A-B Tech College Advancement

We are so proud of Steven Goff, Asheville–Buncombe Technical Community College
alumni and owner and executive chef of the Tastee Diner. Take a look at his appearance on CBS Sunday morning and how he is giving back to the Asheville community.

Chef serves up hope to Asheville community As part of a new series on "CBS Mornings", the team surprised Lead National Correspondent David Begnaud with a plane ticket at the airport and challenged him to find a special story within just 48 hours of arriving in the surprise destination. This time, he was sent to Asheville, North Carolina.

An update on a talented A-B Tech Alumni!

Culinary Alchemy | Summer 2023 | Edible Asheville Chef Daniel Gorman started out with a "ragtag team of hard-core old cooks" before catapulting to highly celebrated restaurants in the U.S.

Another great A-B Tech Golf Tournament on the books! Thank you to all our sponsors, players, volunteers and staff for making it a great success!

Thank you to all who attended this year's Autumn in Asheville and made it an amazing success! Check out some photos from the night here:

AB TECH CULINARY EVENT Photo collection by Katie Richard Photography

Meet some of our outstanding scholarship recipients!

Scholarship Recipient Stories Click on the videos below and meet some of our outstanding Foundation scholarship recipients.

Another great A-B Tech Alumni story!

Falling in Love With Mountains and Beer | Fall 2021 | Edible Asheville Long before Leah Rainis moved to Asheville in 2016, she had fallen in love with craft beer. Now she's working to strengthen the industry in Western North Carolina.

Exciting news about an A-B Tech alumni!

Chef Ed Selle, the newly appointed executive chef of fine dining hot spot Canyon Kitchen at Lonesome Valley in Cashiers, has made a name for himself among the prestigious clubs of Western North Carolina. But it all started in his grandmother’s kitchen, where a young Selle would learn regional staples: cornmeal-fried squash or butter beans and rice, alongside servings of chicken or pork. At link below, read more about the beginnings of Selle’s career while a student at the culinary school at Asheville-Buncombe Technical Community College, A-B Tech and his approach to local food.

📸: Erin Adams Photography

https://www.edibleasheville.com/joining-the-club/

The A-B Tech Foundation is excited to announce our partnership with Bank of America to expand the college’s Skills Training Employment Program (STEP) program!

Mountain Xpress Asheville and Western North Carolina News | Local Matters - Arts, Food, Music and Movies

You Enroll. We Pay. A-B Tech Community College announced today that it will use federal COVID-19 emergency relief funds to establish the A-B Tech “Trailblazer Promise” to cover tuition and fees for students who enroll this fall.
Under the new A-B Tech Trailblazer Promise, students who enroll in Fall Semester classes are eligible to receive up to $1,500 to cover their tuition and fees. Students may qualify simply by enrolling in six or more credit hours of fall academic classes and completing a Free Application for Federal Student Aid (FAFSA) form by August 10.

https://abtech.edu/news/announces-trailblazer-promise-cover-fall-enrollment-costs

Thank you to all who came out and supported the 17th Annual K. Ray Bailey Golf Tournament!

President John D Gossett and Deborah Wright, VP of Economic and Workforce Development and Continuing Education, manning the refreshment cart at today's A-B Tech's annual K. Ray Bailey Golf Tournament.