12/06/2026
The Cookery NC II scholars of Southside Integrated School Inc. under TESDA continue to enhance their culinary skills through the preparation of various poultry and seafood dishes.
This hands-on activity allows them to practice proper food preparation techniques, cooking methods, plating, and food safety standards essential in the culinary industry.
With the guidance and expertise of their Cookery Trainer, the scholars are gaining valuable knowledge and practical experience that will help them become skilled and job-ready professionals.
π Congratulations to our scholars for their dedication, creativity, and hard work!
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