05/22/2026
Ph.D. Celebration Appreciation Lunch today - Thank you so much Dr. Casper and Dr. Saini!. Thank you to all the students who helped make the Ph.D. Alumni Celebration such a success!
UTA COB PhD
05/22/2026
Ph.D. Celebration Appreciation Lunch today - Thank you so much Dr. Casper and Dr. Saini!. Thank you to all the students who helped make the Ph.D. Alumni Celebration such a success!
We Just had Three Ph.D. students Defend their Dissertation!
Sameeha Khizindar - Marketing
Patricia Guerrero - Management
Oyinkansola Sodiya - Management
Congratulations to all Three of you!!🥳
04/29/2026
Alumni Celebration & Symposium - March 28, 2026!
03/20/2026
Happy First Day of Spring 2026
We had 9 graduates this Spring 2025!
Robert Gonzales in Accounting!
Xin Zhou in Acccounting!
Mahnaz Paydarzaranghi in Finance!
Stephanie Escudero in Management!
Spencer Fraseur in Management!
Michael Beeson in Management!
Ray McGaughey in Marketing!
Jaehoon Kim in Operations Management!
Mohammed Nour in Operations Management!
I am proud of their hard work and determination in their respective programs. I expect great things from this group of students soon!
The 2025 winner for the Ph.D. Mentor Award goes to Dr. Ariane Froidevaux from the Management Department. Her Lunch and Learns have been such a valuable asset to the Ph.D. department!
Stephanie B. Escudero (MANADR) has won the Student Publication Award for 2025!!
The article, "Crowdfunding: A Theory-Centered Review and RoadMap of the Multidisciplinary Literature," was accepted in an elite journal.
We had TWO OUTSTANDING GTAs for the College of Business for 2025!!
Sarah Su Lin Lee - Marketing Ph.D.
Triza Nganga - Accounting Ph.D.
Congratulations to both of them!!
04/25/2025
Congratulations to our three Carla Buss Scholarship Winners for 2025. They include from left to right Devika Sharma - MARKDR, Reggie Gray - FINADR, and Aylime Bueno - MANADR. Also pictured is Dr Casper on the far left!!
| Monday | 8am - 5pm |
| Tuesday | 8am - 5pm |
| Wednesday | 8am - 5pm |
| Thursday | 8am - 5pm |
| Friday | 8am - 5pm |