Tea Culture Academy - TCA

06/02/2016

新年快乐💰💰
猴年大吉🍊🍊
Happy Chinese New Year Everyone!

01/02/2016

Event at TCC - The Connoisseur Concerto

30/01/2016

Tea Brewing Demonstration at Kuvo(TCC) 🍵

30/01/2016

Tea Appreciation Workshop With Kuvo(TCC) will be starting soon 🍵
At 2.30pm to 5pm

28/01/2016

TCA Tea Appreciation Workshop at Kuvo (TCC)

https://www.facebook.com/theconnoisseurconcerto/photos/a.255610074509055.59481.188745527862177/991659650904090/?type=3&theater

What's your cup of tea? Join us for a session of Tea Appreciation to find out! Gain insights about the characteristics and benefits of the 6 major kinds of Chinese Tea, as well as how to brew a good cup of tea.

Exclusively for tcc members. More information: http://goo.gl/aocD8q

11/01/2016

04 Jan 2016
2pm - 5pm
Yellow tea brewing method.
黄茶杯冲泡法。

05 Jan 2016
Red tea brewing method.
红茶冲泡法。

By: Master Su Yan Lin

Location: 12 Kallang Ave, #03-17, The Aperia Singapore (339511)
神厨三绝 Chef Chan's Restaurant
To register, please call 要注册，请致电:
✆ +65 6338 1902
or Email us at 或 发邮件到:
✉ [email protected]

10/01/2016

January 1st Day of Weekend Class!
: The origins and development of tea, part 1. Introduction to tea production.

05/01/2016

Today Lesson 🍵
: Red tea brewing method. 红茶冲泡法。

04/01/2016

HUANG YA / 黄牙🌱
This rare yellow tea from Sichuan Province, where tribute tea has been produced for centuries. It is mostly made from tea buds picked during early spring to create a nutritious tea with a mildly sweet, nutty and mineral character.

While yellow tea is typically very rich in antioxidants and valued for its singular flavor, only a few types of yellow tea exist due to the complicated and tedious process in making it. In fact, there are only a few masters who know how to make yellow tea. After the complex processing, this lightly oxidized tea has a mild flavor without the grassy smell associated with green tea 🍵

04/01/2016

WEEKDAY / CLASS
: First day of the new year as we are conducting Yellow tea brewing method. 黄茶杯泡法。



https://instagram.com/p/BAHHFwVNQQL/

“WEEKDAY / CLASS 🍵 : First day of the new year as we are conducting Yellow tea brewing method. 黄茶杯泡法。 …”

31/12/2015

2pm - 5pm
White tea brewing method using cup.
白茶杯冲泡法。

By: Master Su Yan Lin

Location: 12 Kallang Ave, #03-17, The Aperia Singapore (339511)
神厨三绝 Chef Chan's Restaurant
To register, please call 要注册，请致电:
✆ +65 6338 1902
or Email us at 或 发邮件到:
✉ [email protected]

30/12/2015

WEEKDAY TEA CLASS 🍵
2pm to 5pm
: White tea brewing method using lidden cup.
白茶盖杯冲泡法