Iowa State University Department of Food Science and Human Nutrition

When Julain Sinkler ’24 discovered food science, everything clicked.

After finding her path at Iowa State, she turned her passion for food and science into a career in product innovation at Popeyes Louisiana Kitchen. Learn how hands-on experiences, faculty mentorship and curiosity helped shape her journey.

Read more: https://bit.ly/3S6bWEo

Write your next chapter by enrolling in the online Master of Science in nursing. Applications are due Aug. 14, and classes start on Aug. 24. Scholarships are available! Your nursing experience has already made a difference - take it to the next level and expand your impact.

To learn more: https://bit.ly/4z5X7T3

We're excited to see food science play a key role in this historic partnership between Iowa State and the American Farm School. New food science degree programs in Greece will help extend Iowa State's expertise and impact to students around the world.

Partnership with American Farm School in Greece nears finish line - Inside Iowa State All Articles Partnership with American Farm School in Greece nears finish line July 28, 2026 Author: Rob Schweers Iowa State and the American Farm School have received approval from the Greek Ministry of Education to establish and operate a partner location in Thessaloniki.The new institution cre...

As the nation ages, the systems that support older adults are being tested in new ways. A recent Iowa State study, co-authored by food science and human nutrition professor Sarah Francis, explores the growing challenges facing the workforce that helps feed seniors and why additional training may be needed. Read the full story: https://bit.ly/4f0wIwM

Chart your next career move! Iowa State University’s online Master of Science in Nursing allows you to take your next step with two sought-after tracks: nursing education or population health. https://go.iastate.edu/CIGT6G

From a passion for food to discovering the science behind it, Iowa State grad Peter Baustian turned his interest in the culinary world into a career path in food science.

Through hands-on learning, real-world experiences, and opportunities across campus, Peter found a field that blends creativity, innovation, and problem-solving. Read his full student spotlight to learn more about his Iowa State journey!

🔗 Check out his full story: https://bit.ly/3Sza6M4

Ruth MacDonald will serve as acting dean of the College of Agriculture and Life Sciences from June 1-July 31, and interim dean beginning August 1.

"Ruth has long been a leader in the college, and will work with students, faculty, staff and stakeholders to steward the college during our leadership transition," said Jason Keith, senior vice president and provost.

MacDonald has served the college in a variety of roles, including associate dean and chair of the department of food science and human nutrition.

Read more about the transition ⬇️

https://www.inside.iastate.edu/article/2026/05/12/leadership-transition-announced-agriculture-and-life-sciences

We are pleased to welcome Steve Mickelson, interim chair of the Department of Food Science and Human Nutrition!

“Through his research, teaching, service and administrative leadership, Dr. Mickelson brings a uniquely broad perspective that will benefit the Department of Food Science and Human Nutrition and support faculty, staff and students across disciplines,” said Daniel J. Robison, endowed dean’s chair of the College of Agriculture and Life Sciences.

Read more about his experience ⬇️

Mickelson named interim department chair of food science and human nutrition - Department of Food Science and Human Nutrition AMES, Iowa – Steve Mickelson will return from retirement to become the next interim chair of the Department of Food Science and Human Nutrition beginning June 1. Mickelson succeeds Ruth MacDonald, who has been serving in the interim role for […]

Congratulations to Gracianna Venerable, who has been named College Marshal for the College of Health and Human Sciences. Graduating summa cm laude with a Bachelor of Science in Dietetics and a minor in human development and family studies, she stood out through leadership and service, including her work on campus as a Joyful Eating intern and co-president of the Student Dietetic Association. She will continue her education this fall by pursuing a Master of Clinical Nutrition at the University of Iowa. We're so proud of you, Gracianna!

Read more about the Spring 2026 Graduating Senior Awards: https://bit.ly/4wu9QgS

A big congratulations to our newly promoted FSHN faculty: Dr. Dawn Bowker, Clinical Professor, Dr. Elizabeth McNeill, Associate Professor with tenure, and Dr. Keith Vorst, Professor. A well deserved celebration for these amazing people!