11/11/2025
Cooking 101
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The purpose of Cooking 101 is to unleash the hidden chef in you by giving the basic and rudimentary knowledge of different cuisines to our students.
“To learn, is to do. To do, is to practice. To practice, is to rehearse the roles and responsibility of the chosen profession.”
If you have passion for cooking then, "Cooking 101" is the right place offering diverse range of learning experiences from across the world. The lessons are based on Asian Fusion, Italian, French, Oriental, Western Cuisines, Continental. In addition to that, Beverages,
11/11/2025
11/11/2025
🔥 *”Winter Gourmet Desserts 2.0” Baking Class Alert!* 🔥
Join *Chef Behind The Specs* for an epic baking class in Lahore! 🍰👩🍳
🎓 *You’ll Learn:*
- Almond croissant blondies 🥐💛
- French Walnut tart 🥧
- Chocolate orange loaf cake 🍰🍊
- Caramel apple crisp 🍎✨
- Pistachio lava cake 🌰🔥
- Plus mastering Almond Cream, tart shell, flavor pairing, crunchy crumble topping & bakers’ secrets! 🤩
📚 *Class Details:*
- 📍 *Physical Class:* 22nd Nov, DHA Phase 6, Lahore 🇵🇰
- 🌐 *Online Class:* 23rd Nov
- 🕒 Timings: 1:00 - 5:30 pm
- 💰 Fees: Rs. 6,500/- (Physical), Rs. 6,000/- (Online)
📞 *Book your spot!* +92 323 4094700
# WinterGourmetDesserts20
31/10/2025
🔥 Soup Masterclass Alert! 🍲 Join ChefBehindTheSpecs’ soup-making class & level up your culinary skills! 🌟 Learn to make 7 global soups like Sichuan Hot & Sour Wonton Noodle soup, Japanese ramen, Thai tom yum goong & more! 🍜 Master perfect broths, global flavors, homemade wontons & restaurant secrets! 🤩
📚 Class Details:
- Physical: 8th Nov
- Online: 9th Nov
- 1:00 - 5:30 pm
- Rs. 7,000/- (Rs. 6,500/- online)
Contact: +92 3234094700 📞
Soup making class Pakistan, culinary class Pakistan, ChefBehindTheSpecs, global soups, cooking classes in Pakistan
23/10/2025
🌸✨ 2 Weeks Pan-Asian Masterclass ✨🌸
Ditch the takeout — learn to cook Asia’s most iconic dishes like a pro, right from your own kitchen! 💥
This is your chance to master 20+ restaurant-style recipes from China, Thailand, Korea, Japan & more — all demonstrated live by Chef Ayesha, an award-winning culinary expert known for her authentic flavors and modern flair.
🍜 Course Format: Demonstration-Based
📍 Location: D-Block, Johar Town, Lahore
📅 Dates: 13th – 22nd November, 2025
💰 Charges:
Physical: Rs. 15,000
Online: Rs. 13,000
Single Day: Rs. 3,500
🎓 Course Highlights:
✅ 20+ Restaurant-Style Recipes
✅ Certificate of Completion
✅ Free Tastings (for physical participants)
✅ Recipe Booklet
✅ WhatsApp Support After Class
✅ Limited Seats Only!
📲 Message to Register:
Seats fill FAST every season — don’t miss your chance to become the Pan-Asian expert in your circle! 🌸
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Lahore
54792
Opening Hours
| Monday | 10:00 - 21:00 |
| Tuesday | 10:00 - 21:00 |
| Wednesday | 10:00 - 21:00 |
| Thursday | 10:00 - 21:00 |
| Friday | 10:00 - 21:00 |
| Saturday | 10:00 - 21:00 |
| Sunday | 12:00 - 17:00 |