09/04/2026
🥕🥦🍎 Since Anchorage School District (ASD) began rolling out its new school lunch model four years ago, elementary students have been eating 31% more of their entrées and 29% more vegetables, according to data collected by a team based at UAA: University of Alaska Anchorage's ISER and the Center for Behavioral Health Research and Services.
And the benefits extend beyond lunchtime: national research indicates school lunch participation improves academic outcomes equal to about two months of additional learning within a school year.
The ASD Wellness Evaluation project was a multi-year effort led by Dr. Juliana Cohen of Merrimack College, with ISER Collaborator Dr. Katie Cueva as the Alaska lead. Get the full scoop on the district's new nutrition model:
The Anchorage School District is continuing its new student nutrition service model across all 57 elementary schools this year, marking the completion of a four-year transition away from a pre-packaged lunch system.