Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Vera's French and Italian Cooking, Cooking school, Novena, Singapore.
07/09/2023
Dear friends, many people are not aware you can recycle your basil.
When the stems are strong and thick you can cut out and replant in another vase and voila! You’ll have fresh Basil all year round.
I use them in my cooking class and the fresh smell is amazing! 😃
29/04/2023
Carrot soup wt ginger, Avocado mousse, Rack of Lamb wt Cranberry sauce n Pistachio mousse. 🤗
28/04/2023
Beef stuffed wt Bacon, Chicken stuffed wt Prunes, Grape salad and Moten Chocolate cake. ❤️
28/04/2023
Salmon wt Pesto sauce, Octopus salad wt Buffalo mozzarella and Orange mousse cake. ❤️
28/04/2023
Chicken Fricasse, Polenta with bacon and tomato sauce, Potatoes with Pesto and Strawberry short cake. ❤️
28/04/2023
Prawns wt three types of Mushrooms, Croquette, buns and Cherry Pie. 😊
28/04/2023
Halibut, Scallop pie, Cheese Soufle and Carrot cake with Fromage icing. 😊
28/04/2023
Baked chicken with cheese and bacon, Lemon tarte and Banana cocktail with Bailey cream.
28/04/2023
Same menu in two consecutive days. Fish in Milanese style wt red wine sauce, Pumpkin soup and Caramel mousse. 😊
21/12/2022
My 5th X’mas cooking class this month!
30/10/2022
Bouillabaisse, Tarte au Poire and Cauliflower in Bechamel sauce. ❤️
18/10/2022
Brazilian dinner! Pao De Quejo ( cheese bread) Feijoada ( Pork beans), Farofa, Kale and for dessert Caramel Puddim.