13/06/2025
...a cook is an artist who practice to create eatable pieces of arts....
Cookery NC II Batch 20 Institutional Assessment
Batch 20 putting into the test, the knowledge and skills they learned in the 40-days training with HRDA-Oas, Inc under the TRAININNG FOR WORK SCHOLARSHIP PROGRAM (TWSP) sponsored by Cong. Joey Salceda in preparation for the National Assessment.
Creating 8 delicious and appetizing dishes in under 6 hours is not an easy feat. Tired but extremely satisfied.
God Bless Batch 20 on your National Assessment!