Culinaire

What a refreshing, yet very interesting way to grow and make your food!

Enderun Culinaire, in collaboration with FarmTop, Mr. Danny Dy helped us learn about how important farming is to the society!

We thank everyone who participated "𝐅𝐚𝐫𝐦𝐓𝐨𝐩 𝐒𝐤𝐲𝐅𝐚𝐫𝐦𝐬: 𝐓𝐡𝐞 𝐅𝐮𝐭𝐮𝐫𝐞 𝐨𝐟 𝐀𝐠𝐫𝐢𝐜𝐮𝐥𝐭𝐮𝐫𝐞" and hope you had an amazing learning experience with us!

Connect with us:
Facebook: Culinaire (.enderun)
Instagram:
Email: [email protected]

“𝐅𝐚𝐫𝐦𝐢𝐧𝐠 𝐢𝐬𝐧’𝐭 𝐬𝐨𝐦𝐞𝐭𝐡𝐢𝐧𝐠 𝐭𝐡𝐚𝐭 𝐜𝐚𝐧 𝐛𝐞 𝐭𝐚𝐮𝐠𝐡𝐭. 𝐄𝐚𝐜𝐡 𝐩𝐥𝐚𝐧𝐭 𝐭𝐞𝐥𝐥𝐬 𝐢𝐭𝐬 𝐨𝐰𝐧 𝐬𝐭𝐨𝐫𝐲 𝐭𝐡𝐚𝐭 𝐡𝐚𝐬 𝐭𝐨 𝐛𝐞 𝐫𝐞𝐚𝐝 𝐫𝐞𝐩𝐞𝐚𝐭𝐞𝐝𝐥𝐲.” – 𝙆𝙚𝙡𝙨𝙚𝙮 𝙏𝙞𝙢𝙢𝙚𝙧𝙢𝙖𝙣

Culinaire invites you to the 𝐅𝐚𝐫𝐦𝐓𝐨𝐩 𝐒𝐤𝐲𝐅𝐚𝐫𝐦𝐬: 𝐓𝐡𝐞 𝐅𝐮𝐭𝐮𝐫𝐞 𝐨𝐟 𝐀𝐠𝐫𝐢𝐜𝐮𝐥𝐭𝐮𝐫𝐞

Grab this opportunity to learn about the basics and benefits of urban farming in our society with Mr. Danny Dy, owner of FarmTop , Manila’s biggest hydroponic skyfarm where he will be touring us around the farm.

🗓️ 𝗔𝗽𝗿𝗶𝗹 𝟮𝟱, 𝟮𝟬𝟮𝟯 (𝟳:𝟬𝟬 𝗔𝗠 - 𝟭𝟬:𝟬𝟬𝗔𝗠)

📍CA Amphitheater, Enderun Colleges & Embassy of Italy One Campus Place

𝗦𝗜𝗚𝗡 𝗨𝗣 𝗛𝗘𝗥𝗘 ⬇️
🔗 https://forms.gle/Aw3kc3zB4WFyEEhs5

📌𝙍𝙚𝙜𝙞𝙨𝙩𝙧𝙖𝙩𝙞𝙤𝙣 𝙬𝙞𝙡𝙡 𝙗𝙚 𝙘𝙤𝙣𝙛𝙞𝙧𝙢𝙚𝙙 𝙤𝙣𝙘𝙚 𝙮𝙤𝙪’𝙫𝙚 𝙧𝙚𝙘𝙚𝙞𝙫𝙚𝙙 𝙖 𝙘𝙤𝙣𝙛𝙞𝙧𝙢𝙖𝙩𝙞𝙤𝙣 𝙚𝙢𝙖𝙞𝙡.

This event is open to all Enderun Students

Connect with us:
Facebook: Culinaire (.enderun)
Instagram:
Email: [email protected]

Here's a glimpse of what happened last March 21. Enderun Culinaire and AMAH Restaurant collaborated for an event entitled, ᴀ ɢʟɪᴍᴘꜱᴇ ᴏꜰ ᴍᴏᴅᴇʀɴ ᴄʜɪɴᴇꜱᴇ ᴄᴜꜱɪɴᴇ: ᴀᴍᴀʜ ʀᴇꜱᴛᴀᴜʀᴀɴᴛ ᴛᴏᴜʀ & ᴍᴀꜱᴛᴇʀᴄʟᴀꜱꜱ.

We thank everyone who participated and we hope you had an amazing experience during the tour!

Connect with us:
Facebook: Culinaire (.enderun)
Instagram:
Email: [email protected]

"𝐀𝐧𝐲𝐭𝐡𝐢𝐧𝐠 𝐭𝐡𝐚𝐭 𝐰𝐚𝐥𝐤𝐬, 𝐬𝐰𝐢𝐦𝐬, 𝐜𝐫𝐚𝐰𝐥𝐬, 𝐨𝐫 𝐟𝐥𝐢𝐞𝐬 𝐰𝐢𝐭𝐡 𝐢𝐭𝐬 𝐛𝐚𝐜𝐤 𝐭𝐨 𝐡𝐞𝐚𝐯𝐞𝐧 𝐢𝐬 𝐞𝐝𝐢𝐛𝐥𝐞."
(𝘊𝘢𝘯𝘵𝘰𝘯𝘦𝘴𝘦 𝘴𝘢𝘺𝘪𝘯𝘨. 𝘌𝘪𝘭𝘦𝘦𝘯 𝘠𝘪𝘯-𝘍𝘦𝘪 𝘓𝘰)

Come and Join us for a sneak peak of the New AMAH Restaurant as they will give a restaurant tour and masterclass with Jose Villareal and experience the wonders of Chinese Cuisine.

🗓️ January March 21, 2023 | 5PM-7PM (𝗖𝘂𝗹𝗶𝗻𝗮𝗶𝗿𝗲 𝗠𝗲𝗺𝗯𝗲𝗿𝘀 & 𝗖𝗔 𝗦𝘁𝘂𝗱𝗲𝗻𝘁𝘀 𝗢𝗡𝗟𝗬)
📍 Phase 4, Afpovai, 27 F. Segundo, Taguig, 1630 Metro Manila

𝗦𝗜𝗚𝗡 𝗨𝗣 𝗛𝗘𝗥𝗘 ⬇️
Link: https://docs.google.com/forms/d/e/1FAIpQLSe8ARsR2B0nmUiJW4HDoFxAubomZ-D6I8FJ4EWOGG9_kO7Iiw/viewform?usp=pp_url

LIMITED slots only.

📌𝙍𝙚𝙜𝙞𝙨𝙩𝙧𝙖𝙩𝙞𝙤𝙣 𝙬𝙞𝙡𝙡 𝙗𝙚 𝙘𝙤𝙣𝙛𝙞𝙧𝙢𝙚𝙙 𝙤𝙣𝙘𝙚 𝙮𝙤𝙪’𝙫𝙚 𝙧𝙚𝙘𝙚𝙞𝙫𝙚𝙙 𝙖 𝙘𝙤𝙣𝙛𝙞𝙧𝙢𝙖𝙩𝙞𝙤𝙣 𝙚𝙢𝙖𝙞𝙡.

Connect with us:
Facebook: Culinaire (.enderun)
Instagram:
Email: [email protected]

That was indeed delicious, everyone! Both our minds and tummies are full! 😋

Enderun Culinaire in collaboration with our senior, 𝗟𝗮𝗻𝗰𝗲 𝗔𝗻𝗴-𝗦𝗮𝗻𝘁𝗼 and 𝗢𝗻𝗱𝗿𝗲𝗷 𝗦𝗮𝗹𝗮𝘀 cooked modern yet unique asian dishes inspired from their journey in Enderun.

We thank everyone who participated and hope you had an amazing experience dining with us!

For those who attended our event, kindly answer the POST EVENT EVALUATION
🔗https://forms.gle/ufeeyBquRffuv3Hj9

Connect with us:
Facebook: Culinaire (.enderun)
Instagram:
Email: [email protected]��

👩‍🍳: Gab Aguilar
🎨: Aika Serapio
📸: Julianne Lavilla

That was indeed delicious, everyone! Both our minds and tummies are full! 😋

Enderun Culinaire in collaboration with our senior, 𝗟𝗮𝗻𝗰𝗲 𝗔𝗻𝗴-𝗦𝗮𝗻𝘁𝗼 and 𝗢𝗻𝗱𝗿𝗲𝗷 𝗦𝗮𝗹𝗮𝘀 cooked modern yet unique asian dishes inspired from their journey in Enderun.

We thank everyone who participated and hope you had an amazing experience dining with us!

For those who attended our event, kindly answer the POST EVENT EVALUATION
🔗https://forms.gle/ufeeyBquRffuv3Hj9

Connect with us:
Facebook: Culinaire (.enderun)
Instagram:
Email: [email protected]��

👩‍🍳: Gab Aguilar
🎨: Aika Serapio
📸: Julianne Lavilla & Dianne Culala

“𝐓𝐡𝐢𝐬 𝐦𝐚𝐠𝐢𝐜𝐚𝐥, 𝐦𝐚𝐫𝐯𝐞𝐥𝐨𝐮𝐬 𝐟𝐨𝐨𝐝 𝐨𝐧 𝐨𝐮𝐫 𝐩𝐥𝐚𝐭𝐞, 𝐭𝐡𝐢𝐬 𝐬𝐮𝐬𝐭𝐞𝐧𝐚𝐧𝐜𝐞 𝐰𝐞 𝐚𝐛𝐬𝐨𝐫𝐛, 𝐡𝐚𝐬 𝐚 𝐬𝐭𝐨𝐫𝐲 𝐭𝐨 𝐭𝐞𝐥𝐥. 𝐈𝐭 𝐡𝐚𝐬 𝐚 𝐣𝐨𝐮𝐫𝐧𝐞𝐲.” – 𝙅𝙤𝙚𝙡 𝙎𝙖𝙡𝙖𝙩𝙞𝙣

Come and join us as 𝗟𝗮𝗻𝗰𝗲 𝗔𝗻𝗴-𝗦𝗮𝗻𝘁𝗼 and 𝗢𝗻𝗱𝗿𝗲𝗷 𝗦𝗮𝗹𝗮𝘀 will share their experiences during their 4 years of College. They will make you feel at home with a twist with their 5 course menu on January 13-14.

Let's all welcome them by signing up through the link below:
𝐃𝐚𝐲 𝟏 🗓️ 𝐉𝐚𝐧𝐮𝐚𝐫𝐲 𝟏𝟑, 𝟐𝟎𝟐𝟑 | 𝐅𝐫𝐢𝐝𝐚𝐲, 𝟔𝐏𝐌-𝟖𝐏𝐌 (𝗖𝘂𝗹𝗶𝗻𝗮𝗶𝗿𝗲 𝗠𝗲𝗺𝗯𝗲𝗿𝘀 & 𝗖𝗔 𝗦𝘁𝘂𝗱𝗲𝗻𝘁𝘀 𝗢𝗡𝗟𝗬)
🔗 https://forms.gle/HFiBnKaepSfDgi3TA
𝐃𝐚𝐲 𝟐 🗓️ 𝐉𝐚𝐧𝐮𝐚𝐫𝐲 𝟏𝟒, 𝟐𝟎𝟐𝟑 | 𝐒𝐚𝐭𝐮𝐫𝐝𝐚𝐲, 𝟏𝟐𝐍𝐍-𝟐𝐏𝐌 (Open to 𝗔𝗟𝗟)
🔗 https://forms.gle/E1hbjfCBRWJ7QFCC9

Hurry! LIMITED slots only.

📌𝙍𝙚𝙜𝙞𝙨𝙩𝙧𝙖𝙩𝙞𝙤𝙣 𝙬𝙞𝙡𝙡 𝙗𝙚 𝙘𝙤𝙣𝙛𝙞𝙧𝙢𝙚𝙙 𝙤𝙣𝙘𝙚 𝙮𝙤𝙪’𝙫𝙚 𝙧𝙚𝙘𝙚𝙞𝙫𝙚𝙙 𝙖 𝙘𝙤𝙣𝙛𝙞𝙧𝙢𝙖𝙩𝙞𝙤𝙣 𝙚𝙢𝙖𝙞𝙡.

Connect with us:
Facebook: Culinaire (.enderun)
Instagram:
Email: [email protected]



👩‍🍳: Gab Aguilar & Akii Cruz
🎨: Dani Tensuan

Prepare to be fascinated as we indulge in a culinary journey with Lance Ang-Santo and Ondrej Salas as they share their experiences as culinary students and give your taste buds a feel like home food as they will be preparing a five course menu 🍽️

Clear up your schedules and join us this Friday and Saturday on 𝐉𝐚𝐧𝐮𝐚𝐫𝐲 𝟏𝟑-𝟏𝟒, 𝟐𝟎𝟐𝟑 for a LIVE Demo and Tasting Event.

Hurry! LIMITED slots only.

⬇️ 𝗦𝗜𝗚𝗡 𝗨𝗣 𝗛𝗘𝗥𝗘 ⬇️
Day 1 🗓️ January 13, 2023 | Friday, 6PM-8PM (𝗖𝘂𝗹𝗶𝗻𝗮𝗶𝗿𝗲 𝗠𝗲𝗺𝗯𝗲𝗿𝘀 & 𝗖𝗔 𝗦𝘁𝘂𝗱𝗲𝗻𝘁𝘀 𝗢𝗡𝗟𝗬)
🔗 https://forms.gle/HFiBnKaepSfDgi3TA
Day 2 🗓️ January 14, 2023 | Saturday, 12NN-2PM (Open to 𝗔𝗟𝗟)
🔗 https://forms.gle/E1hbjfCBRWJ7QFCC9

Connect with us:
Facebook: Culinaire (.enderun)
Instagram:
Email: [email protected]



👩‍🍳: Akii Cruz & Gab Aguilar
🎨: Bea Yap & Keona Liuson

𝐖𝐢𝐬𝐡𝐢𝐧𝐠 𝐞𝐯𝐞𝐫𝐲𝐨𝐧𝐞 𝐚 𝐇𝐚𝐩𝐩𝐲 𝐍𝐞𝐰 𝐘𝐞𝐚𝐫 𝐟𝐫𝐨𝐦 𝐂𝐮𝐥𝐢𝐧𝐚𝐫𝐞! 🎆

May your year be filled with the right ingredients and opportunities to cook up your success story🥳




Connect with us:
Facebook: Culinaire (.enderun)
Instagram:
Email: [email protected]

👩‍🍳: Gab Aguilar
🎨: Dani Tensuan

𝐂𝐡𝐫𝐢𝐬𝐭𝐦𝐚𝐬 𝐠𝐫𝐞𝐞𝐭𝐢𝐧𝐠𝐬 𝐭𝐨 𝐞𝐯𝐞𝐫𝐲𝐨𝐧𝐞 𝐟𝐫𝐨𝐦 𝐂𝐮𝐥𝐢𝐧𝐚𝐢𝐫𝐞! 🎄✨

The gift of 𝙡𝙤𝙫𝙚 ❤️, the gift of 𝙥𝙚𝙖𝙘𝙚 ☮️, and the gift of 𝙝𝙖𝙥𝙥𝙞𝙣𝙚𝙨𝙨 😊.
May all these be yours this Christmas!

𝓜𝓮𝓻𝓻𝔂 𝓒𝓱𝓻𝓲𝓼𝓽𝓶𝓪𝓼 𝓪𝓷𝓭 𝓗𝓪𝓹𝓹𝔂 𝓗𝓸𝓵𝓲𝓭𝓪𝔂𝓼.

Connect with us:
Facebook: Culinaire (.enderun)
Instagram:
Email: [email protected]



👩‍🍳: Gab Aguilar
🎨: Bea Yap

“𝐓𝐡𝐞 𝐠𝐞𝐧𝐮𝐢𝐧𝐞 𝐝𝐞𝐯𝐞𝐥𝐨𝐩𝐦𝐞𝐧𝐭 𝐢𝐬 𝐭𝐨 𝐠𝐚𝐢𝐧 𝐬𝐨𝐦𝐞 𝐧𝐞𝐰 𝐮𝐬𝐞𝐟𝐮𝐥 𝐤𝐧𝐨𝐰𝐥𝐞𝐝𝐠𝐞 𝐜𝐨𝐧𝐬𝐢𝐬𝐭𝐞𝐧𝐭𝐥𝐲 – 𝐢𝐭’𝐬 𝐬𝐢𝐠𝐧𝐢𝐟𝐢𝐜𝐚𝐧𝐭 𝐟𝐨𝐫 𝐠𝐨𝐮𝐫𝐦𝐞𝐭 𝐞𝐱𝐩𝐞𝐫𝐭𝐬 𝐭𝐨 𝐬𝐡𝐚𝐫𝐞 𝐰𝐡𝐚𝐭 𝐭𝐡𝐞𝐲 𝐡𝐚𝐯𝐞 𝐟𝐨𝐮𝐧𝐝.” - 𝘈𝘭𝘢𝘪𝘯 𝘋𝘶𝘤𝘢𝘴𝘴𝘦

📂APPLICATION FOR EXECOMMS IN-TRAINEE

Interested in being a part of Enderun’s Culinary Organization? 🤔

𝘾𝙐𝙇𝙄𝙉𝘼𝙄𝙍𝙀🍴 is opening its applications for the 𝗘𝗫𝗘𝗖𝗨𝗧𝗜𝗩𝗘 𝗖𝗢𝗠𝗠𝗜𝗧𝗧𝗘𝗘 𝗧𝗥𝗔𝗜𝗡𝗘𝗘. Don’t miss this chance to be a part of a community that will help improve not just skills but as well expand your connections in the industry.

So what are you waiting for? Ready your CVs and prepare your best smiles, and let’s gear up and join Culinaire as one!

🔗 APPLICATION FORM
https://bit.ly/3FNsqr1

📌 REMINDERS:
🗓️Application Period: December 21-31, 2022
🗓️Interview Period: January 3-7, 2023

For inquiries:
Facebook: Culinaire (.enderun)
Instagram:
Email: [email protected]



👩‍🍳: Akii Cruz
🎨: Keona Liuson