National University of Singapore, Faculty of Science

🧐 What will we eat tomorrow - and how can science make it safer, healthier and more sustainable?

🌎 At the recent SIFF 2026 conference co-organised by NUS Department of Food Science and Technology and the Singapore Food Agency (SFA), over 370 food scientists and industry experts from 22 countries gathered at NUS to exchange ideas and expertise towards a shared goal: food that is safer, more sustainable and more nutritious for everyone.

From AI helping us discover and design new proteins to novel foods and other trending topics, the conversations spanned the technologies transforming what ends up on our plates.

Here were some highlights:

❤️ 𝗛𝗲𝗮𝗹𝘁𝗵:
💡 Card 3: How food chemistry can combat heart disease
🦠 Card 4: Harnessing selected microbes to improve food safety and design

🔐 𝗙𝗼𝗼𝗱 𝘀𝗮𝗳𝗲𝘁𝘆:
🌡️ Card 5: The impact of climate change on food safety

🤖 𝗔𝗜 𝗶𝗻 𝗳𝗼𝗼𝗱:
🧫 Card 6: Protein modelling with AI

Swipe through to explore the key takeaways, insights from some of the world’s leading experts and groundbreaking solutions powering the future of food! 📲

Congratulations to Prof Koh Ming Joo from NUS Department of Chemistry, who has been selected as one of 10 finalists in the Physical Sciences category of the 2026 Falling Walls Science Breakthrough of the Year! National University of Singapore, Faculty of Science

Prof Koh’s research aims to make the synthesis of sugars and related molecules simpler and more sustainable. His team developed a light-driven method that works directly with sugars, reducing the multiple chemical steps traditionally needed to prepare them.

These molecules are important in chemistry, biology and medicine, and more efficient ways of making them could support areas such as drug discovery.

Read Prof Koh’s Falling Walls interview: https://falling-walls.com/breakthroughs/finalists-interviews/ming-joo-koh

Researchers from NUS and Agency for Science, Technology and Research (A*STAR) are leading the new S$22 million SG Bio-SPRINT programme, a five-year initiative to develop sustainable plant-based specialty polymers, which are used in the production of adhesives, specialty coatings and electronics.

Using lignocellulosic biomass - plant dry matter from agriculture and forestry waste - as a renewable feedstock, the programme aims to create greener alternatives to petrochemical-based materials while supporting Singapore’s transition toward a circular bioeconomy.

NUS Department of Chemistry National University of Singapore, Faculty of Science NUS Chemical & Biomolecular Engineering NUS College of Design and Engineering

Read more at: https://news.nus.edu.sg/nus-astar-sg-bio-sprint

How do I destress? 💆‍♀️
How do I choose my field of interest? 🔬
How do I make friends here!? 🤝

The first days of stepping into university come with big questions. Starting campus life can feel like a lot. But you don't have to figure it all out alone.

We asked our seniors what they wish they knew from Day 1, as they navigated these exact same challenges during their early days here💡

🗣️ From adjusting to campus life to finding your favourite study spots, joining clubs and trying new things, find out tips and tricks from your seniors who have been there and done that.

👈 Swipe through to read their real, unfiltered experiences.
As you embark on your university journey, it’s your time to shine as a part of the National University of Singapore, Faculty of Science and National University of Singapore, College of Humanities and Sciences family!

Featuring:
💊 𝗔𝘀𝗵𝗹𝗲𝘆 𝗟𝗶𝘂, 𝗖𝗹𝗮𝘀𝘀 𝗼𝗳 𝟮𝟬𝟮𝟲:
Major in Pharmaceutical Science (NUS Pharmacy and Pharmaceutical Sciences Dept)

🌱 𝗗𝗮𝗿𝗿𝗲𝗻 𝗬𝗲𝗼, 𝗬𝗲𝗮𝗿 𝟰:
Major in Life Sciences, Minor in Botany (NUS Biological Sciences)

📊 𝗝𝗮𝘀𝗼𝗻 𝗠𝗮𝘁𝘁𝗵𝗲𝘄 𝗦𝘂𝗵𝗮𝗿𝗶, 𝗬𝗲𝗮𝗿 𝟰:
Double Majors in Data Science and Analytics & Computer Science, Minors in Quantitative Finance, Economics & Gender Studies (Department of Statistics and Data Science, NUS)

✨ Congratulations to NUS Pharmaceutical Society (NUS Pharmacy and Pharmaceutical Sciences Dept), whose commitment to sustainability clinched the Best Zero Waste Effort Award at RAG for two consecutive years!

♻️ From salvaging cardboard from bin centres on campus to reusing L-bars and zip ties, the team proved that you could put on a breathtaking show without sacrificing your zero-waste goals!

Before taking to the stage, preparations first spanned across late-night paper-mâché sessions to learning body painting. This was how our Pharmacy and Pharmaceutical Science freshmen brought the handmade floats, stunning costumes and high-energy dance performances to life.

“I had the best time being part of RxAG!” says Pharmacy’s Caitlin (💃 Dance). “From endless dance practices to leaving it all on stage, the patience of our seniors and the friendships gained made it such a wholesome journey.”

🎨 For many of the students, it was a unique opportunity to learn new craft skills as they start off their university life.

“Seeing all the hard work put in by our dancers, floatees and costumies come together on stage was so rewarding,” adds Yi Jun from Pharmaceutical Science (👗 Costumes) “RxAG will definitely be an unforgettable part of my university life!” ❤️

👀 Swipe to get a sneak peek behind-the-scenes at what went on during the preparations for the big day.

The National University of Singapore (NUS) Postgraduate Fair 2026 is coming to Chennai!

Meet distinguished faculty and admissions representatives from 14 NUS colleges, schools and faculties. Explore over 150 Master's and 70+ PhD programmes, and attend 11 masterclasses covering the latest industry trends and emerging developments.

Learn about scholarships and financial aid opportunities, receive personalised programme and career guidance, and connect directly with the people who can help you make informed decisions about your postgraduate journey.

Date: 29 August 2026 (Saturday)
Time: 1pm to 6pm
Venue: ITC Grand Chola, Chennai

Find out more and register today.
https://nus-postgraduate-fair.vercel.app/

🏆 That’s a wrap on NUSSU RAG & Flag 2026!

🌊 We are proud to share that National University of Singapore, Faculty of Science made waves and earned top honours!
🥇 Gold Award: RAG (Receiving and Giving)
🥈 Silver Award: Flag Day

💃 𝗥𝗔𝗚 𝟮𝟬𝟮𝟲
From vibrant handmade floats and stunning costumes to high-energy performances, our RAG team brought the theme - Ripples Across Time - to life on the big stage, celebrating the impact of kindness across generations! 🙌

“Science RAG is an experience I wouldn’t trade for anything,” says Food Science and Technology’s Giselle from the Dance crew. “From late nights and endless rehearsals to finally leaving it all on stage, every moment made the journey so fulfilling.”

🪙 𝗙𝗹𝗮𝗴 𝟮𝟬𝟮𝟲
With your support, we raised funds in support of the Movement for the Intellectually Disabled of Singapore (MINDS), while creating meaningful experiences along the way.

🤲 Trying hands-on science: Our students guided the youth from MINDS in making slime and DIY volcanic eruptions
🚉 Learning life skills: Students accompanied MINDS participants as they learnt to navigate Singapore’s MRT system.

Thank you to everyone who supported us on this journey ❤️

🤩 Fresh faces, eager anticipation, one vibrant faculty family!

A huge welcome to our incoming freshmen joining the National University of Singapore, Faculty of Science! 💙

✨ From inspiring words by our new Dean Prof Koh Lian Pin to essential wellness reminders from Dr Linda Sellou, Welcome Day was all about setting you up for future success and connections.

Your journey starts now! Take charge, dream big, and forge your own path in the wonderful world of science 🔍!

👈 Swipe to catch highlights of our Welcome Day
📸 Catch the full album for the day's event in the link below:
https://www.science.nus.edu.sg/blog/photo_gallery/faculty-welcome-day-2026/