TVET CSU-Lasam

30/07/2026

27/07/2026

JULY 26, 2026 | SUNDAY

The Bread and Pastry Production NC II Competency Assessment was successfully conducted with Mrs. Carla Grace Samoy Roc, a TESDA-accredited Competency Assessor, together with Ms. Ma. Teresa T. Abigania, the TESDA Representative from TESDA LIT.

Congratulations to all the candidates who were assessed as COMPETENT and are now eligible to receive their National Certificate (NC II).

We also extend our sincere gratitude to our Assessment Center Manager, Prof. Dr. Florante Victor M. Balatico, for his invaluable support and guidance in making this endeavor a success.

27/07/2026

25/07/2026

JULY 25, 2026 | SATURDAY

The Bread and Pastry Production NC II Competency Assessment was successfully conducted with Mrs. Carla Grace Samoy Roc, a TESDA-accredited Competency Assessor, together with Ms. Ma. Teresa T. Abigania, the TESDA Representative from TESDA LIT.

Congratulations to all the candidates who were assessed as COMPETENT and are now eligible to receive their National Certificate (NC II).

We also extend our sincere gratitude to our Assessment Center Manager, Prof. Dr. Florante Victor M. Balatico, for his invaluable support and guidance in making this endeavor a success.

25/07/2026

JULY 25, 2026 | SATURDAY

DRIVING NC II Competency Assessment was successfully conducted with Mr. Ferdinand M. Corpuz, a TESDA-accredited Competency Assessor, together with Ms. Ma. Teresa T. Abigania, the TESDA Representative from TESDA LIT.

Congratulations to all the candidates who were assessed as COMPETENT and are now eligible to receive their National Certificate (NC II).

We also extend our sincere gratitude to our Assessment Center Manager, Prof. Dr. Florante Victor M. Balatico, for his invaluable support and guidance in making this endeavor a success.

24/07/2026

JULY 24, 2026 | FRIDAY

DRIVING NC II Competency Assessment was successfully conducted with Mr. Ferdinand M. Corpuz, a TESDA-accredited Competency Assessor, together with Ms. Ma. Teresa T. Abigania, the TESDA Representative from TESDA LIT.

Congratulations to all the candidates who were assessed as COMPETENT and are now eligible to receive their National Certificate (NC II).

We also extend our sincere gratitude to our Assessment Center Manager, Prof. Dr. Florante Victor M. Balatico, for his invaluable support and guidance in making this endeavor a success.

05/07/2026

JULY 05, 2026 | SUNDAY

DRIVING NC II Competency Assessment was successfully conducted with Mr. Lamberjack Blanza Jurado, a TESDA-accredited Competency Assessor, together with Ms. Ma. Teresa T. Abigania, the TESDA Representative from TESDA LIT.

Congratulations to all the candidates who were assessed as COMPETENT and are now eligible to receive their National Certificate (NC II).

We also extend our sincere gratitude to our Assessment Center Manager, Prof. Dr. Florante Victor M. Balatico, for his invaluable support and guidance in making this endeavor a success.

05/07/2026

JULY 05, 2026 | SUNDAY

The Bread and Pastry Production NC II Competency Assessment was successfully conducted with Mrs. Carla Grace Samoy Roc, a TESDA-accredited Competency Assessor, together with Ms. Ma. Teresa T. Abigania, the TESDA Representative from TESDA LIT.

Congratulations to all the candidates who were assessed as COMPETENT and are now eligible to receive their National Certificate (NC II).

We also extend our sincere gratitude to our Assessment Center Manager, Prof. Dr. Florante Victor M. Balatico, for his invaluable support and guidance in making this endeavor a success.

04/07/2026

JULY 04, 2026 | SATURDAY

DRIVING NC II Competency Assessment was successfully conducted with Mr. Lamberjack Blanza Jurado, a TESDA-accredited Competency Assessor, together with Ms. Ma. Teresa T. Abigania, the TESDA Representative from TESDA LIT.

Congratulations to all the candidates who were assessed as COMPETENT and are now eligible to receive their National Certificate (NC II).

We also extend our sincere gratitude to our Assessment Center Manager, Prof. Dr. Florante Victor M. Balatico, for his invaluable support and guidance in making this endeavor a success

04/07/2026

JULY 04, 2026 | SATURDAY

The Bread and Pastry Production NC II Competency Assessment was successfully conducted with Mrs. Carla Grace Samoy Roc, a TESDA-accredited Competency Assessor, together with Ms. Ma. Teresa T. Abigania, the TESDA Representative from TESDA LIT.

Congratulations to all the candidates who were assessed as COMPETENT and are now eligible to receive their National Certificate (NC II).

We also extend our sincere gratitude to our Assessment Center Manager, Prof. Dr. Florante Victor M. Balatico, for his invaluable support and guidance in making this endeavor a success.