - 9pm
Saturday 9am - 9pm

Telephone

+17325524861

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