USJ-R Tourism and Hospitality Management Department

🎉 Warmest Birthday Greetings to our esteemed Chairperson, Ms. Pamela Joy E. Alviola, MBA! ✨

On this special day, we celebrate not only your life but also the wisdom, grace, and dedication you continually share with us. Your exemplary leadership serves as a beacon of inspiration, guiding the Tourism and Hospitality Management Department to greater heights with compassion and vision.

May this year bring you endless joy, excellent health, and the fulfillment of your heart's desires. 🩷

With utmost respect, love, and gratitude,
Tourism and Hospitality Management Department

🏆 𝐃𝐨𝐮𝐛𝐥𝐞 𝐭𝐡𝐞 𝐅𝐥𝐚𝐯𝐨𝐫, 𝐃𝐨𝐮𝐛𝐥𝐞 𝐭𝐡𝐞 𝐖𝐢𝐧: 𝐔𝐒𝐉-𝐑 𝐃𝐨𝐦𝐢𝐧𝐚𝐭𝐞𝐬 𝐂𝐮𝐥𝐢𝐧𝐚𝐫𝐲 𝐒𝐜𝐡𝐨𝐨𝐥 𝐒𝐡𝐨𝐰𝐝𝐨𝐰𝐧 🏆

𝐋𝐎𝐎𝐊: In a thrilling display of mastery and teamwork, two talented teams from the University of San Jose – Recoletos, members of the Le Cercle Culinaire, made their mark at the 𝐂𝐞𝐛𝐮 𝐋𝐞𝐜𝐡𝐨𝐧 𝐅𝐞𝐬𝐭𝐢𝐯𝐚𝐥 𝐂𝐮𝐥𝐢𝐧𝐚𝐫𝐲 𝐒𝐜𝐡𝐨𝐨𝐥 𝐒𝐡𝐨𝐰𝐝𝐨𝐰𝐧 held at The Mactan Newtown on August 8, 2025 — bringing home both the 𝟏𝐬𝐭 𝐑𝐮𝐧𝐧𝐞𝐫-𝐔𝐩 (TEAM 1) and 𝐂𝐡𝐚𝐦𝐩𝐢𝐨𝐧 (TEAM 2) titles.

With only one hour on the clock to create a main course worthy of three esteemed judges, our Josenian culinarians rose to the challenge with precision, creativity, and the unmistakable flavors inspired by Cebu’s world-famous lechon.

Team 1 impressed with their 𝐁𝐚𝐥𝐛𝐚𝐜𝐮𝐚 𝐏𝐫𝐨𝐯𝐞𝐧ç𝐚𝐥𝐞, a creative fusion of local comfort flavors with a French twist. Team 2 wowed the panel with their bold and flavorful 𝐋𝐞𝐜𝐡𝐨𝐧 𝐇𝐮𝐦𝐛𝐚 𝐌𝐞𝐱𝐢𝐜𝐚𝐥𝐞, a dish that beautifully married Cebu’s iconic lechon with vibrant Mexican influences.

This back-to-back win is a celebration of skill, unity, and the relentless pursuit of excellence that defines USJ-R and LCC. Competing as two teams but cooking with one heart, they proved that when passion leads the way, success is always on the menu.

But the culinary journey doesn’t end here! 🔥

This 𝐀𝐮𝐠𝐮𝐬𝐭 𝟏𝟎, our culinarians are back in action for the 𝐒𝐮𝐠𝐛𝐮𝐚𝐧𝐨𝐧 𝐏𝐚𝐤𝐬𝐢𝐰 𝐖𝐚𝐫𝐬. Let’s show our full support, cheer them on, and let the world know that Josenians are unstoppable! 💚🧡✨







CTTO: Le Cercle Culinaire - LCC

Let’s show our full support to our talented BSHM Food & Beverage students as they showcase their culinary skills at the Cebu Lechon Festival 2025 at The Mactan Newtown!

Catch them in action on August 8 & 10 as they compete to create the ultimate lechon dishes. Wishing our dear students the best of luck in this competition!

ENROLLMENT IS ONGOING!

Explore the world of travel, culture, and service with the Bachelor of Science in Tourism Management, proudly offered at the USJ-R Main Campus along Magallanes Street, Cebu City.

This dynamic program prepares students for exciting careers in tourism, travel, and event management through:
✈️ Training in tour operations, airline services, and destination marketing
🎟️ Hands-on experience in events, MICE, and hospitality coordination
🎓 Faculty with global tourism industry exposure and professional certifications

Ready to turn your passion for travel into a profession?
Join a program that takes you places—locally and internationally.

📅 Classes start August 4, 2025
📩 Message us now to learn more
💬 Check the comment section for the full admission and enrollment guide!

ENROLLMENT IS ONGOING!

Master the art of world-class service with the Bachelor of Science in Hospitality Management major in Food and Beverage, offered at the USJ-R Main Campus along Magallanes Street, Cebu City.

This specialized program is designed for future leaders in restaurants, hotels, catering, and culinary enterprises through:
👨‍🍳 Hands-on training in food preparation, service, and hospitality operations
🍷 Expertise in menu planning, bar and beverage management, and guest experience
🎓 Instructors with industry background in top-tier F&B and hotel establishments

Ready to serve excellence and lead in the global hospitality scene?
Join a program that blends culinary passion with business acumen.

📅 Classes start August 4, 2025
📩 Message us to learn more
💬 Check the comment section for the full admission and enrollment guide!

ENROLLMENT IS ONGOING!

Step into the world of service excellence with the Bachelor of Science in Hospitality Management, offered at the USJ-R Main Campus along Magallanes Street, Cebu City.

This globally competitive program prepares students for leadership in hotels, resorts, restaurants, and tourism through:
🍽️ Hands-on training in food and beverage, front office, and event management
🌍 Hospitality operations with international standards
🎓 Faculty with industry experience in local and global hospitality sectors

Ready to lead with heart, service, and style?
Join a program that opens doors to exciting careers in the world’s most dynamic industry.

📅 Classes start August 4, 2025
📩 Message us today to learn more
💬 Check the comment section for the full admission and enrollment guide!

Have a look:

| We are open for admissions!

Check this updated JCAT Guide to learn how to start your college journey with USJ-R.

The first step to becoming a Josenian is to pass our entrance exam dubbed as JCAT (Josenian College Admission Test). This on-site exam determines if you are qualified to be a bonafide student of the University of San Jose-Recoletos.

After passing it, all you have to do is wait for the enrollment season to come. Enrollment and payments are made online. You can also pay over-the-counter.

JCAT is held every Saturday from February to May 2025 for those who wish to enroll in Academic Year 2025-2026. Additional schedules are available for grabs through the SIS portal ( edp.usjr.edu.ph )

For more details, you may send an inquiry to [email protected]

Complete list of degree programs:
https://bit.ly/listofusjrprograms

| Check the enrollment schedule for Summer Class 2025 in the tertiary level.

USJ-R summer class begins on June 5, 2025.