Enderun Extension

Enderun Extension

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Enderun Extension is the continuing education arm of Enderun Colleges.

The extension school’s offerings include short courses and certificate programs in Culinary Arts, Hospitality Management, Business Management and Personal Enrichment.

19/05/2026

Level up your culinary skills and master the art of classic French garde manger! 🥖✨

Join Enderun Extension’s Culinary Bootcamp Series for a 3-day deep dive into Gourmet French Charcuterie. Under the guidance of a professional chef instructor, you’ll learn the technical precision behind crafting the perfect Pâté en Croûte, rich Rillettes, and elegant Terrines.

📆 When: May 27-29, 2026 (Wednesday - Friday)
⏰ Time: 8:00am - 1:00pm
📍 Where: Enderun Colleges, McKinley Hill, Taguig City
💰 Rate: PHP 15,500 per participant

What’s included:
• Hands-on kitchen sessions & expert demonstrations
• All premium ingredients & use of top-tier facilities
• Take-home finished products (where applicable)
• Recipe handouts, technical guides, and a Certificate of Completion
Slots are limited for this hands-on experience. Ready to cook like a pro? 🧑‍🍳

Secure your slot now!

Photos from Enderun Extension's post 18/05/2026

Goût de France 2026 was a beautiful celebration of French gastronomy, artistry, and passion. From the inspiring live demonstrations of Chef Marc Chalopin and Chef Nicolas Pasdeloup to the delightful selection of artisanal breads and viennoiseries by La Boulangerie, every moment brought the flavors of France closer to the heart of Makati.

Together with Enderun Extension and École Ducasse Manila Campus, we were honored to share the timeless craft of French cuisine and showcase the talents shaping the future of the culinary world.

Thank you to everyone who joined us at Paseo de Roxas and made this celebration truly unforgettable. À bientôt! 🥐🇫🇷

Photos from Make It Makati's post 17/05/2026

French tradition meets local soul. 🇫🇷🇵🇭
Join Enderun Extension and École Ducasse Manila at Goût de France 2026! Guided by Chef Alain Ducasse’s vision of "responsible cuisine," we’re celebrating a menu that honors the earth, the season, and the local farmer.

📍 Visit us at the Makati Street Meet until today only!

14/05/2026

Ready to go beyond the label? 🍷

We’ve extended enrollment for the WSET Level 2 Award in Wines until May 18, 2026. Unlock a global understanding of wine at Enderun Extension. From understanding terroir to mastering the art of professional tasting, this certification is the gold standard for enthusiasts and professionals alike.

Can’t join us just yet? New dates have officially been released on our website! Check out our full 2026 calendar and plan your wine journey today.

📩 Message us to secure your slot!
Click here to learn more ➡ https://enderunextension.com/program/wine-spirit-education-trust-wset-level-2-award-in-wines-face-to-face/

Photos from Enderun Extension's post 12/05/2026

Bonjour, Makati! 🇫🇷✨

Experience the rich flavors and timeless artistry of French cuisine at Goût de France 2026. Witness Chef Marc Chalopin and Chef Nicolas Pasdeloup showcase the beauty of French pastry and culinary craftsmanship through an inspiring live demonstration.

Indulge in a thoughtfully curated selection of artisanal breads and freshly baked viennoiseries from La Boulangerie, crafted by our master chefs alongside the future talents of the culinary world.

Event Details:
📍 Paseo de Roxas, Makati City
📅 May 16–17, 2026
🕓 Live Demo: May 16 | 4:30 PM

Join Enderun Extension and École Ducasse Manila Campus in celebrating French gastronomy, passion, and culinary excellence at Goût de France 2026.

Photos from Enderun Extension's post 11/05/2026

Bon Appétit, Makati! 🇫🇷
Celebrate the world’s most celebrated cuisine at Goût de France 2026. Watch the masters at work as Chef Marc Chalopin and Chef Nicolas Pasdeloup bring the elegance of French pastry and culinary arts to life.

Beyond the demonstrations, delight in a curated selection of artisanal breads and viennoiseries from La Boulangerie, handcrafted by our master chefs and the next generation of culinary talent.

Event Details:
📍 Location: Paseo de Roxas, Makati City
📅 Dates: May 16–17, 2026
🕓 Live Demo: May 16 | 4:30 PM

Celebrate French flavors, craftsmanship, and culinary excellence with Enderun Extension and École Ducasse Manila Campus.

08/05/2026

Light, airy, and endlessly versatile—master the foundation of iconic French pastries. ✨

From cream puffs to éclairs, our Pâte à Choux class will teach you the techniques behind achieving that perfect rise and delicate texture.

As part of our Pastry & Bakery Arts Bootcamp Series, Enderun Extension invites you to dive into the science and craft of choux pastry with expert chef instructors guiding you every step of the way.

🗓️ Program Details:
Dates: June 5–6, 2026 (Friday – Saturday)
Time: 8:00 AM to 1:00 PM
Location: Enderun Colleges, McKinley Hill, Taguig
Rate: PhP 15,500 per participant

👨‍🍳 What’s Included:

Hands-on kitchen sessions with professional chefs
Premium ingredients and use of facilities
Guided demonstrations and supervised ex*****on
Take-home finished pastries
Recipe handouts and technical guides
Certificate of Completion

Perfect your piping, baking, and filling techniques—and bring home pastries you’ll be proud of.

Secure your slot today → https://enderunextension.com/certificate-courses/pastry-bootcamp-series/

16/01/2026

Enderun Extension invites young aspiring chefs (ages 10–19) to our Holiday Series: New Year Classics for Good Luck & Long Life, a 3-day culinary workshop designed to inspire confidence in the kitchen and introduce globally inspired dishes for good luck and long life.

📅 Dates: January 24, 31 & February 7, 2026
🕘 Time: 9:00 AM – 12:00 NN
👩‍🍳 Limited slots: Maximum of 16 students
💳 Fee: ₱10,000 per participant

Program Highlights:

- Hands-on kitchen experience with all ingredients and equipment provided

- Modern techniques, creative plating, and guided practice with Enderun’s culinary instructors

- Recipe cards, Enderun cap & apron, certificate of participation, and welcome kit

Sample dishes include Tikoy, Radish Cake, Steamed Fish, Emperor’s Chicken, Jiaozi, Pata Tim, and Claypot Rice

Kick off 2026 with a culinary journey that blends tradition and innovation.
Reserve your slot today—spaces are limited!

https://enderunextension.com/program/holiday-series-new-years-special/

16/01/2026

Your next big project: achieving PMP excellence.

Advance your career in project management with Enderun Extension’s PMP Exam Prep Course and Certification.

Classes begin January 31, 2026 (Saturdays). Registration closes January 24, 2026.

Program Fees:

- Php 78,500 (inclusive of VAT) – Training Course

- Php 100,000 (inclusive of VAT) – Training Course with Certification Exam

Course Inclusions:

- 12-month access to the myPMI Portal and Digital Learning Modules

- 5 weekends of intensive instructor-led sessions

- 2 weekends of simulation mock exams and review sessions

- PMP Certification Exam (for course + exam track)

- Complimentary passes to The Study, Podium and Enderun Co-Working, Estancia Workspaces

Secure your slot today and take the next step toward becoming a certified project leader.

https://enderunextension.com/program/project-management-professional-pmp-exam-prep-course/

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Location

Category

Telephone

Address


1100 Campus Avenue, McKinley Hill, Fort Bonifacio
Taguig
1634

Opening Hours

Monday 8:30am - 6:30pm
Tuesday 8:30am - 6:30pm
Wednesday 8:30am - 6:30pm
Thursday 8:30am - 6:30pm
Friday 8:30am - 5:30pm