Apicius Lifestyle Culinary Arts

Apicius Lifestyle Culinary Arts Apicius started operating in 2009 when a group of highly skilled and experienced Chefs (onboard cargo The Apicius Culinary Arts & Hotel Management, Inc.

Apicius started operating in 2009 when a group of highly skilled and experienced Chefs (on-board cargo, cruise ship, and hotel industry) came together to form the TESDA Accredited Apicius Culinary Arts & Hotel Management, Inc. is a culinary school that provides fundamental culinary training to increase the qualifications of employees. It also offers training and expertise in Ethnic Cooking styles and International Cuisines through various culinary courses for future entry positions in Hotels and Restaurants both local and International. Apicius Culinary Arts offers the following courses:

1. Diploma in Culinary Arts
2. Commercial Cooking NC II
3. Bread and Pastry Production
4. Basic Culinary Arts

Some of the best family memories don't happen around the dining table, they start in the kitchen. ❤️From weekend breakfa...
21/06/2026

Some of the best family memories don't happen around the dining table, they start in the kitchen. ❤️

From weekend breakfasts and family recipes to simple moments spent cooking together, the kitchen is where stories are shared, traditions are passed down, and lasting memories are made.

This Father's Day, we celebrate all the amazing dads who bring love, laughter, and connection into every meal they prepare.

Happy Father's Day to the fathers, grandfathers, father figures, and mentors who inspire us every day. 👨‍🍳✨

What's your favorite food memory with your dad? Share it with us in the comments below! 💛

🛡️ BEHIND EVERY SUCCESSFUL FOOD BUSINESS IS SAFE FOOD 🛡️Food safety isn't just a requirement, it's a foundation for trus...
19/06/2026

🛡️ BEHIND EVERY SUCCESSFUL FOOD BUSINESS IS SAFE FOOD 🛡️

Food safety isn't just a requirement, it's a foundation for trust, quality, and long-term success.

Whether you're running a restaurant, managing a catering business, operating a café, baking from home, or planning to launch your own food venture, understanding proper food safety practices helps protect your customers, your reputation, and your business.

Our Food Safety, Sanitation & Hygiene Course provides practical, hands-on training designed to help participants apply industry-standard food handling procedures in real-world food service environments.

Learn about:

✅ Food Safety Fundamentals

✅ Food Hygiene & Sanitation

✅ Cross-Contamination Prevention

✅ Proper Food Storage & Temperature Control

✅ Cleaning & Sanitizing Procedures

✅ Personal Hygiene Standards

✅ HACCP Awareness

Perfect for:

👨‍🍳 Food Handlers

🍽️ Catering Staff

🏪 Restaurant Owners

☕ Café Owners

🍰 Bakers

💡 Food Entrepreneurs

🏠 Home-Based Food Business Owners

🎓 Certificate of Completion

📩 Message us today to learn more about our Food Safety, Sanitation & Hygiene Course and reserve your slot.

🇮🇹 MASTER ITALIAN CUISINE IN JUST 3 DAYS! 🍝🍕Dreaming of creating authentic Italian pasta, rich traditional sauces, and d...
19/06/2026

🇮🇹 MASTER ITALIAN CUISINE IN JUST 3 DAYS! 🍝🍕

Dreaming of creating authentic Italian pasta, rich traditional sauces, and delicious handcrafted pizzas?

Our 3-Day Italian Cuisine Course is a hands-on culinary experience designed for home cooks, food enthusiasts, aspiring food entrepreneurs, and anyone who wants to elevate their cooking skills.

Learn under the guidance of professional chef instructors and gain practical experience in:

🍝 Fresh Pasta Production

🍅 Traditional Italian Sauce Techniques

🧀 Pasta and Sauce Integration

🍕 Pizza Dough Preparation & Baking

👨‍🍳 Professional Kitchen Organization

🧼 Food Safety & Sanitation Practices

Selected dishes include:

✨ Pasta alla Carbonara

✨ Tagliatelle al Ragù alla Bolognese

✨ Ravioli di Ricotta e Spinaci

✨ Fettuccine Alfredo

✨ Gnocchi al Pesto

✨ Pizza Margherita

✨ Pizza Quattro Formaggi

✨ Pizza Napoletana

and many more!

✅ 3-Day Sessions

✅ Hands-On Learning

✅ Guided by Professional Chef Instructors

✅ Certificate of Completion

Whether you're upgrading your home cooking skills or planning to start a food business, this course is a great way to learn authentic Italian cuisine through practical, hands-on training.

📩 Message us today to inquire about our upcoming 3-Day Italian Cuisine Course and reserve your slot!

18/06/2026

🎓✨ APICIUS GRADUATION 2026 SERIES ✨🎓

The journey to culinary excellence continues!

For our first episode, we proudly feature CTH Batch 16 of Apicius Naga—a remarkable group of aspiring hospitality professionals who have dedicated themselves to learning, growing, and pursuing their dreams.

From classroom lessons to hands-on experiences, their hard work and passion have brought them one step closer to a bright future in the hospitality industry.

📍 Apicius Graduation 2026
🗓 August 9, 2026
📌 SMX Convention Center

Congratulations, CTH Batch 16! Your Apicius family is proud of you. 👏

Stay tuned as we showcase more graduating batches in the coming days. The best is yet to come!

🛡️ SAFE FOOD STARTS WITH PROPER TRAINING 🛡️Every food handler plays an important role in protecting the health and safet...
17/06/2026

🛡️ SAFE FOOD STARTS WITH PROPER TRAINING 🛡️

Every food handler plays an important role in protecting the health and safety of customers. Whether you're working in a restaurant, catering business, bakery, café, food stall, or planning to start your own food venture, understanding proper food safety practices is essential.

Our Food Safety, Sanitation & Hygiene Course provides practical training designed to help participants apply industry-standard food handling procedures and maintain a clean, safe, and compliant working environment.

Learn about:

✅ Food Safety Fundamentals

✅ Proper Hygiene Practices

✅ Cleaning and Sanitation Standards

✅ Cross-Contamination Prevention

✅ Safe Food Handling Procedures

✅ Food Storage and Temperature Control

✅ Personal Hygiene Standards

✅ HACCP Awareness

Perfect for:

👨‍🍳 Food Handlers

🍽️ Catering Staff

🏪 Restaurant Owners

🍰 Bakers

🥗 Food Entrepreneurs

🏠 Home-Based Food Business Owners

🎓 Certificate of Completion

📩 Message us today to learn more about our Food Safety, Sanitation & Hygiene Course and reserve your slot.

🍣 MASTER JAPANESE CUISINE IN JUST 3 DAYS! 👨‍🍳Discover the techniques, flavors, and traditions behind some of Japan's mos...
16/06/2026

🍣 MASTER JAPANESE CUISINE IN JUST 3 DAYS! 👨‍🍳

Discover the techniques, flavors, and traditions behind some of Japan's most beloved dishes through our hands-on 3-Day Japanese Cuisine Course.

Learn to prepare a variety of authentic Japanese dishes under the guidance of professional chef instructors, including:

🍣 California Maki
🍣 Dragon Rolls
🍣 Salmon Nigiri
🍣 Ebi Nigiri
🍣 Salmon Sashimi
🍱 Chirashizushi
🍙 Nikumaki Onigiri

Perfect for:

🏠 Home Cooks

❤️ Food Enthusiasts

💡 Aspiring Food Entrepreneurs

👨‍🍳 Beginners Looking to Expand Their Culinary Skills

Gain practical kitchen experience, improve your cooking techniques, and build confidence preparing authentic Japanese cuisine through hands-on learning.

✅ 3-Day Session

✅ Hands-on Culinary Training

✅ Guided by Professional Chef Instructors

✅ Certificate of Completion

📩 Message us today to learn more about our upcoming 3-Day Japanese Cuisine Course and reserve your slot.

🛡️ SAFE FOOD STARTS WITH YOU 🛡️Whether you're a food handler, restaurant employee, catering staff member, aspiring chef,...
15/06/2026

🛡️ SAFE FOOD STARTS WITH YOU 🛡️

Whether you're a food handler, restaurant employee, catering staff member, aspiring chef, or food business owner, proper food safety practices play a vital role in protecting customers, communities, and your reputation.

Our Food Safety, Sanitation & Hygiene Course provides practical, industry-relevant training in:

✅ Food Safety Principles

✅ Food Hygiene & Sanitation

✅ Safe Food Handling Procedures

✅ Cross-Contamination Prevention

✅ Proper Food Storage & Temperature Control

✅ Personal Hygiene Standards

✅ HACCP Awareness

Guided by professional chef instructors, participants gain valuable knowledge and practical skills that can be applied in restaurants, catering operations, food businesses, and commercial kitchens.

🎓 Certificate of Completion

📩 Message us today to learn more about our Food Safety, Sanitation & Hygiene Course.

14/06/2026

🎓👨‍🍳 Why choose Apicius? Hear it straight from our Culinary Director, Master Chef Wolfgang Rappl.

Excellence isn’t just taught—it’s experienced. In this special message, Master Chef Wolfgang Rappl shares what makes Apicius a place where passion meets professional training, industry standards, and hands-on learning.

If you’re ready to sharpen your skills, learn from experienced mentors, and take the first step toward a rewarding culinary career, Apicius is ready to welcome you.

🍽️ Your journey starts here. Your future starts now.

📩 Send us a message today and discover how you can become part of the Apicius family!

🍜 MASTER CHINESE CUISINE IN JUST 3 DAYS! 👨‍🍳Discover the flavors, techniques, and culinary traditions behind some of the...
14/06/2026

🍜 MASTER CHINESE CUISINE IN JUST 3 DAYS! 👨‍🍳

Discover the flavors, techniques, and culinary traditions behind some of the world's most beloved Chinese dishes through our hands-on 3-Day Chinese Cuisine Course.

Learn to prepare a variety of delicious dishes while developing practical kitchen skills under the guidance of professional chef instructors.

Perfect for:

🏠 Home Cooks

❤️ Food Enthusiasts

💡 Aspiring Food Entrepreneurs

👨‍🍳 Beginners Looking to Improve Their Cooking Skills

Through hands-on culinary training, you'll gain confidence in food preparation, cooking techniques, and presentation while creating dishes inspired by authentic Chinese cuisine.

🎓 Certificate of Completion

📩 Message us today to learn more about our upcoming 3-Day Chinese Cuisine Course and reserve your slot.

Hello Future and Aspiring Chefs!👨‍🍳👩‍🍳Enroll now in our F2F Lifestyle Demo Workshops! Learn various cuisines and get Api...
22/07/2022

Hello Future and Aspiring Chefs!👨‍🍳👩‍🍳
Enroll now in our F2F Lifestyle Demo Workshops!
Learn various cuisines and get Apicius Certificate afterward.

✅ Middle Eastern Cuisine
✅ South East Asian Cuisine
✅ Italian Cuisine
✅ Korean Cuisine
✅ Japanese Cuisine
✅ Modern and Traditional French Cuisine
✅ Paella, Risotto, and other European Rice Specialties
✅ Mediterranean/ Scandinavian Cuisine

Each course starts at Php 1,500 only.

Class is scheduled to begin in August once the minimum slots per program have been filled.

Book your slots here:
https://forms.gle/bVBYLmHjSwqa21GK9

Address

Dr. A. Santos Avenue Sucat
Parañaque
1600

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm
Saturday 9am - 5pm

Website

Alerts

Be the first to know and let us send you an email when Apicius Lifestyle Culinary Arts posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The School

Send a message to Apicius Lifestyle Culinary Arts:

Shortcuts

Share

Category