Rung-Gola

Rung-Gola

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Craving for Gola Ganda? Then, RUNG-GOLA brings you the mouth watering Gola Ganda dipped in brightly coloured sugar syrup.

We aim to provide quality Gola with some extra toppings which will add value to our product.

*A project of SZABIST students

Impact of Social Media Communication on the Brand Loyalty of Consumers 31/10/2015

Coke Fanatics need you all to fill this Questionnaire for my thesis.
Note: All your personal information will be kept highly confidential.

Kindly forward it further as well. Thanks :)

https://docs.google.com/forms/d/1qndVSS08-ma6ROO6Ioz9r49162R3Hha2VetUOeARKno/viewform?c=0&w=1

Impact of Social Media Communication on the Brand Loyalty of Consumers The following questionnaire pertains to a project being conducted for academic purpose. The aim of this research is to understand the impact of social media communication on the brand loyalty of consumers. We’ve selected the brand of Coke to observe this impact. Your cooperation will be highly appre…

19/04/2015

A Special Thanks to Anwar who had been actively following all the activities conducted.
She had been promoting our Rung-Gola page communications to her community of friends and groups, it was noticeable to us (page admins) through out the course.
We highly appreciated your work, effort and participation with us.

Rung-Gola Launch - Day 2 18/04/2015
18/04/2015

Thank you everyone for an overwhelming response to Rung-Gola. It was pleasure serving every SZABISTIAN. We hope that your cravings for Gola-Ganda's were well catered. 😊😊

Photos 18/04/2015

We are Open.....

Photos 18/04/2015

The trick is just to Check-in on Facebook and avail a 10% discount straight away.

17/04/2015

Day 1 comes to an end and tomorrow will be our last day at 100 Campus to serve your cravings for Golas😁☺

Thank you all for an amazing response.
You can give an input with any kind of suggestions and the experience that you had encountered today.

Write to us soon 😊

Photos from Rung-Gola's post 17/04/2015
Rung-Gola Launch - Day1 17/04/2015
17/04/2015

: Our stall is now officially open to all SZABISTIAN's.

Photos 15/04/2015

Introducing you all to our menu.

Mobile uploads 14/04/2015

Design Credits: Haris Salam

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