15/11/2024
Slow roasted duck legs to welcome ah b**g back from week long overseas camp
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Ah bong goes to school
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We cook comfort Italian food in a casual-hole-in wall-setting. About Chris
Chris's style of cooking is a reflection of his East and West experiences.
Our menu is deliberately kept small so we can provide you with quality authentic food at affordable prices. After spending his formative years in Singapore, he lived in the UK and ate his way across Europe. Chris holds a degree from the LSE and has also completed a Diploma in Culinary Arts from At-Sunrice. Additionally he has staged at St John Restaurant in London and has also trained under Bruno Menard, a three-Michelin star chef.
15/11/2024
13/11/2024
Dinner with my lil'hero. Grilled alba lamb chops and j*p cabbage stirrred fried with some yummy thai fish sauce we carried across.
**ggoestoschool
21/10/2024
Always a delight to receive such an exquisite gift from my customer! Thank you!
11/10/2024
Hot steamy serving of broccolini cooked in roast pork jus
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01/10/2024
Home-made flourless dark choc cake with a banana rum compote
**ggoestoschool
01/10/2024
Roasted rack of Alba lamb. Fresh out of oven, resting.
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29/09/2024
Home-made peri peri chicken
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23/09/2024
Its been a while my old friend
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23/09/2024
Something for kids, something for adults...
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22/09/2024
Curried lamb chops for lunch!
**ggoestoschool
15/08/2024
Kiddo is putting her new shaft through its paces. Special thanks to Baek @ Vision Golf Performance fitting centre for his expertise and patience! Drop by their studio and check them out!
04/08/2024
Peri peri chicken freah out from oven. Cant wait
**ggoestoschool
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Website
Address
Singapore
Opening Hours
| Monday | 08:30 - 14:00 |
| Tuesday | 08:30 - 14:00 |
| Wednesday | 08:29 - 14:00 |
| Thursday | 08:30 - 14:00 |
| Friday | 08:30 - 14:00 |