16/12/2020
DID YOU KNOW that Food Business Operators/Owners of micro and small enterprises may serve as Food Safety Compliance Officer (FSCO) under RA10611 or Food Safety Act of 2013?
Learn how to develop your Food safety management system, Conduct Risk-based Inspection, Audit and Incident Investigation, Halal Management. Learn and share from the industry experts' approaches and lead your team to a Culture of Food Safety!
Become a Global Certificate Holder of our internationally accredited Food Safety Qualification Programs!
• ANSI (American National Standards Institute), USA
• Highfield International (UK, Europe, Middle East)
• also recognized by DOH and DepEd in the Philippines
visit elearning.foodshap.com for more details