06/12/2026
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Advancing animal agriculture in Alabama and beyond through our research, education, and Extension programs.
We offer diverse educational programs in animal sciences, preparing students for impactful careers in the animal agriculture industries.
06/12/2026
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06/08/2026
Know someone whose career in animal agriculture deserves to be recognized? Now's the time to put their name forward.
Nominations are officially open for the 2026 Auburn Animal Sciences Alumni Awards โ our annual program honoring the alumni, faculty, and agricultural professionals who have made a lasting impact on the field.
๐ AU Animal Sciences Hall of Fame โ a lifetime of exceptional service, leadership, and impact on animal agriculture ๐ Graduate of Distinction โ undergraduate alumni whose careers reflect the best of Auburn Animal Sciences ๐ Advanced Graduate of Distinction โ M.Ag., M.S., or Ph.D. alumni advancing the livestock, food, or agricultural industries ๐พ Producer of Distinction โ outstanding Alabama livestock producers demonstrating innovation, sustainability, and impact
Think about the mentor who shaped your career. The producer who's been doing things right for decades. The colleague whose work deserves a wider audience. Nominations are submitted on their behalf โ and they make a difference.
Nominations are reviewed annually by Department of Animal Sciences faculty. To be considered for the 2026 awards, submissions must be received by June 30, 2026.
๐ Nominate here: https://auburn.qualtrics.com/jfe/form/SV_1YebLlYMnqy4x6e
Questions? Reach out to Brandon Smith at [email protected]. College of Agriculture at Auburn University
05/27/2026
The Dept. of Animal Sciences study abroad group is having an unforgettable experience in Brazil! ๐ง๐ท
05/22/2026
๐ฎ ๐ฅฉ Check out some of our meat science research in the news!
๐ฅฉ IN THE NEWS: Researchers at Auburn University are working to develop a better method of predicting spoilage which could lead to more accurate โbest byโ or โsell byโ dates and less meat being thrown out.
More from Food Safety Magazine: https://www.food-safety.com/articles/11414-scientists-tackle-food-waste-with-more-accurate-sell-by-dates-based-on-meat-microbial-activity
๐๐ฑ Auburn research in action!
Check it out below or on YouTube: https://youtu.be/aFNAQdSPBQE
05/04/2026
We canโt wait to see you June 5th! ๐โจ
Join us at the Blount County Multi-Purpose Center for a day of learning, connection, and Auburn tradition. From a hands-on youth clinic to an evening alumni reunion, thereโs something for everyone!
Spots are limitedโregister by May 20!
05/01/2026
We look forward to seeing everyone on campus in June! ๐ฎ
Calling all Alabama 4-H livestock judging teams! ๐๐๐๐
Registration is open in 4HOnline now through June 9 for the ๐๐น๐ฎ๐ฏ๐ฎ๐บ๐ฎ ๐ฐ-๐ ๐ฆ๐๐ฎ๐๐ฒ ๐๐ถ๐๐ฒ๐๐๐ผ๐ฐ๐ธ ๐๐๐ฑ๐ด๐ถ๐ป๐ด ๐๐ผ๐ป๐๐ฒ๐๐ on June 16 in Auburn. Bring your county team, test your skills, and compete for the chance to represent Alabama on the national stage in Louisville!
Looking for a practice opportunity before the state contest? Join us June 5 at the Blount County Multi-Purpose Center for the ๐๐๐ฏ๐๐ฟ๐ป ๐๐ป๐ถ๐บ๐ฎ๐น ๐ฆ๐ฐ๐ถ๐ฒ๐ป๐ฐ๐ฒ๐ ๐ฌ๐ผ๐๐๐ต ๐๐ถ๐๐ฒ๐๐๐ผ๐ฐ๐ธ ๐๐๐ฑ๐ด๐ถ๐ป๐ด ๐๐น๐ถ๐ป๐ถ๐ฐ. Register in 4HOnline by May 20.
We canโt wait to see you there!
Questions? Reach out to Reid McGuire at [email protected]
05/01/2026
Two days of collaboration, connection, and ideas that will help better serve communities across Alabama. ๐๐ค๐ฑ
Animal Science and Forages Extension Team Spring Meetingโฆ โ
Over the last two days, members of our team from across the state came together to collaborate, build camaraderie, and discover new ways to better serve those who matter most to usโฆ YOU! ๐ค๐ฑ
Any time spent together as a team is time well spent, but opportunities like this help us grow stronger and expand our impact. There's no doubt the ideas shared over the last 48 hours will help shape future programming across Alabama. ๐ช๐๐พ
Check out the latest โOur Work Seminarโ featuring AC Legg and the Auburn University Department of Animal Sciences Meats Lab! ๐ฅฉ
This seminar highlights the partnership, innovation, and hands-on learning happening through Auburnโs meat science programs and industry collaborations. From product development to real-world experience in the meats industry, our students and faculty continue to make an impact beyond the classroom.
๐ฅ Watch here: https://www.youtube.com/watch?v=vJWsK4cdxIg