MOST Institute Culinary School Davao - Islacare, Inc.

18/07/2018

ATTENTION!

COOKERY NCII BATCH 97,98,99,100 and

BREAD and PASTRY PRODUCTION NCII batch 10

What: graduation assembly/meeting

When: July 25, 2018 @1:00pm

Where: Islacare,Inc. - MOST

Meeting agenda:
-graduation pictorial
-graduation programme flow

*** ATTENDANCE IS A MUST

07/03/2018

Café Laguna is URGENTLY looking for
KITCHEN ASSOCIATES
DINING ATTENDANTS

that can be part of our family.

Work assignment will be at Azuela Cove, Lanang, Davao City.

Qualifications of a Kitchen Trainee:

1. Preferably 25-30 years old
2. Preferably male
3.Preferably a graduate of Hotel and Restaurant Management course or took courses in TESDA in culinary and the like.
4. Preferably with kitchen experience of at least 6 months - 1 year
5. Good communication skills. Can communicate well with his/her thoughts.
6. Willing to be trained in Cebu.

For more information about our company, visit our website:
http://www.lagunagroup.ph

HR team makes hiring easier! Kindly like our HR's FACEBOOK PAGE. Just search for

LG Careers - https://www.facebook.com/LGCareers/

Once you already liked the page, kindly send them a message with your full name and the position you are applying for. Or you can send your resume to
[email protected] or [email protected]

Please address your application letter to:

Mrs. Suzette Teves
HR Head
Laguna Group of Companies

Please submit your resume ASAP.

13/02/2018

Turn your DREAMS into EXTRAORDINARY PASSION!

Be part of our family. Be a Certified CHEF!

Enrollment is ongoing for Cookery NCII and Bread and Pastry Production NCII.

Learn to cook and bake in just 6 months.

For inquiries and reservations:

call us at 222 05 68/ 0971 623 1130 / 0925 732 4265

or visit us at the 3rd flr. Phil. Veterans Bank Bldg. Claveria St., Davao City

Enrollment is ongoing for saturday and sunday class for culinary and tuesday class for baking.

TESDA REGISTRED

14/10/2017

REMINDER TO ALL GRADUATING STUDENTS OF BATCH 2017

WHAT: Graduation Pictorial

WHEN: October 23,2017 MONDAY (half day only)

PLEASE COME ON TIME

WHERE: IslaCare,Inc.

note:
- Please wear your CLEAN AND COMPLETE UNIFORM
- Please bring any props (vegetables/fruits)

* Ladies - may wear light make up
* Gentlemen - clean cut and no beard and mustache

- Please comply all your requirements.

*** Mga Culinary and Pastry Chef please p**i tag nalang sa mga ka batchmates baka di na naman makita ang post. Maraming Salamat!!! :)

----- Attendance is a MUST -----

25/08/2017

ENROLLMENT IS ONGOING

Friday Class Culinary
Tuesday Class Baking

Official page of MOST Institute Culinary School Davao-Islacare, Inc.

25/08/2017

The Master of boiled icing will be coming to Davao!

IslaCare, Inc. an Affiliate of MOST Institute Culinary School will be hosting the hands on art of boiled icing by Chef Ronnie Coronado Solpicio.

Also get a chance to get 2 additional free demo from the founder and owner of "Designer's Cake Studio", Mrs. Nitz Mercado.

Learn technique in flower making came from one of the best student sa US under Nicholas Lodge

Classes will be held on September 9,10 and 11, 2017.
(You may choose between Sept. 9-11)

The said class is a complete Hands on workshop that includes the ff:
1.Recipe hands out of super soft chiffon cake &
A stable Boiled Icing that can be use as frosting and decorations even when refrigerated
2. Airbrush techniques
3. Basic flower piping
4. Lunch & snacks
5. Certificate
6. Take home your work w/c is a 3 tier wedding themed cake
Plus a bonus of 2 free demos on how to make a Dahlia & ribbon using wafer paper instead of gumpaste and propper stacking of 5 tier cake.

For further details please send us a message or you call us at these numbers :

082-222 0568(LANDLINE)
0917 623 1130 (GLOBE)
0925 732 4265(SUN)

*inclusive of lunch and snacks
*certificates will also be given after the training

20/06/2017

SATURDAY CLASS IS STILL OPEN FOR ENROLLMENT!!!

Classes will start on June 24,2017

For inquiries and reservations you may reach us at our mobile and landline numbers :

0917 623 1130 / 0925 732 4265/ 082 222 0568

Visit us at 3rd Flr. Philippine Veterans Bank Bldg. CM Recto St. Davao City

28/05/2017

ENROLL NOW! Culinary in Cookery will start on May 31, 2017- Wednesday Class

18/04/2017

BREAD and PASTRY Production is now open for TUESDAY class and will start on May 16, 2017!
CULINARY is open for WEDNESDAY class and will start on May 17,2017!
ENROLL NOW, LIMITED SLOTS ONLY!

Follow your dream and pursue your passion in cooking.

Learn the basics ,secrets and techniques in cooking.

Enroll now!!!

For inquiries and reservations please visit or contact us at:

3rd floor Veterans Bank CM Recto Avenue, Davao City
(in front of Hotel Uno)

Tel #: 222-0568
Mobile #: 0917-623-1130 (Globe)
0925-732-4265 (Sun)

LIMITED SLOTS ONLY!

18/04/2017

Follow your dream and pursue your passion in cooking.

Learn the basics ,secrets and techniques in cooking.

Enroll now!!!

For inquiries and reservations please visit or contact us at:

3rd floor Veterans Bank CM Recto Avenue, Davao City
(in front of Hotel Uno)

Tel #: 222-0568
Mobile #: 0917-623-1130 (Globe)
0925-732-4265 (Sun)

LIMITED SLOTS ONLY!

04/04/2017

Evelyn Bonita

Enrollment is ongoing for Culinary (Cookery NCII) and Baking (Bread and Pastry Production NCII)

Pursue your passion in cooking and baking!

Enroll now and be a part of our family!!!

For inquiries and reservations please visit or contact us at:
3rd floor Veterans Bank CM Recto Avenue, Davao City

Tel #: 222-0568
Mobile #: 0917-623-1130 (Globe)
0925-732-4265 (Sun)