APCI Guild Of Flair Bartender and Barista

We are HM Students! Of course, we're proud to call ourselves #ACESians! Unsa pay gihulat? be part of our growing family! (For entertainment purpose only) Videographer and Editor: Shane Alipogpog Assistants: Grace Anne Cabahug and Shane Grafia A project of BSHM Department Officers #BastaAcesDabest #ACESians #BSHMDepartment #LeadingWithExcellence

Highlights | The Guild of Flair Bartender and Barista successfully conducted our first ever event entitled "Basic flairing and Mocktail mixing" in coordination of the graduating students, HM4 & HRM2 and with the help of guild officers, headed by Mery Queen Dapitanon and Duriza Diapera.

The participants had their skills workshop in Basic Flairing and Mocktail Mixing. This workshop is relevant to enhance their bartending skills and industry trends.

Moreover, we would like to express our warmest appreciation to our resource speaker no"Joseph Andrew Ortega" in sharing his talent, knowledge and skills in Flairing and Mixing.

The Guild of Flair Bartender and Barista would like to thank all of the Participants and people behind the event.

Stay Tune Bartenders!
We'll have Cocktail Mixing and Team Building soon.
Salamat , Mabuhay ug Madayaw!

Good Day Bartenders!

ANNOUNCEMENT

What: "Basic Flairing with Wine Presentation Training and Mocktail Mixing with Garnishing"
When: October 27, 2023 8am-5pm
Where: BSBA Ground
Who: All GFBB (Guild of Flair Bartender and Barista) members and other interested students

Registration Fee : 80 pesos (open to all Departments)

INCLUSION:
📌Certificate
📌Trainor
📌Token
📌Wine for Presentation
📌Mocktails Ingredients
•Shirley temple (Grenadine, Sprite, Ice)
•Roy Rogers (Grenadine, Coke, Ice)
•The Arnold Palmer ( Lime Juice, Ice Tea)
📌Afternoon Pic-a Pic-a
📌Medic

EXCLUSION
📍Glass
📍 bottle (long neck)
📍 Drinking Water
📍 Lunch

What to bring?
• Drinking Water/Tumbler
• Glass for ur Mocktail
• 3 bottles for flairing
• Extra shirt

First 10 early magpa register can borrow Glass for your Mocktail from us.

Please look for Karen Macas for your payment

Gcash : 09917176301 MERY QUEEN D.

Deadline of Payment will be on October 25, 2023 AM

BINULIG HIGHLIGHTS | The ACES Polytechnic College, Inc. participated in the most awaited Binulig Skills Competition during the Binulig Festival 2023 with a theme: "Pagtinguha sa Padayong Paglambo; Angat ang Panabo! October 11, 2023 at Panabo City Gym.

The students of BS in Hospitality Management showcased a remarkable display of skills and won in various categories:

CHAMPION in Table Skirting with Centerpiece Competition
- Elgy Labesores
- Joshua Arellano

2ND PLACE in Bartending with Flair and Mixology Competition
- Leenard Ombajin
Asst: Shane Ejandra

3RD PLACE in Cooking Bangus Delicacies Competition
- Alonica Revante

5TH PLACE in Cake Decoration
- Jude Mark Laguna
- Janine Aparre

Indeed, we are grateful for the support of the following: APCI Admins, especially to our President/CEO Dr. Frank Dela Peña, Dr. Kadelle D. Pidor, Dr. Thatcher Dahab, Madam Violeta Dela Peña and the rest of the Board of Trustees.

To Our Events Management instructor, Sir Gil Roy Merlin and the team especially to sir Billy Jhon Oliver for lending your time, dedication and expertise. Moreover, to all BSHM Faculty Ma'am Renelyn Tabag, Dr. Rommel Erwin Anca, Ma'am Cyndee Olaivar, Sir Paul Prescadero, Ma'am Lilah Anabo, Mam Torotoro, Sir Kerwin Estaca and Mam Phoebe Ipal for the inputs and commitment to train our participants.

To Chef Grog Guarino for lending his time and effort during the training for our participants in Bangus Delicacies.

To Dr. Anca, Dur Iza Diapera and Mery Queen Dapitanon, Shane Ejandra, Khat Rien and the rest of the Guild of Flair Bartenders and Mixologists for their heart and passion to train our Bartending participants.

To the BSHM 1st Year to 4th Year both Set A and B, weekend class as well as HRM2 students, with the Leadership of Ms. Mhel Toyongan and all department officers, Classroom Presidents Ms. Salba, Shaira, Longno and the rest of the Food Committee, we are grateful for your support and cooperation, sa mga nag donate ug Bulig na Saging, Gulay, Buko, Niyog, Mais and everyone who contributed. Indeed, No help is little, you have a big comtribution to these successes.

Another milestone for the BSHM Department. To God be the highest Glory!

READ I Ang buwan ng Oktubre ay itinalaga bilang National Indigenous Peoples (IP) Month sa bisa ng Proclamation no. 1906 s. 2009. Ito ay naglalayong kilalanin at protektahan ang kultura at karapatan ng ating mga Katutubong Filipino.

Kaisa ang APCI - Institute of Hospitality Management ng buong bansa sa pagdiriwang ng Buwan ng Katutubong Pilipino (National Indigenous Peoples Month) na may temang, “Pagpapayaman ng Pamanang Kultural at Katutubong Yaman Tungo sa mas Maliwanag na Kinabukasan para sa Bagong Pilipinas”

Muli, Maligayang Buwan ng mga Katutubong Pilipino!

𝗟𝗜𝗠𝗘𝗟𝗜𝗚𝗛𝗧 || 𝗔𝗖𝗘𝗦 𝗣𝗼𝗹𝘆𝘁𝗲𝗰𝗵𝗻𝗶𝗰 𝗖𝗼𝗹𝗹𝗲𝗴𝗲, 𝗜𝗻𝗰. 𝘀𝗵𝗼𝘄𝗰𝗮𝘀𝗲 𝗼𝘂𝘁𝘀𝘁𝗮𝗻𝗱𝗶𝗻𝗴 𝘀𝗸𝗶𝗹𝗹𝘀 𝗮𝗻𝗱 𝘁𝗮𝗹𝗲𝗻𝘁 𝗮𝘁 𝗕𝗶𝗻𝘂𝗹𝗶𝗴 𝗙𝗲𝘀𝘁𝗶𝘃𝗮𝗹

In a remarkable display of skill and talent, ACES Polytechnic College, Inc. showcased its prowess at the Binulig Festival's Skills Competition in the Panabo Gymnasium.

Competitors fought for top honors in various categories:

Table Skirting with Centerpiece Competition
- Elgy Labesores
- Joshua Arellano

Bartending with Flair and Mixology Competition
- Leenard Ombajin

Cooking Bangus Delicacies Competition
- Alonica Revante

Cake Decoration
- Jude Mark Laguna
- Janine Aparre

Congratulations BSHM students, your dedication and effort shine bright, ACESians!

✍️: Karla Cassandra Ragsag
📷: Brandon Caballes
Layout: Michael Joshua Jovellar

𝐀𝐂𝐄𝐒𝐩𝐡𝐞𝐫𝐞: 𝘐𝘵 𝘈𝘭𝘭 𝘙𝘦𝘷𝘰𝘭𝘷𝘦𝘴 𝘏𝘦𝘳𝘦

Congratulations! It was indeed a great performances!
To our Flair Bartending with Mixology competitor a First year BSHM student Mr. Leenard Ombajin 2nd placer during 11th Binulig Skills Competition. You showed us what you are capable of, we are so proud of you. 🫶 Kampaiii