27/04/2026
A landmark moment for hospitality and food safety education in Pakistan 🇵🇰
Richard Sprenger, Chairman of Highfield Group UK, along with Salma Butt (Special Assistant to CM, Food Safety & Consumer Protection Department), and other esteemed industry guests, inaugurated the Highfield Centre for Food Safety & Hygiene at COTHM Pakistan.
The delegation also visited the campus, witnessing firsthand the world-class facilities and COTHM’s commitment to delivering internationally recognized education in hospitality, culinary arts, and food safety.
27/04/2026
It was a great honour to welcome Richard Sprenger, Chairman of the Highfield Group (UK), during his visit to Punjab Food Authority (PAFDA).
The visit highlighted the importance of strengthening international collaboration in food safety, hygiene, and regulatory compliance. Insightful discussions and knowledge sharing took place, focusing on enhancing food safety standards and aligning with global best practices.
Such engagements play a vital role in building a safer food ecosystem and promoting professional excellence within Pakistan’s food industry.
