14/04/2024
The faculty and staff of Quintin Quijano Sr. Agricultural School is proud to announce that the twenty one student- candidates for assessment in the National Certification Level ( NC-ll) in Bread and Pastry Production have passed the assessment! The venue of the event was at JE Mondejar Computer College in Tacloban City last April 13 and 14 and was attended by assessors Ma'am Fabi and Ma'am Ayuste from TESDA.
The group of twenty-one Grade 12 Cookery students was lead by their Specialization Teacher Mrs. Ivy S. Radam from SHS Department.
National Certification Level II (NC II) is one of the levels of certification offered by TESDA. NC II is a certification that validates the skills and knowledge of an individual in a particular occupational area or trade.
Keep going Quintinians! We are proud of you!๐๐๐