AIC-Aquaculture Innovation Centre

𝐏𝐥𝐞𝐧𝐭𝐲 𝐨𝐟 𝐟𝐢𝐬𝐡 𝐢𝐧 𝐭𝐡𝐞 𝐬𝐞𝐚? 𝐍𝐨𝐭 𝐞𝐧𝐨𝐮𝐠𝐡 𝐭𝐨 𝐟𝐞𝐞𝐝 𝟏𝟎 𝐛𝐢𝐥𝐥𝐢𝐨𝐧 𝐩𝐞𝐨𝐩𝐥𝐞 𝐬𝐮𝐬𝐭𝐚𝐢𝐧𝐚𝐛𝐥𝐲.
A recent article by The Good Food Institute reminds us of a hard truth: traditional fishing and aquaculture alone cannot sustainably meet the protein needs of a growing global population.
At the Aquaculture Innovation Centre (AIC) in Singapore, we understand this challenge—and we’re actively working on solutions.
✅ From developing sustainable feed alternatives to applying AI in aquaculture operations,
✅ From improving hatchery success rates to restocking threatened species like mud crabs,
AIC is rethinking how we grow seafood—responsibly, efficiently, and with long-term food security in mind.
While alternative proteins (plant-based, cultivated seafood, etc.) will play a major role in the global food landscape, sustainable aquaculture remains a critical part of the solution—especially for tropical and coastal communities.
Let’s build a resilient, diverse, and future-ready seafood system—together.
🔗 Learn more about AIC: https://www.tp.edu.sg/research-and-industry/centres-of-excellence/aquaculture-innovation-centre-aic.html

Aquaculture Innovation Centre (AIC) | Temasek Polytechnic Aquaculture Innovation Centre (AIC)

𝗟𝗼𝗼𝗸𝗶𝗻𝗴 𝗕𝗮𝗰𝗸: 𝗔 𝗖𝗼𝗻𝘃𝗲𝗿𝘀𝗮𝘁𝗶𝗼𝗻 𝗼𝗻 𝗔𝗾𝘂𝗮𝗰𝘂𝗹𝘁𝘂𝗿𝗲’𝘀 𝗙𝘂𝘁𝘂𝗿𝗲

In this 2023 interview, Dr Lee Chee Wee, who was then the Centre Director of the Aquaculture Innovation Centre (AIC), shared his thoughts on how innovation, collaboration, and talent are key to shaping a sustainable aquaculture industry in Singapore and beyond.

His insights still resonate with our mission today — and while leadership has since passed to 𝗗𝗿 𝗗𝗶𝗮𝗻𝗮 𝗖𝗵𝗮𝗻, AIC continues to push boundaries in aquaculture innovation and ecosystem development.

🔗 Catch the full video here: https://youtu.be/erHzaXbAWe4?si=foGL57h1Q-SYGI86
We’re proud of how far we’ve come — and even more excited for what lies ahead.

Aquaculture: Why it might be the answer to the world's protein challenge A UN report claims that nearly 90% of the world's fish stock is either fully exploited, over-exploited or depleted. But with the world's population growing r...

Congratulations to Temasek Polytechnic on this successful launch — we’re proud to support the next wave of solutions in aquaculture health.

What an exciting and insightful day at the launch of TP’s Aquaculture Health Hub! 🐟🎉 A huge thank you to all our partners and guests who joined us — from thought-provoking talks on aquatic animal health and innovation, to meaningful discussions on sustainable aquaculture practices 🌱🌊 We’re grateful for your support and collaboration as we work together to advance aquaculture health, growth, and impact across the region 💙🤝 Here’s to a future of stronger partnerships and healthier aquatic life! ✨ #temasekpoly #tpcreatingtomorrow

Congratulations to Temasek Polytechnic on the launch of the 𝐀𝐪𝐮𝐚𝐜𝐮𝐥𝐭𝐮𝐫𝐞 𝐇𝐞𝐚𝐥𝐭𝐡 𝐇𝐮𝐛!

𝐀𝐈𝐂 is proud to witness and support this important milestone in strengthening Singapore’s aquaculture ecosystem. From insightful discussions on aquatic animal health to shared visions for sustainability, the event was a powerful reminder of what strong collaboration can achieve.

We look forward to working together towards healthier aquatic systems and deeper regional impact.

𝐇𝐨𝐧𝐨𝐫𝐢𝐧𝐠 𝐚 𝐑𝐨𝐲𝐚𝐥 𝐕𝐢𝐬𝐢𝐭
Last September, we had the distinct honor of welcoming His Royal Highness Crown Prince Haji Al-Muhtadee Billah, the Crown Prince and Senior Minister at the Prime Minister’s Office of Brunei Darussalam, to the Aquaculture Innovation Centre (AIC) at Temasek Polytechnic.
During his visit, His Royal Highness toured our cutting-edge research facilities, where he explored the latest advancements in aquaculture technology, including fish nutrition studies, parasite screening, and sustainable feed formulation. His interest in innovative aquaculture solutions underscores the importance of collaboration in building a more resilient and sustainable food future for the region.
Thank you, Your Royal Highness, for your inspiring visit and for recognizing the critical role of innovation in transforming the aquaculture industry. We look forward to fostering deeper ties and collaboration with our regional partners.

Successful Shrimp Farming Training in Partnership with SAFEF 🦐
On 29th April 2025, we proudly completed our 1st Shrimp Farming Training of the year, organized exclusively for members of the Singapore Agro-Food Enterprises Federation Limited (SAFEF).
🌱 Key Takeaways:
— Early detection and management of viral, bacterial, and parasitic diseases
— Effective farm management for healthier, more productive shrimp
— Best Management Practices (BMPs) for sustainable aquaculture
— Practical insights on disease prevention and farm biosecurity
A huge thank you to SAFEF for the collaboration and to all participants for their active involvement. Together, we are shaping a more resilient and sustainable future for the aquaculture industry.


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🦀 Mud Crab Aquaculture: Singapore at the Forefront!

Proud to share that the Aquaculture Innovation Centre (AIC), led by Dr. Diana Chan, played a key role in the FAO’s latest global report on mud crab aquaculture! 🦀

Thanks to AIC’s expertise, Singapore is helping to shape sustainable hatchery production and farming innovations to secure the future of the mud crab industry.

Read more here: https://openknowledge.fao.org/items/143cb9e1-47e4-4971-a4db-bc7869d07c81

Chilli Crab — one of Singapore’s most iconic and beloved dishes, is famous around the world for its rich, sweet, and spicy flavours.

But have you ever wondered: where do these crabs come from?

The chilli crab is more than just a national dish—it’s a symbol of Singapore’s culinary heritage. However, the sustainability of its key ingredient, the mud crab, is under threat due to overharvesting and habitat loss.​

The Aquaculture Innovation Centre (AIC) is at the forefront of efforts to ensure that this beloved delicacy remains on our tables for generations to come. Through cutting-edge research and collaboration with local aquaculture businesses, AIC is developing sustainable breeding and hatchery-based farming methods for mud crabs.

Proof is here 👉 https://www.straitstimes.com/singapore/environment/making-sure-the-stars-of-chilli-crab-won-t-vanish-from-the-table

Let’s support and celebrate the vital work being done to protect our iconic chilli crab！

Making sure the stars of chilli crab won’t vanish from the table With the depletion of wild mud crabs, experts stressed the need to shift to breeding and hatchery-based farming. Read more at straitstimes.com. Read more at straitstimes.com.

🌾 Singapore’s Smart Farming Wins Big! 👏

Did you hear? A Singapore research team just won a World Economic Forum award for growing rice more sustainably 🌱 — less water, lower emissions, and a greener planet. That’s innovation we can be proud of!

Here at AIC (Aquaculture Innovation Centre), we’re also working hard to support sustainable food systems — whether it's smarter fish farming, green feed, or high-tech algae, we’re all about helping Singapore grow its own future 🌍

🚀 Inspired by this news? Let’s work together for a cleaner, more sustainable world. Drop us a message — we’d love to connect!

📰 Read the news: https://www.straitstimes.com/singapore/initiative-by-singapore-lab-to-cultivate-rice-sustainably-wins-wef-award

Project by Singapore lab to cultivate rice sustainably wins WEF award Trials will eventually be carried out across 300ha of land in Laos, India and Indonesia. Read more at straitstimes.com.

Throwback to our Official Launch! 🚀🎉 We were honored to have 𝐃𝐫. 𝐊𝐨𝐡 𝐏𝐨𝐡 𝐊𝐨𝐨𝐧 officiate the opening of 𝐀𝐪𝐮𝐚𝐜𝐮𝐥𝐭𝐮𝐫𝐞 𝐈𝐧𝐧𝐨𝐯𝐚𝐭𝐢𝐨𝐧 𝐂𝐞𝐧𝐭𝐫𝐞 (𝐀𝐈𝐂), Singapore’s first-ever 𝐂𝐞𝐧𝐭𝐫𝐞 𝐨𝐟 𝐈𝐧𝐧𝐨𝐯𝐚𝐭𝐢𝐨𝐧 (𝐂𝐎𝐈) funded by 𝐄𝐧𝐭𝐞𝐫𝐩𝐫𝐢𝐬𝐞 𝐒𝐢𝐧𝐠𝐚𝐩𝐨𝐫𝐞.

Bringing together 𝟗 𝐫𝐞𝐬𝐞𝐚𝐫𝐜𝐡 𝐢𝐧𝐬𝐭𝐢𝐭𝐮𝐭𝐞𝐬, 𝐚𝐠𝐞𝐧𝐜𝐢𝐞𝐬, 𝐮𝐧𝐢𝐯𝐞𝐫𝐬𝐢𝐭𝐢𝐞𝐬, 𝐚𝐧𝐝 𝐩𝐨𝐥𝐲𝐭𝐞𝐜𝐡𝐧𝐢𝐜𝐬, AIC is committed to supporting the aquaculture industry through research, training, and services. This marks a key milestone in driving sustainable aquaculture innovation! 🌊🐟
Swipe through the memories and stay connected as we continue to drive innovation in sustainable aquaculture! 🌊🐟

Looking back at one of our engaging Learning Journeys! 🌊🐟 A team of 40 from the Ministry of Health joined us on Feb 11, 2020 to explore the world of aquaculture—gaining insights into its importance and impact. Hosting visitors and sharing knowledge is a key part of what we do at AIC, and we’re always excited to inspire and educate. Stay tuned for more highlights from past and upcoming visits! 🚀

We’re excited to connect with you as we drive innovation, sustainability, and growth in the aquaculture industry. AIC brings together experts from research, industry, and government to develop cutting-edge solutions in smart farming, disease management, sustainable feed, and water quality.

Follow us for the latest updates on research breakthroughs, training programs, and industry collaborations that support Singapore’s food security and sustainable aquaculture.

🔹 Join us in shaping the future of aquaculture!