Cookery by Jayver

Another milestone unlocked for Apicius Culinary School - Legazpi CTH Batch 9!

Today marks the final day of your Noodles and Pasta Activity, a celebration of hard work, creativity, teamwork, and culinary passion. From mastering pasta techniques to crafting flavorful noodle dishes, each plate reflected your dedication and growing skills in the kitchen.

Congratulations, Apicius CTH Batch 9, for successfully completing this activity and for continuously striving for excellence. May this achievement inspire you to keep learning, creating, and serving with passion.

Apicius Legazpi

Grilled or Stew? Why choose one when you can master both?

Today, Apicius Culinary School - Legazpi CTH Batch 10 explored the art of beef cookery using two different cooking methods, perfectly grilled dishes with smoky flavors and rich, slow-cooked stews packed with depth and comfort.

From fire-kissed sears to tender simmered perfection, every plate showcased technique, patience, and passion in the kitchen.

Apicius Legazpi

Beefy Friday hits different with the rich and bold flavors of Apicius Culinary School - Legazpi ius CRH Batch 10.

Serving comfort, flavor, and satisfaction in every bite.

Apicius Legazpi

It’s another pasta day with Apicius Culinary School - Legazpi CTH Batch 9!

From rich flavors to perfectly cooked pasta, our future culinary professionals once again showcased their passion, creativity, and skills in the kitchen.

Apicius Legazpi

Not everyone can resist a good sandwich, and today, Apicius Culinary School - Legazpi CTH Batch 10 proved exactly why.

Fresh ingredients, packed flavors, and beautifully crafted creations made by the talented students of Batch 10. Another great job showcasing creativity, teamwork, and passion in every bite. These mouthwatering sandwiches are definitely made to impress!

Happy Mother’s Day from Apicius Culinary School - Legazpi CTH BATCH 10

CTH Batch 10 learned how to create fresh and flavorful salad dressings from scratch, using fresh ingredients and made with care. A simple dish can become extra special when it’s prepared with love, especially for the most important women in our lives.

This Mother’s Day, make your moms feel appreciated with homemade salads and dressings straight from the heart. Because every loving mother deserves a meal made with love.

Craving something sweet? Come visit the CHIB Bites Pop-Up Store at Ayala Legazpi City, 1st Floor, available only until Sunday!

Indulge in their famous Pistachio Chewy Cookies and discover more irresistible cookie flavors that will surely satisfy your cravings.

Don’t miss out, bring your friends, drop by, and treat yourself to a box of happiness! See you there!

Rice dish for today’s Apicius Culinary School - Legazpi CTH Batch 9 activity.

Bringing flavors, technique, and creativity together in one plate.

Green Saturday with Apicius Culinary School - Legazpi CTH Batch 10.

Today’s session focused on salads, highlighting their importance in the culinary industry, from nutrition to presentation and flavor balance. The class took on the challenge of transforming a dish that many usually overlook into something appealing, creative, and truly enjoyable.

A great reminder that with the right techniques and perspective, even the simplest ingredients can become something exceptional.

✨ BIG NEWS, LEGASPI!

One of my biggest idols is coming to Legazpi City! On May 3, 2026 (Sunday)

Don’t miss this rare chance to witness her LIVE DEMO and learn the art of cake-making, the Lutong tinapay way.

●Discover professional techniques
● Master elegant cake designs
● Learn directly from a true expert

Whether you're a beginner or looking to elevate your skills, this is your moment to grow, create, and be inspired!

👉 For more information, see details below and reserve your spot NOW! Bicolano Bakers and Cake Artists

9 days to go… 🎂✨

Before we celebrate the 1st Anniversary ofBicolano Bakers and Cake Artists (BiBaCA) at Cake Art Summit 2026 🩵
✨ Meet and learn in person from Chef Tin akLutong tinapayay 👩‍🍳

🎂 Cake Showcase • Live Demo • Community Gathering
📅 May 3, 2026
📍 2nd Floor, in front of The Food Hub, Pacific Mall Legazpi City
💵 Registration Fee: ₱300.00
👉 Register here:
https://forms.gle/CPi89HaqaEsV1MC6A

⏰ Limited slots available—don’t miss this! 👀🔥

🌸Elevate Your Cake Artistry to the Next Level!

Ready to transform your passion into stunning edible masterpieces?

Master the art of floral cake design using whipped cream by Cakeslay By Michael and handcrafted sugar flowers by Kermer Lominario, where creativity meets precision.

● Learn intricate techniques
●Develop professional-level decorating skills
● Create elegant, show-stopping edible flowers

Whether you're a beginner or looking to refine your craft, this is your chance to upgrade your skills and stand out in the world of cake artistry.

📌 Don’t miss the opportunity to grow, create, and elevate your talent.

👉 See details below for more information!
Bicol Bakers Club