The Food Trust BKK

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The Food Trust BKK We are bringing something new to the table (shortly) 🥰 {Re} is a two-day forum exploring waste and sustainability in the food industry in Asia.

The event will involve multiple disciplines, including food anthropologists, scholars, farmers, chefs, scientists and food historians. By bringing the food industries together and encouraging cooperation and communication, {Re} aims to promote sounder ecological sustainability, strengthen culinary knowledge and stimulate pride and knowledge of endemic and artisanal foods.

Before it becomes vinegar, it starts as nectar — drawn from the coconut flower and left to ferment slowly, the way it ha...
11/09/2026

Before it becomes vinegar, it starts as nectar — drawn from the coconut flower and left to ferment slowly, the way it has been done for generations.

The result is a vinegar far gentler than most, with a rounded acidity that doesn't overpower. It finds its place in dressings, marinades, and the quiet acid note that balances a Thai dish.

This is fermentation practiced with patience, turning something as simple as flower nectar into an ingredient worth seeking out. A small bottle that carries a slow, careful process from flower to table. ✨

🛒 Shop online: https://bit.ly/4kdFFTW
🛍 Walk-in shopping
Open daily 10.00–17.30 (Closed Wednesday)
📞 +66 2 260 2962
🅛 LINE:
📌 Available now at Bo.lan Grocer, Sukhumvit 53

#วัตถุดิบออร์แกนิก #อาหารธรรมชาติ

Garlic is one of those ingredients that Thai cooking simply cannot do without — and this organic garlic powder captures ...
08/09/2026

Garlic is one of those ingredients that Thai cooking simply cannot do without — and this organic garlic powder captures its aroma in a form that's ready whenever you are.

Sprinkle it over fried fish, work it into a marinade, or dust it across Thai-style pork toast before it hits the pan. The scent blooms as it cooks, carrying that familiar, comforting note found in kitchens across the country.

No shortcuts in how it's grown, no additives in how it's made — just garlic, dried and ground with care. 🌿

🛒 Shop online: https://bit.ly/4kdFFTW
🛍 Walk-in shopping
Open daily 10.00–17.30 (Closed Wednesday)
📞 +66 2 260 2962
🅛 LINE:
📌 Available now at Bo.lan Grocer, Sukhumvit 53

#วัตถุดิบออร์แกนิก #อาหารธรรมชาติ

Every Thai kitchen keeps chili close at hand, and this organic chili powder is no exception.Ground from chilies grown wi...
05/09/2026

Every Thai kitchen keeps chili close at hand, and this organic chili powder is no exception.

Ground from chilies grown without shortcuts, it carries a clean, steady heat — not sharp or artificial, just the honest warmth of dried peppers doing what they've always done.

Stir it into a soup, dust it over grilled meat, or fold it into a dry dip. Its role is quiet but essential, the kind of ingredient that shapes a dish without asking for credit.

Simple, dependable, and true to how Thai food builds its heat. 🌶️

🛒 Shop online: https://bit.ly/4kdFFTW
🛍 Walk-in shopping
Open daily 10.00–17.30 (Closed Wednesday)
📞 +66 2 260 2962
🅛 LINE:
📌 Available now at Bo.lan Grocer, Sukhumvit 53

#วัตถุดิบออร์แกนิก #อาหารธรรมชาติ

Dried and ground down to its essence, our organic ginger powder holds all the warmth of the fresh root in a form that ke...
02/09/2026

Dried and ground down to its essence, our organic ginger powder holds all the warmth of the fresh root in a form that keeps for months.

Stir a spoonful into hot water for a simple, grounding tea — or sprinkle it over steamed fish, where its gentle heat cuts cleanly through the richness.

Ginger has long held a place in Thai kitchens and Thai remedies alike, valued as much for comfort as for flavor. This is that same warmth, made easy to reach for on any ordinary day. 🌿

🛒 Shop online: https://bit.ly/4kdFFTW
🛍 Walk-in shopping
Open daily 10.00–17.30 (Closed Wednesday)
📞 +66 2 260 2962
🅛 LINE:
📌 Available now at Bo.lan Grocer, Sukhumvit 53

#วัตถุดิบออร์แกนิก #อาหารธรรมชาติ

Twice a day, farmers in Bang Khonthi climb their coconut trees to tap the flower sap — a rhythm passed down through gene...
30/08/2026

Twice a day, farmers in Bang Khonthi climb their coconut trees to tap the flower sap — a rhythm passed down through generations, still done by hand, still without shortcuts.

The sap is slow-cooked until it thickens, then aerated into its familiar soft, grainy texture. What you taste is more than sweetness: a gentle saltiness from the coastal air, and a depth that changes subtly with the seasons.

This palm sugar carries the story of the people who tap it — one tree, one season, one careful hand at a time. 🌾✨

🛒 Shop online: https://bit.ly/4kdFFTW
🛍 Walk-in shopping
Open daily 10.00–17.30 (Closed Wednesday)
📞 +66 2 260 2962
🅛 LINE:
📌 Available now at Bo.lan Grocer, Sukhumvit 53

#วัตถุดิบออร์แกนิก #อาหารธรรมชาติ

At Ao Nam Village in Laem Sak, Krabi, fishermen wait for the neap tide — the calm water that lets them harvest shrimp wi...
27/08/2026

At Ao Nam Village in Laem Sak, Krabi, fishermen wait for the neap tide — the calm water that lets them harvest shrimp with almost no sand, no grit, just the shrimp themselves.

What follows is fermentation done the old way, resulting in a paste so dense and clean it takes on a deep purple hue few others achieve.

This is the shrimp paste behind a proper nam phrik kapi — pound it with garlic, chili, and a squeeze of lime, and you'll understand why this humble condiment holds such an important place at the Thai table. 🌾

🛒 Shop online: https://bit.ly/4kdFFTW
🛍 Walk-in shopping
Open daily 10.00–17.30 (Closed Wednesday)
📞 +66 2 260 2962
🅛 LINE:
📌 Available now at Bo.lan Grocer, Sukhumvit 53

#วัตถุดิบออร์แกนิก #อาหารธรรมชาติ

In the fields of Lamphun, non-GMO soybeans grow the old way — no shortcuts in the soil, none in the fermenting room eith...
24/08/2026

In the fields of Lamphun, non-GMO soybeans grow the old way — no shortcuts in the soil, none in the fermenting room either.

We let time do the work here. Weeks of slow fermentation coax out a flavor that's rich, rounded, and quietly complex — nothing like the sharp, one-note soy sauces found on most shelves.

Splash it into a stir-fry, use it to marinate, or simply taste it on its own — the difference is in every drop.

A small bottle, carrying the patience of Lamphun's farmers and the craft of proper fermentation. 🌿

🛒 Shop online: https://bit.ly/4kdFFTW
🛍 Walk-in shopping
Open daily 10.00–17.30 (Closed Wednesday)
📞 +66 2 260 2962
🅛 LINE:
📌 Available now at Bo.lan Grocer, Sukhumvit 53

#วัตถุดิบออร์แกนิก #อาหารธรรมชาติ

There's a river behind every bottle of our fish sauce.In Samut Songkhram, small high-fat fish are drawn from the waters ...
21/08/2026

There's a river behind every bottle of our fish sauce.

In Samut Songkhram, small high-fat fish are drawn from the waters of the Mae Klong, then layered in salt and left to ferment slowly — no shortcuts, no additives beyond a touch of sugar to round out the finish.

What comes back is deep amber, richly savory, and unmistakably alive with flavor. A few drops transform a dipping sauce; a spoonful lifts a simple relish into something memorable.

This is fish sauce the way it was always meant to be made — patient, local, and true to its origin. 🌾

🛒 Shop online: https://bit.ly/4kdFFTW
🛍 Walk-in shopping
Open daily 10.00–17.30 (Closed Wednesday)
📞 +66 2 260 2962
🅛 LINE:
📌 Available now at Bo.lan Grocer, Sukhumvit 53

#วัตถุดิบออร์แกนิก #อาหารธรรมชาติ

Some things are best experienced in person.At Bo.lan Grocer on Sukhumvit 53, the shelves hold ingredients with stories —...
18/08/2026

Some things are best experienced in person.

At Bo.lan Grocer on Sukhumvit 53, the shelves hold ingredients with stories — fish sauces from river communities, shrimp paste from coastal villages, fermented pastes from northern valleys.

You are welcome to come in, pick things up, ask questions.
Our team is here to help you understand where something comes from and how to use it — not just sell it to you.

We are open daily from 10.00 to 17.30, closed on Wednesdays.

A quiet place. Honest ingredients. Real food. ✨

We look forward to seeing you.

🛒 Shop online: https://bit.ly/4kdFFTW
🛍 Walk-in shopping
Open daily 10.00–17.30 (Closed Wednesday)
📞 +66 2 260 2962
🅛 LINE:
📌 Available now at Bo.lan Grocer, Sukhumvit 53

#วัตถุดิบออร์แกนิก #อาหารธรรมชาติ

One bottle. Many possibilities.Bo.lan Organic Soy Sauce — crafted from non-GMO soybeans from Lamphun and naturally ferme...
15/08/2026

One bottle. Many possibilities.

Bo.lan Organic Soy Sauce — crafted from non-GMO soybeans from Lamphun and naturally fermented — brings a deep, aromatic flavor to whatever it touches.

Stir it into morning glory for a simple, clean stir-fry.
Add it to a chicken rice dipping sauce for that rounded, savory depth.
Use it in a bitter melon soup to balance the bitterness with something warm.

It does not overpower. It settles in, quietly completing the dish.

That is what a good soy sauce should do — not announce itself, but make everything around it taste more like itself. 🌾

🛒 Shop online: https://bit.ly/4kdFFTW
🛍 Walk-in shopping
Open daily 10.00–17.30 (Closed Wednesday)
📞 +66 2 260 2962
🅛 LINE:
📌 Available now at Bo.lan Grocer, Sukhumvit 53

#วัตถุดิบออร์แกนิก #อาหารธรรมชาติ

Address

24 Sukhumvit 53

Opening Hours

Monday 10:00 - 17:30
Tuesday 10:00 - 17:30
Thursday 10:00 - 17:30
Friday 10:00 - 17:30
Saturday 10:00 - 17:30
Sunday 10:00 - 17:30

Telephone

+6622602962

Website

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