Happy Chef Thai Cooking School

Hi people. We love our new school, it is very cozy and cute and sits on a small Soi, #9, right off Pattaya Klang, so our customers can sit and watch normal Thai city life go by as they enjoy their meals. Here are a couple of pictures, one of our Pad Thai set-up and one from inside the new school. We continue to have many great customers and thoroughly enjoy our 100% excellent rating on Trip Advisor, thanks to you all! Hope to see you all soon!!

Warren and Lom
Happy Chef Thai Cooking School

Some of our very happy customers completing our entire Thai cooking courses covering 20 different popular Thai dishes. You receive a certificate of completion along with a cook book once you have completed every dish which takes 5 days. Come and learn to cook Thai food today with us at Happy Chef Thai Cooking School with friendly foreign and Thai instructors. http://www.learnthaicooking.net/

Fried Bananas - If you venture out early in the morning in Thailand you are bound to find roadside vendors selling this popular breakfast treat. Although more commonly sold in the morning, this dish is also great as a dessert anytime of the day.

http://www.learnthaicooking.net/fried-bananas.html

Penang curry is a popular curry dish that can use either beef, chicken or pork in a curry sauce. The traditional dish contains beef cut in thin strips, kaffir lime leaves, coconut milk and other Thai ingrediants. The dish typically contains thick coconut milk and has very little other liquids added. For vegetarians, tofu can be used in place of meat.

http://www.learnthaicooking.net/penang-curry.html

Spicy Noodle Salad - This classic Thai noodle dish is as healthy as it is delicious. Most commonly made with fresh seafood, you will also find a lot of restaurants add additional mince pork.

http://www.learnthaicooking.net/spicy-noodle-salad.html

Thai steamed fish is a very popular item on many restaurants in Thailand. This recipe calls for the use of some of Thailands most famous ingredients such as Fresh lime juice, garlic and chili.

http://learnthaicooking.net/steamed-thai-fish.html

Fried Chicken with Cashew Nuts - This classic Thai stir fried dish like many of the main dishes in Thailand actually originated from the Chinese but has been perfected over the years with a slight Thai style and taste to the dish.

http://learnthaicooking.net/fried-chicken-with-cashews.html

Thai Green curry is a popular sweet variety of curry with a variety of fresh Thai vegetables and your choice of meat or fish cooked in coconut milk. The name "green" curry derives from the color of the dish, which comes from fresh Thai basil and green chillies. The "sweet" in the Thai name (wan means "sweet") refers to the particular color green itself and not to the taste of the curry.

http://www.learnthaicooking.net/thai-green-curry.html

Som Tam Papaya Salad - This is a very famous and easily the most famous salad in Thailand and is served everywhere in restaurants or road side from specialist vendors. The dish combines the five main tastes of the local cuisine: sour lime, hot chilli, salty, savoury fish sauce, and sweetness added by palm sugar.

http://www.learnthaicooking.net/som-tam-papaya-salad.html

Looking for something different to do in Pattaya Thailand? Try a Thai cooking lesson or two with Thai and Foreign teachers at Happy Chef Thai Cooking School, conveniently located in Central Pattaya - http://learnthaicooking.net/

Tom yum or tom yam is a spicy clear soup typical in Laos and Thailand. Tom yum is widely served in neighbouring countries such as Malaysia, Singapore and Indonesia, and has been popularised around the world.

Literally, the words "tom yum" are derived from two Tai words: "tom" and "yam". "Tom" refers to boiling process, while "yam" refers to a kind of Lao and Thai spicy and sour salad. Thus, "tom yum" is a Lao and Thai hot and sour soup. Indeed, tom yum is characterised by its distinct hot and sour flavours, with fragrant herbs generously used in the broth. The basic broth is made of stock and fresh ingredients such as lemongrass, kaffir lime leaves, galangal, lime juice, fish sauce, and crushed chili peppers. Tom Yum Goong (Shrimp) pictured below

http://www.learnthaicooking.net/tom-yam-soup.html

Located in Central Pattaya on Pattaya Klang Soi 14, Happy Chef Thai Cooking School is your ideal place to learn the culinary skills of Thai cooking. Lessons consist of 4 dishes of your choice per session at only 1000 baht! Bring your girlfriend or wife along so she can learn some pointers. http://learnthaicooking.net/