The Caribbean Culinary Arts and Hospitality Company

Fresh prep, fresh possibilities. 🥕🥦✨

There’s something satisfying about seeing the ingredients come together before the cooking even begins. From crisp to crunchy, every slice, chop and prep is the start of something delicious. 👩🏽‍🍳🔪

Good food starts with good preparation.✨

☕ Life's too short for bad coffee... why not learn to make an amazing cup yourself?

Our Barista Basics Course will teach you the essential skills to brew, steam, pour, and serve with confidence.

☕ September/October 2026 Intake
📅 5-Week Programme

📍 C3 Campus – Monday 21st Sept
📍 POS Campus – Thursday October 1st

Learn espresso extraction, milk steaming, drink preparation, customer service, equipment care, and the fundamentals every great barista needs to know.

📞 Call or WhatsApp 868-357-4500 or 868-763-0672
📧 Email [email protected] for more information.

✨ Every great barista starts with the basics. Brew your future, one cup at a time!

🍸 Shake things up and learn the art of bartending!

Learn the techniques, confidence, and flair needed to serve up unforgettable drinks.

🍹 October 2026 Intake
📅 6-Week Programme

📍 C3 Campus – Saturday October 3rd
📍 POS Campus – Sunday October 4th

Gain hands-on experience in cocktail making, bar setup, customer service, responsible beverage service, and the essential skills every bartender should know.

📞 Call or WhatsApp 868-357-4500 or 868-763-0672
📧 Email [email protected] for more information.

🍾 Great bartenders don't just pour drinks, they create experiences!

🍽️ Turn everyday cooking into extraordinary cuisine!

Want to sharpen your culinary skills? our UK Accredited Cuisine Course will give you the techniques, confidence, and hands-on experience to cook like a professional.

👨‍🍳 September 2026 Intake
📅 10-Week Programme

📍 C3 Centre – Wednesday September 23rd
📍 POS Campus – Saturday September 26th

Explore essential cooking techniques, prepare a variety of local and international dishes, and earn an internationally recognized qualification that can open doors in the culinary world.

📞 Call or WhatsApp 868-357-4500 or 868-763-0672
📧 Email [email protected] for more information.

🔥 Great meals don't happen by chance, they're created with skill.

🍰 Make every bake the star of the show!

Dreaming of starting your own baking business? our UK Accredited Baking & Pastry Course will help you build the skills and confidence to create delicious, professional-quality baked goods.

👩‍🍳 September 2026 Intake
📅 8-Week Programme

📍 POS Campus – Monday September 21st
📍 C3 Centre – Saturday September 26th

Learn from experienced chefs, gain practical, hands-on experience, and earn an internationally recognized qualification that can open doors in the culinary industry.

📞 Call or WhatsApp 868-357-4500 or 868-763-0672
📧 Email [email protected] for more information.

✨ Your next masterpiece starts here!

🍞 Bake like a BOSS – Bread & Bun Basics! 🥖

There’s nothing quite like the aroma of freshly baked bread. Join us for our Bread & Bun Basics hands-on class and learn the essential techniques for creating soft, fluffy breads and delicious homemade buns from scratch.

This class will give you the confidence to bake with ease and consistency throughout your baking journey.

📅 Date: Thursday, August 27
🕘 Time: 9:00 AM – 4:00 PM
💰 Cost: TT$775
📍 Venue: Caribbean Culinary Register (C3)

👩‍🍳 Perfect for home bakers, aspiring chefs, and anyone with a passion for fresh, homemade baking.

📞 Call or WhatsApp: (868) 357-4500 or (868) 474-7206
📧 Email: [email protected]

🥧 Learn to make of Pies & Patties ✨
Trini-Style Savory Classics! 🇹🇹

Bring the authentic flavours of Trinidad & Tobago to your kitchen in our Pies & Pastry, Trini Style Savory Classics hands-on class. Learn the techniques behind delicious local savoury favourites and improve your baking skills with expert guidance.

📅 Date: Thursday, August 20
🕘 Time: 9:00 AM – 4:00 PM
💰 Cost: TT$800
📍 Venue: Caribbean Culinary Register (C3)

👨‍🍳 Perfect for home bakers, aspiring chefs, and anyone passionate about local cuisine.

📞 Call or WhatsApp: (868) 357-4500 or (868) 474-7206
📧 Email: [email protected]

🎂 Beginner Cake Decorating Workshop 👨🏽‍🍳👩🏽‍🍳

Join us for a fun, hands-on workshop designed for beginners!

📍 St Ann’s Port of Spain
📅 Wednesday, August 5
🕙 10:00 AM – 4:00 PM
💲 Cost: TT$800

✨ All ingredients, tools & materials are included!

What you’ll learn:
🧁 Mastering Swiss Meringue Buttercream
🎨 Buttercream tinting
🍰 How to neatly layer, fill & stack buttercream cakes
✨ Crumb coat
🎂 Final coat
🌸 Basic piping techniques

Whether you’re just starting out or looking to build your cake decorating skills, this workshop is the perfect place to begin!

📧 Email: [email protected]
📱 Call or WhatsApp: 357-4500 or 474-7206

🎟️ register today!

🍪 Cookie 101 – Beginner Cookie Baking & Decorating Workshop 🍪

Whether you’re a complete beginner or looking to sharpen your skills, this hands-on workshop is the perfect place to start.

📍 St Ann’s Port of Spain
📅 Wednesday, August 19, 2026
🕙 10:00 AM – 4:00 PM
💲 Cost: TT$775

✨ All materials and tools are provided!

What you’ll learn:
🍪 Dough making
⚖️ Measuring and mixing
📏 Rolling and cutting cookie shapes
🤍 Royal icing consistency
🎨 Tinting (colouring)
🖊️ Piping outlines
✨ Flooding
🌈 Marbling techniques

Leave with the confidence and skills to create beautifully decorated cookies for any occasion!

📧 Email: [email protected]
📱 Call or WhatsApp: 357-4500 or 474-7206

🎟️ register today!