Culinary Arts Courses Private Cooking Class Dumaguete Bacong Dauin Valencia

🍴 COOKING CLASS on 17, 18 & 19 MARCH 🍴
🇮🇹 WELCOME TO THE ITALIAN CULINARY CLASS 🇮🇹

🇮🇹 Learn How to Cook Italian Traditional Basics Dishes with Italian Chef Francis 🍴

➡️ WHEN: 17, 18 & 19 MARCH 2023
➡️ TIME: From 9am to 4pm
➡️ 5 Students per Session
➡️ WHERE: in a Resort in Dauin (close to the market)

COOKING SCHEDULE:

✔17 March:
Knife Cuts
Knife Skill
Amatriciana Rome Style
Bolognese Traditional Style
Carbonara Rome Style

✔18 March:
Besciamella (Bechamel)
Gnocchi (Italian Dumplings)
Mayonnaise
Lasagna Bolognese

✔19 March:
Pizza and Bread. Making Dough and Baking
Calzone
Bruschetta
Caprese
Arrabbiata Sauce
Spaghetti Seafood

❗JOIN NOW ❗

➡️ You Can Eat ALL The Dishes You Cook with Chef Francis and Chef Luna (our assistant Chef)
and bring at your home too 🍴

➡️ P 7,500 Only!
Payment:
4,000 to subscribe, on 2 March
3,500 on 17 March

➡️ At the End of the Course You Get a CULINARY CERTIFICATE from Chef Francis 📝

🍴JOIN NOW!🍴💓

➡️ Info/Join In ➡️
》📞call or text 09770220285
》Send us PM

DISCLAIMER:
Chef Francis is an Italian Chef, 55 years old, with 35 years experience.
All the dishes and the lecture is fruit of Chef Francis's career an experiences. No others copyright violation.

➡️ COOKING CLASS on 11, 12 & 13 March
🇨🇿 WELCOME TO THE PASTRY CULINARY CLASS with CHEF LUNA 🇨🇿

🍴Learn How to Cook Sweets with Italian Chef Luna 🍴

➡️ WHEN: 11, 12 & 13 MARCH 2023
➡️ TIME: From 9am to 4pm
➡️ 5 Students per Session
➡️ WHERE: Argana Resort, Dauin (close to the market)

COOKING SCHEDULE

✔11 March:
COFFEE CREAMY JELLY
PINEAPPLE PIE
JELLY LECHE PLAN
CHOCOLATE CAKE

✔12 March:
ICE CREAM CAKE
CHOCOLATE FUDGE BAR
BROWNIES
BUTTER CAKE
CINNAMON ROLL

✔13 March
CHOCOLATE CAKE
MOIST & SOFT BANANA CAKE
BAGUETTES & ITALIAN BREAD
MANGO TAPIOCA

➡️ You Can Eat ALL The Dishes You Cook with Chef Luna and bring at your home!

➡️ P 8,450 Only!
Payment:
3,450 to join, on 20 February
5,000 on 11 March

➡️ At the End of the Course You Get a CULINARY PASTRY CERTIFICATE from Chef Luna 📝

🍴JOIN NOW!🍴💓

➡️ Info/Join In ➡️
》📞call or text 09458023408
》Send us PM

DISCLAIMER:
Chef Luna is a Filipino Chef, 47 years old, with 4 years experience.
All the dishes and the lecture is fruit of Chef Luna's career an experiences.
No others copyright violation.

🎥❤️WHATCH OUR VIDEO TESTIMONIALS❤️ 🎥
❗HURRY UP❗JOIN NOW ❗
➡️ COOKING CLASS on 17, 18 & 19 FEBRUARY
🇮🇹 WELCOME TO THE ITALIAN CULINARY CLASS 🇮🇹

Learn How to Cook Italian Traditional Basics Dishes with Italian Chef Francis 🍴

➡️ WHEN: 17, 18 & 19 FEBRUARY 2023
➡️ TIME: From 9am to 4pm
➡️ 5 Students per Session
➡️ WHERE: Dauin (close to the market)

COOKING SCHEDULE

✔17 February:
Knife Cuts
Knife Skill
Amatriciana Rome Style
Bolognese Traditional Style
Carbonara Rome Style

✔18 February:
Besciamella (Bechamel)
Gnocchi (Italian Dumplings)
Mayonnaise
Lasagna Bolognese

✔19 February:
Pizza / Bread dough and Baking
Bruschetta
Caprese
Arrabbiata Sauce
Spaghetti Seafood

➡️ You Can Eat ALL The Dishes You Cook with Chef Francis and Chef Luna (our assistant Chef)

➡️ P 7,500 Only!
Payment:
4,000 to join, on 10 February
3,500 on 17 February

➡️ At the End of the Course You Get a CULINARY CERTIFICATE from Chef Francis 📝

🍴JOIN NOW!🍴💓

➡️ Info/Join In ➡️
》📞call or text 09770220285
》Send us PM

DISCLAIMER:
Chef Francis is an Italian Chef, 55 years old, with 35 years experience.
All the dishes and the lecture is fruit of Chef Francis's career an experiences. No others copyright violation.

🍴Fine Dine Dishes
🇮🇹 🇵🇭 Professional Chef
⭐⭐⭐⭐⭐LA LUNA CUSINA

🍽 International Cuisine 🍽

~ FRESHLY COOK ON ORDER ~
🇵🇭 Filipina Chef 🇵🇭
🇮🇹 Italian Chef 🇮🇹

🍽 HOW TO ORDER
- Send us PM
- Send a WHATSAPP message
- Call or Text 09770220285

▶️ TAKE OUT (PICK UP)
no minimum order

▶️ DELIVERY (fee depends on the distance)
minimum order 1,500 Pesos

➡️Order 1 days in Advance,
2 days in advance for bulk orders

🌐 LOCATION/MEETING POINT:
In front of DOLE, City Limit Bacong/Dumaguete