Buk.S.U Food Technology Department

🎉 Congratulations, Ms. Laila M. Patalinghug, RChT! 🎉

The Department of Food Technology proudly celebrates your achievement as a Registered Chemical Technician! 🧪👩‍🔬

Your hard work, dedication, and commitment to excellence continue to inspire us. As our Laboratory Technician in the Microbiology and Food Chemistry/Analysis Laboratory, your expertise and passion greatly contribute to the success of our students and programs.

We are truly proud of you! 💙💛

From classrooms to laboratories, your passion for teaching fuels innovation in every recipe for success. 🍽️👩‍🏫

Happy World Teacher’s Day to our amazing Faculties of Food Technology!

Congratulations to our newly Licensed Food Technologists for successfully passing the 2025 Food Technology Licensure Examination held on August 15, 2025! 🎉 The Department of Food Technology proudly celebrates this remarkable milestone, a testament to your hard work, perseverance, and excellence in the field of Food Technology. We are proud of you! 👏 🍾

The Food Technology Department of the College of Technologies of Bukidnon State University (BukSU) celebrated the success of its graduates, Mr. Arniel John Silagan and Ms. Shizza Katrina Sudaria, for passing the August 2025 Food Technologist Licensure Examination, administered by the Professional Regulation Commission (PRC).

Full story here: https://tinyurl.com/4cdr4na2

"As you face the FTLE, remember that your hard work, dedication, and faith have brought you this far. Commit your efforts to the Lord and trust Him to guide your mind and heart. 'I can do all things through Christ who strengthens me.' (Philippians 4:13) May wisdom, clarity, and peace be upon you during the exam. God bless you—you’ve got this!"

Are you passionate about food, science, and making a difference? 🌾🔬
Only a few slots left for the BS Food Technology program at Bukidnon State University!

Why choose BS Food Technology at BukSU?
🍴 Industry-Relevant Training – Learn from experts through hands-on lab work and real-world applications.
🧪 Modern Laboratory Facilities – Get access to well-equipped labs for food processing, safety, and analysis.
🌍 Global Career Pathways – Step into careers in food safety, product development, research, and entrepreneurship.
🎯 Strong Academic and Community Support – Be mentored by qualified faculty and gain skills that matter.

📌 Ready to join? Here’s how:
1️⃣ Submit your BUKSUCAT result or proof of confirmation
2️⃣ Bring your original high school report card

📣 Act fast—slots are limited!
📲 Message us or visit the CoT – BS Food Technology page for full enrollment instructions.

✨ Turn your passion for food into a fulfilling profession—start your journey today! 💼🥽🧃

🚀 Dreaming of a career in food innovation?
Only 30 slots left in BukSU’s BS Food Technology program! 🔬🍞
✅ Hands-on labs & industry-ready skills
✅ Expert faculty & well-equipped laboratories
✅ Pathways to research, product development, and global careers
📌 Apply now:
1️⃣ Submit your BUKSUCAT result/proof of confirmation
2️⃣ Bring your original high school report card
🔗 Message us or visit the CoT-BSFT page for details. Don’t miss your chance to turn passion into profession—secure your slot today! 🎓✨

🚀 Dreaming of a career in food innovation?
Only 37 slots left in BukSU’s BS Food Technology program! 🔬🍞

✅ Hands-on labs & industry-ready skills
✅ Expert faculty & well-equipped laboratories
✅ Pathways to research, product development, and global careers

📌 Apply now:
1️⃣ Submit your BUKSUCAT result/proof of confirmation
2️⃣ Bring your original high school report card

🔗 Message us or visit the CoT-BSFT page for details. Don’t miss your chance to turn passion into profession—secure your slot today! 🎓✨

𝐋𝐞𝐯𝐞𝐥 𝐔𝐩 𝐚𝐭 𝐁𝐮𝐤𝐒𝐔! 𝐃𝐨𝐧'𝐭 𝐦𝐢𝐬𝐬 𝐭𝐡𝐞 𝐜𝐡𝐚𝐧𝐜𝐞 𝐭𝐨 𝐛𝐞 𝐩𝐚𝐫𝐭 𝐨𝐟 𝐚 𝐮𝐧𝐢𝐯𝐞𝐫𝐬𝐢𝐭𝐲 𝐭𝐡𝐚𝐭 𝐩𝐫𝐨𝐦𝐨𝐭𝐞𝐬 𝐞𝐱𝐜𝐞𝐥𝐥𝐞𝐧𝐜𝐞, 𝐢𝐧𝐧𝐨𝐯𝐚𝐭𝐢𝐨𝐧, 𝐚𝐧𝐝 𝐥𝐞𝐚𝐝𝐞𝐫𝐬𝐡𝐢𝐩.

Love food? Want to learn how to make it safe, delicious, and innovative?
Food Technology is all about applying science to create the food we enjoy every day!

It covers everything from:
-Food safety and quality control
-Developing new and exciting food products
-Improving food processing and preservation techniques
-Ensuring sustainable and ethical food production

𝐄𝐧𝐫𝐨𝐥𝐥𝐦𝐞𝐧𝐭 𝐀𝐝𝐯𝐢𝐬𝐨𝐫𝐲 𝐟𝐨𝐫 𝐈𝐧𝐜𝐨𝐦𝐢𝐧𝐠 𝐅𝐢𝐫𝐬𝐭 𝐘𝐞𝐚𝐫 𝐒𝐭𝐮𝐝𝐞𝐧𝐭𝐬

If you’re among the successful BukSU-CAT examinees, it’s time to take the next big step toward becoming a full-fledged BukSUan!

𝗘𝗻𝗿𝗼𝗹𝗹𝗺𝗲𝗻𝘁 𝗳𝗼𝗿 𝗶𝗻𝗰𝗼𝗺𝗶𝗻𝗴 𝗳𝗶𝗿𝘀𝘁 𝘆𝗲𝗮𝗿 𝘀𝘁𝘂𝗱𝗲𝗻𝘁𝘀 𝗶𝘀 𝗳𝗿𝗼𝗺 𝗝𝘂𝗻𝗲 𝟮 𝘁𝗼 𝗝𝘂𝗹𝘆 𝟰, 𝟮𝟬𝟮𝟱.

Don’t forget to bring these during the enrollment:
✔️ Original Report Card
✔️ BukSU-CAT Examination Result / Proof of Confirmation

✅ Make sure you have confirmed your intent to enroll by visiting admissions.buksu.edu.ph before proceeding to the enrollment process.

Get ready to make it official and begin your journey as a proud BukSUan!

Follow Bukidnon State University for more updates or contact Bukidnon State University Registrar for inquiries.